Inkbird BG-CT2D

Inkbird BBQGO BG-CT2D Digital Food Thermometer User Manual

Model: BG-CT2D | Brand: Inkbird

1. Introduction

Thank you for choosing the Inkbird BBQGO BG-CT2D Digital Food Thermometer. This device is designed to help you achieve perfectly cooked meals by accurately monitoring food temperatures. Featuring dual probes, a touch screen, and preset temperature options, it is ideal for use with ovens, grills, smokers, and various cooking methods. Please read this manual thoroughly before use to ensure proper operation and longevity of your thermometer.

2. Product Overview

2.1 Key Features

2.2 Components

The Inkbird BBQGO BG-CT2D thermometer consists of the main unit and two temperature probes.

Inkbird BBQGO BG-CT2D Thermometer with probes and dimensions

Image: The main thermometer unit with its two temperature probes, showing approximate dimensions.

Detailed diagram of Inkbird BG-CT2D thermometer parts and buttons

Image: A detailed diagram illustrating the various parts and buttons of the thermometer, including probe channels, display areas, and control buttons.

  • 1. Magnet: For attaching to metal surfaces.
  • 2. Power Switch: Turns the device On/Off.
  • 3. Support Frame: For tabletop placement.
  • 4. Probe Jack: Connects the temperature probes.
  • 5. Battery Compartment: Holds 2 AAA batteries (not included).
  • 6. Preset Meat Type: Displays the selected meat type.
  • 7. Probe Channel: Indicates which probe (1 or 2) is active.
  • 8. Doneness Level: Shows the selected doneness (e.g., RARE, MEDIUM).
  • 9. Alarm Temperature: Displays the target temperature for the alarm.
  • 10. Current Temperature: Shows the real-time temperature from the probe.
  • M Button: Changes preset mode or turns on the alarm.
  • T Button: Selects doneness level or switches between °C/°F.
  • CH Button: Selects probe channel or sets an alarm.

3. Setup

3.1 Battery Installation

  1. Locate the battery compartment on the back of the thermometer unit.
  2. Open the battery cover.
  3. Insert 2 AAA batteries (not included), ensuring correct polarity (+/-).
  4. Close the battery cover securely.
Back view of Inkbird BG-CT2D thermometer showing battery compartment

Image: The rear of the thermometer unit with the battery compartment open, indicating where to insert 2 AAA batteries.

3.2 Connecting Probes

  1. Ensure the thermometer unit is powered off.
  2. Insert the stainless steel probes into the probe jacks located on the sides of the main unit. Ensure they are fully inserted for a secure connection.
Inkbird BG-CT2D thermometer with probes connected

Image: The thermometer unit with both probes correctly connected to the side jacks.

3.3 Power On/Off

Close-up of the power switch on the Inkbird BG-CT2D thermometer

Image: A close-up view of the power switch located on the side of the thermometer unit.

4. Operating Instructions

4.1 Temperature Unit Selection (°C/°F)

To switch between Celsius (°C) and Fahrenheit (°F), press the T button on the touch screen. The display will update accordingly.

Inkbird BG-CT2D display showing Celsius and Fahrenheit options

Image: The thermometer display indicating the option to select between Celsius and Fahrenheit temperature units.

4.2 Selecting Probe Channel

Press the CH button to switch between Probe 1 and Probe 2. The selected channel will be highlighted on the display.

4.3 Using Preset Temperatures

  1. Press the M button to cycle through the 8 preset meat types (BEEF, LAMB, VEAL, HAMBURGER, PORK, TURKEY, CHICK, FISH).
  2. Once a meat type is selected, press the T button to choose the desired doneness level (e.g., RARE, MED RARE, MEDIUM, WELL). The target temperature will adjust automatically.
  3. Insert the probe into the thickest part of the food, avoiding bone or gristle.
  4. The thermometer will display the current temperature and the set alarm temperature. An alarm will sound when the food reaches the target temperature.
Inkbird BG-CT2D display showing preset meat options and doneness levels

Image: The thermometer display illustrating the selection of various meat types and their corresponding doneness levels.

4.4 Setting Custom Temperatures

If you prefer a specific temperature not covered by the presets:

  1. Select the desired probe channel using the CH button.
  2. Press and hold the CH button until the alarm temperature starts flashing.
  3. Use the M and T buttons to adjust the target temperature up or down.
  4. Press CH again to confirm the setting.

4.5 Timer Function

The thermometer includes a built-in timer:

  1. To activate the timer, press and hold the M button until the timer digits appear.
  2. Use the M and T buttons to set the desired time (up to 99 minutes, 59 seconds).
  3. Press CH to start or pause the timer.
  4. An alarm will sound when the timer reaches zero.

4.6 Backlight Control

The LCD backlight can be activated for better visibility:

Inkbird BG-CT2D thermometer with backlight active in a dark environment

Image: The thermometer display illuminated by its backlight, demonstrating clear readability in low-light conditions.

5. Maintenance

5.1 Cleaning

5.2 Storage

5.3 Battery Replacement

Replace batteries when the display becomes dim or the unit fails to power on. Follow the battery installation steps in Section 3.1.

6. Troubleshooting

Problem Possible Cause Solution
Display is blank or dim. Low or dead batteries; incorrect battery installation. Replace batteries with new AAA batteries, ensuring correct polarity.
Inaccurate temperature readings. Probe not fully inserted; probe tip touching bone/gristle; probe damaged. Ensure probe is fully inserted into the food's thickest part, away from bone. If problem persists, the probe may need replacement.
Alarm does not sound. Alarm function not activated; volume too low (if applicable); unit malfunction. Ensure alarm temperature is set. Check if the unit has a volume setting (this model does not, so this is a general troubleshooting tip). Contact support if issue persists.
Touch screen unresponsive. Unit frozen; temporary software glitch. Remove and reinsert batteries to reset the unit.

7. Specifications

Feature Detail
Model Name BG-CT2D
Brand Inkbird
Temperature Range -20℃ to 250℃ (-4°F to 482°F)
Accuracy ±2℃/±2°F
Probe Length 40 inches (100 cm)
Display Type LCD with Backlight
Power Source 2 x AAA Batteries (not included)
Special Features Fast Reading System, Dual Probes, Touch Screen, Preset Menus, Timer, Magnetic Back, Stand, Silicone Cover
Outer Material Acrylonitrile Butadiene Styrene, Silicon
Product Care Oven Safe (probes only), Wipe Clean (main unit)

8. Warranty and Support

Inkbird products are designed for reliability and performance. For specific warranty information regarding your Inkbird BBQGO BG-CT2D Digital Food Thermometer, please refer to the warranty card included in your product packaging or visit the official Inkbird website.

If you encounter any issues or have questions about your product, please contact Inkbird customer support through their official website or the retailer where you purchased the product. Please have your model number (BG-CT2D) and purchase details ready when contacting support.

You can visit the Inkbird store for more information: Inkbird Official Store

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