USHA OTGW25RC

USHA OTGW 25RC 25-Liter Oven Toaster Grill Instruction Manual

Model: OTGW25RC

Important Safety Instructions

Read all instructions carefully before using the appliance. Keep this manual for future reference.

Product Overview

The USHA OTGW 25RC is a versatile 25-liter Oven Toaster Grill designed for baking, toasting, grilling, and roasting. It features convection technology for even cooking and a rotisserie function for perfect browning.

USHA OTGW 25RC Oven Toaster Grill with a cake inside

Image: The USHA OTGW 25RC Oven Toaster Grill in Wine & Matte Black, showcasing its interior with a baked cake on the grill rack. The control knobs are visible on the right side.

Key Features:

Convection technology in USHA OTGW 25RC

Image: Diagram illustrating the 360-degree even cooking with convection technology inside the USHA OTGW 25RC Oven Toaster Grill, showing heat circulation arrows.

Setup

  1. Unpacking: Carefully remove the oven toaster grill and all accessories from the packaging. Retain packaging for future transport or service if needed.
  2. Initial Cleaning: Before first use, wipe the interior and exterior of the oven with a damp cloth. Wash all accessories (skewers, rotisserie, grill rack, bake tray, crumb tray, tongs) with warm soapy water, rinse, and dry thoroughly.
  3. Placement: Place the appliance on a flat, stable, heat-resistant surface. Ensure there is adequate ventilation around the oven (at least 10-15 cm clearance on all sides and top) to prevent overheating. Do not place near flammable materials like curtains.
  4. Power Connection: Ensure the power supply matches the voltage specified on the appliance's rating label. Plug the power cord into a grounded electrical outlet.
  5. First Use Burn-in: Before cooking food, operate the empty oven for approximately 15 minutes at the maximum temperature setting (250°C) with the function selector set to "Bake" (top and bottom heating). This helps to burn off any manufacturing residues and odors. A slight smoke or odor is normal during this process. Ensure the area is well-ventilated.

Operating Instructions

The USHA OTGW 25RC features three control knobs for temperature, function, and timer.

Control knobs of USHA OTGW 25RC

Image: Close-up view of the three control knobs on the USHA OTGW 25RC Oven Toaster Grill, indicating temperature, function, and timer settings.

Control Panel Overview:

Cooking Modes:

This appliance offers 6 cooking modes for various culinary needs.

Multifunctional cooking with USHA OTGW 25RC

Image: Visual representation of various dishes like pizza, bruschetta, and chocolate cake, highlighting the multifunctional cooking capabilities of the USHA OTGW 25RC for baking, toasting, grilling, and roasting.

  1. Baking:
    • Place food on the bake tray or in an oven-safe dish on the grill rack.
    • Set the Function Selector to "Top & Bottom Heating" or "Convection" for even baking.
    • Adjust the Temperature Control to the desired baking temperature.
    • Set the Timer Control for the required baking duration. The oven will turn off automatically when the timer expires.
  2. Toasting:
    • Place items like bread slices on the grill rack.
    • Set the Function Selector to "Top Heating" or "Top & Bottom Heating".
    • Adjust the Temperature Control to a suitable toasting temperature (e.g., 200-230°C).
    • Set the Timer Control for the desired toasting time.
  3. Grilling:
    • Place food directly on the grill rack or in a grill-safe dish.
    • Set the Function Selector to "Top Heating" for direct grilling.
    • Adjust the Temperature Control to the desired grilling temperature.
    • Set the Timer Control for the required grilling duration.
  4. Roasting (with Rotisserie):
    • Prepare the food (e.g., whole chicken) on the rotisserie rod, securing it with the skewers.
    • Insert the rotisserie assembly into the oven's rotisserie sockets.
    • Set the Function Selector to "Rotisserie" or "Convection + Rotisserie" for even roasting.
    • Adjust the Temperature Control to the desired roasting temperature.
    • Set the Timer Control for the required roasting duration.
  5. Convection Cooking:
    • For faster and more even cooking, select the "Convection" function. This activates the internal fan to circulate hot air.
    • Combine with "Top & Bottom Heating" for optimal results in baking and roasting.
  6. Stay On Function:
    • To cook for periods longer than 60 minutes, turn the Timer Control knob counter-clockwise past the "0" mark to the "Stay On" position.
    • The oven will remain on until manually turned off by rotating the timer knob back to "0".
  7. Keep Warm Function:
    • After cooking, you can use the "Keep Warm" function to maintain the food's temperature.
    • Set the Function Selector to a low heating element setting (e.g., "Bottom Heating") and the Temperature Control to a low temperature (e.g., 80-100°C).
    • Set the Timer for the desired warming duration or use "Stay On".
Stay On, Keep Warm, and Rotisserie functions explained

Image: Explanations of the Stay On, Keep Warm, and 360° Rotisserie functions, with an image of a roasted chicken prepared using the rotisserie.

Maintenance and Cleaning

Regular cleaning ensures optimal performance and extends the life of your appliance.

  1. Before Cleaning: Always unplug the oven from the power outlet and allow it to cool completely before cleaning.
  2. Exterior Cleaning: Wipe the exterior surfaces with a soft, damp cloth. Do not use abrasive cleaners or metal scouring pads, as they may scratch the finish.
  3. Interior Cleaning:
    • Remove the grill rack, bake tray, crumb tray, and rotisserie accessories. Wash them in warm, soapy water, rinse, and dry thoroughly.
    • For stubborn food residue inside the oven, use a damp cloth with a mild detergent. Avoid excessive moisture.
    • Do not use oven cleaners or abrasive materials on the interior.
  4. Crumb Tray: The crumb tray should be cleaned regularly to prevent grease buildup and potential fire hazards. Slide out the crumb tray, empty crumbs, and wash with warm soapy water.
  5. Glass Door: Clean the tempered glass door with a glass cleaner or a damp cloth. Avoid harsh chemicals.
  6. Storage: When not in use, ensure the oven is clean and dry. Store it in a cool, dry place.

Troubleshooting

Refer to this section for common issues and their solutions.

ProblemPossible CauseSolution
Oven does not turn on.Not plugged in; power outage; timer not set.Ensure plug is securely in outlet; check circuit breaker; set timer to desired duration or "Stay On".
Food not cooking evenly.Incorrect function selected; food placed too close to heating elements; uneven food distribution.Use "Convection" function for better heat distribution; adjust rack position; arrange food uniformly.
Excessive smoke or odor during operation.Food spills; grease buildup; first use burn-off.Clean interior and accessories thoroughly; ensure crumb tray is clean. (Note: Some smoke/odor is normal during first use).
Rotisserie not rotating.Rotisserie not properly installed; function not selected.Ensure rotisserie rod is correctly seated in the drive socket; select "Rotisserie" or "Convection + Rotisserie" function.
Oven light not working.Bulb failure.Contact customer service for bulb replacement. Do not attempt to replace yourself.

Specifications

Included Accessories

The USHA OTGW 25RC comes with a comprehensive set of accessories to enhance your cooking experience.

All accessories included with USHA OTGW 25RC

Image: A display of all seven accessories included with the USHA OTGW 25RC Oven Toaster Grill: Skewers, Rotisserie, Grill rack, Bake tray, Crumb tray, Rotisserie tong, and Grill & Bake tong.

Warranty and Support

This USHA OTGW 25RC Oven Toaster Grill comes with a 2-year warranty on the product. USHA also provides free home service.

For any service requests, technical assistance, or warranty claims, please contact USHA customer support:

Please retain your purchase receipt for warranty validation.

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