Sogo SS-10495

Sogo SS-10495 30-Liter Air Fryer Oven Instruction Manual

Model: SS-10495

1. Introduction

Thank you for choosing the Sogo SS-10495 30-Liter Air Fryer Oven. This appliance combines the functionality of an air fryer and a conventional oven, offering a versatile solution for healthy cooking. With its large capacity and multiple cooking programs, you can prepare a wide variety of meals with less oil. This manual provides essential information for safe operation, setup, maintenance, and troubleshooting to ensure optimal performance and longevity of your appliance.

2. Important Safety Instructions

Please read all instructions carefully before using the appliance and retain them for future reference. Failure to follow these instructions may result in electric shock, fire, or serious injury.

  • Electrical Safety: Ensure the voltage rating on the appliance matches your local power supply. Do not immerse the cord, plug, or appliance in water or other liquids.
  • Placement: Place the appliance on a stable, heat-resistant surface, away from walls and other appliances to allow adequate ventilation. Do not place near flammable materials.
  • Hot Surfaces: The exterior surfaces and interior of the oven become very hot during operation. Always use oven mitts or the cool-touch handle when opening the door or handling hot accessories.
  • Children: This appliance is not intended for use by children. Keep the appliance and its cord out of reach of children.
  • Cleaning: Always unplug the appliance and allow it to cool completely before cleaning. Refer to the 'Maintenance and Cleaning' section for detailed instructions.
  • Accessories: Only use accessories recommended or supplied by the manufacturer.
  • Ventilation: Do not block any ventilation openings.

3. Product Overview

The Sogo SS-10495 is a versatile 30-liter air fryer oven designed for various cooking methods, including air frying, roasting, baking, and dehydrating. It features a digital control panel with an intuitive touchscreen and a rotary knob for easy operation.

3.1 Main Unit and Control Panel

Sogo SS-10495 Air Fryer Oven with food inside

Image: Front view of the Sogo SS-10495 Air Fryer Oven, showcasing the digital control panel and food cooking inside.

The control panel features a digital display for temperature and time, along with touch controls for various functions and 18 preset programs. A rotary knob allows for precise adjustments.

3.2 Included Accessories

Your Sogo SS-10495 Air Fryer Oven comes with a comprehensive set of accessories to enhance your cooking experience:

  • Chrome Steel Fryer Basket: Ideal for air frying items like fries, chicken wings, and vegetables.
  • Enameled Baking Tray: Suitable for baking, roasting, or collecting drips.
  • Chrome Steel Cooking Rack: For general baking, roasting, or placing dishes.
  • Crumb Tray: Collects crumbs and drips at the bottom for easy cleaning.
  • SUS430 Rotisserie Fork: For roasting whole chickens or larger cuts of meat.
  • Extractor Handle: Safely remove hot accessories from the oven.
  • Chrome Steel Rolling Cage: For tumbling smaller items during air frying, such as nuts or coffee beans.
  • Chrome Steel Kebab Skewers: For preparing kebabs.
  • 30 cm Pizza Stone: For baking crispy pizzas.
  • Multi-language Recipe Book: Provides cooking ideas and guidelines.

4. Setup

4.1 Unpacking

  1. Carefully remove the appliance and all accessories from the packaging.
  2. Remove any protective films, stickers, or packaging materials from the unit.
  3. Inspect the appliance for any damage. Do not use if damaged.

4.2 Initial Cleaning

  1. Wipe the exterior of the oven with a damp cloth.
  2. Wash all accessories (fryer basket, baking tray, cooking rack, crumb tray, rotisserie fork, etc.) in warm, soapy water. Rinse thoroughly and dry completely.
  3. Wipe the interior of the oven with a damp cloth.

4.3 Placement

  1. Place the oven on a flat, stable, and heat-resistant surface.
  2. Ensure there is at least 10-15 cm (4-6 inches) of clear space on all sides and above the oven for proper air circulation.
  3. Do not place the oven directly under cabinets or near curtains or other flammable materials.

4.4 First Use (Burn-Off)

Before cooking food, it is recommended to run the oven empty to eliminate any manufacturing odors:

  1. Plug the power cord into a grounded electrical outlet.
  2. Set the oven to a temperature of 200°C (390°F) and a time of 15-20 minutes.
  3. Operate the oven in a well-ventilated area. A slight odor or smoke may be present; this is normal and will dissipate.
  4. Allow the oven to cool completely after this initial cycle.

5. Operation

The Sogo SS-10495 offers a variety of cooking functions and preset programs for convenience.

5.1 Power On/Off

  • To power on, press the power button on the control panel. The display will illuminate.
  • To power off, press and hold the power button until the display turns off.

5.2 Using Preset Programs

The oven features 18 preset menus for common dishes. These programs automatically set the optimal temperature and time.

  1. Place your food and appropriate accessory inside the oven.
  2. Press the 'Menu' button or navigate through the preset icons on the touchscreen.
  3. Select the desired preset program (e.g., Air Fry, Chips, Wings, Pizza, Steak, Cookies, Snacks, Veggies, Toast, Bagel, Bake, Broil, Roast, Dehydrate, Ferment, Defrost, Warm, Reheat).
  4. The display will show the default temperature and time for that program. You can adjust these settings using the rotary knob if needed.
  5. Press the 'Start/Pause' button to begin cooking.

5.3 Manual Cooking

For custom cooking, you can manually set the temperature and time.

  1. Place your food and accessory inside the oven.
  2. Use the temperature control button and rotary knob to set the desired temperature (range: 30°C to 230°C).
  3. Use the timer control button and rotary knob to set the desired cooking time (up to 12 hours).
  4. Press the 'Start/Pause' button to begin cooking.

5.4 Specific Functions

  • Air Fry: Utilizes rapid hot air circulation for crispy results with minimal oil. Use the fryer basket.
  • Roast: Ideal for meats and vegetables. The oven supports rotisserie roasting for even cooking.
  • Dehydrate: The ultra-fast dehydrating function operates for 4-5 hours, suitable for fruits, vegetables, and jerky.
  • Ferment: Allows for controlled low-temperature fermentation, suitable for yogurt or dough proofing.
  • Dual Cook: This feature allows for multi-phase cooking, combining two different cooking settings sequentially. Consult the recipe book for specific applications.
Sogo SS-10495 Air Fryer Oven with a whole roasted chicken on a rotisserie

Image: The Sogo SS-10495 Air Fryer Oven demonstrating the rotisserie function with a whole chicken.

5.5 Using Multiple Cooking Layers

The oven is designed with 4 cooking layers, allowing you to prepare different foods simultaneously. Ensure proper spacing for air circulation and adjust cooking times as needed.

Sogo SS-10495 Air Fryer Oven with fries and chicken in different baskets

Image: The Sogo SS-10495 Air Fryer Oven showing multiple cooking layers in use, with fries in the top basket and chicken in the middle.

6. Maintenance and Cleaning

Regular cleaning ensures the longevity and hygienic operation of your Sogo Air Fryer Oven.

6.1 General Cleaning

  1. Always unplug the appliance from the power outlet and allow it to cool completely before cleaning.
  2. Do not use abrasive cleaners, scouring pads, or harsh chemicals, as these can damage surfaces.

6.2 Cleaning the Interior

  • Remove all accessories, including the crumb tray.
  • Wipe the interior walls with a damp cloth and mild detergent. For stubborn food residue, a non-abrasive sponge can be used.
  • Ensure the interior is completely dry before next use.

6.3 Cleaning Accessories

  • Wash the fryer basket, baking tray, cooking rack, crumb tray, rotisserie fork, and other accessories in warm, soapy water.
  • For baked-on food, soak the accessories in warm water for a period before cleaning.
  • Rinse thoroughly and dry completely before storing or reusing.

6.4 Cleaning the Exterior

  • Wipe the exterior housing with a soft, damp cloth.
  • Clean the control panel gently with a soft, dry cloth to avoid scratching the touchscreen.
  • The cool-touch handle can be wiped clean with a damp cloth.

7. Troubleshooting

If you encounter issues with your Sogo Air Fryer Oven, refer to the following common problems and solutions:

ProblemPossible CauseSolution
Appliance does not turn on.Not plugged in; power outlet malfunction; power button not pressed.Ensure the power cord is securely plugged into a working outlet. Press the power button.
Food is not cooking evenly.Overcrowding; incorrect temperature/time; food not turned/shaken.Do not overcrowd the basket/tray. Adjust temperature/time. Turn or shake food halfway through cooking.
White smoke coming from the oven.Grease/oil residue from previous cooking; fatty food.Clean the oven interior and accessories thoroughly. For fatty foods, ensure the crumb tray is clean and consider using less oil.
Oven smells during first use.Manufacturing residue burn-off.This is normal. Ensure good ventilation. The smell will dissipate after initial uses.

If the problem persists after attempting these solutions, please contact customer support.

8. Specifications

Technical details for the Sogo SS-10495 Air Fryer Oven:

FeatureSpecification
Model NumberSS-10495
Capacity30 Liters
Power1800 W
Voltage220-240V~ 50-60Hz
Temperature Range30°C - 230°C
TimerUp to 12 hours with auto shut-off
Control TypeDigital Touch Control with Rotary Knob
MaterialAluminum housing, Double Glass Door
Noise Level44 dB
ColorBlack
Item Weight2 Kilograms (Note: This weight may refer to packaging or a specific component, as a 30L oven typically weighs more.)

8.1 Dimensions

Sogo SS-10495 Air Fryer Oven external dimensions: 45cm width, 43cm depth, 36cm height

Image: External dimensions of the Sogo SS-10495 Air Fryer Oven (approximately 45 cm width, 43 cm depth, 36 cm height).

Sogo SS-10495 Air Fryer Oven internal dimensions: 36cm width, 35cm depth, 18cm height

Image: Internal cooking space dimensions of the Sogo SS-10495 Air Fryer Oven (approximately 36 cm width, 35 cm depth, 18 cm height).

8.2 Product Label

Sogo SS-10495 Air Fryer Oven product label showing model number, power, voltage, and certifications

Image: Product label for the Sogo SS-10495, indicating model number, electrical specifications, and certifications.

9. Warranty and Support

Sogo provides a commitment to quality for its products. Spare parts for the SS-10495 are available for a period of 2 years from the date of purchase.

For any questions, technical assistance, or warranty claims, please refer to the contact information provided with your purchase documentation or visit the official Sogo website.

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