1. Introduction
The Fissler Vitavit Premium Pressure Cooker Set is designed for efficient, healthy, and energy-saving cooking. This set includes a 3.7-quart pressure cooker with a metal lid and a 6.3-quart pot with a glass lid, along with an insert. Pressure cooking significantly reduces cooking times by up to 70% and helps preserve up to 90% of essential vitamins, such as Vitamin C, in your food. This manual provides detailed instructions for safe and effective use, maintenance, and troubleshooting of your new pressure cooker set.
Image: The Fissler Vitavit Premium Pressure Cooker in use, highlighting its health and efficiency benefits.
2. Important Safety Instructions
WARNING: Failure to follow these instructions may result in serious injury or property damage.
- Always read all instructions before using the pressure cooker.
- Do not fill the pressure cooker beyond the maximum fill line (2/3 full for most foods, 1/2 full for foods that expand like rice or beans). Overfilling can cause clogging of the steam vent and lead to excessive pressure.
- Ensure the lid is properly closed and locked before heating. The locking indicator will audibly click and switch from red to green when securely sealed.
- Never force the lid open. Ensure all pressure has been released before attempting to open the lid. The pressure cooker is designed to only open when there is no pressure inside.
- Use caution when releasing steam. Keep hands and face away from the steam vent.
- Do not use the pressure cooker for deep frying with oil.
- Regularly inspect the sealing ring and valves for wear or damage. Replace components as needed.
Image: The green locking indicator confirms the lid is securely closed.
3. Components Overview
Your Fissler Vitavit Premium Pressure Cooker Set includes the following main components:
- Pressure Cooker Pot: Made from satin-finished 18/10 stainless steel, featuring the Cookstar all-stove base for optimal heat distribution.
- Pressure Cooker Lid: Equipped with the main cooking valve, pressure indicator, and safety handle with locking mechanism.
- Glass Lid: For conventional cooking with the 6.3-quart pot.
- Insert: For steaming or cooking delicate foods.
Image: The complete Fissler Vitavit Premium Pressure Cooker Set.
Image: Dimensions of the Fissler Vitavit Premium Pressure Cooker.
4. Setup and First Use
4.1 Initial Cleaning
Before first use, wash all parts of the pressure cooker set (pot, lids, and insert) with warm, soapy water. Rinse thoroughly and dry completely.
4.2 Preparing for Cooking
Always ensure there is sufficient liquid in the pot. Be aware of the "min" mark and always use at least the minimum amount of liquid required for pressure cooking. The contents must not exceed the "max" line to ensure safe operation.
Image: Filling the pressure cooker with liquid, observing the minimum and maximum fill lines.
5. Operating Instructions
5.1 Closing the Lid
To close the lid, align the metal tab marked "CLOSE" on the lid with the groove in the pot handle. Turn the lid to the left until it clicks into place. The locking indicator on the handle will switch from red to green, confirming a proper and secure seal.
Image: Demonstrating how to properly close the pressure cooker lid.
Image: The safety aid ensures the lid is securely sealed.
5.2 Heating and Pressure Build-up
Place the pressure cooker on the stovetop and heat it on the highest energy level. Steam (oxygen) will escape from under the lid handle for a few minutes. This is normal. Once the steam release stops, pressure begins to build inside the pot.
Image: The pressure indicator rising as pressure builds.
5.3 Cooking Indicator (Traffic Light Function)
The cooking indicator on the lid features a traffic light function to show the pressure rise in the pot:
- Yellow Ring: Your cooking temperature is almost reached. Reduce the heat.
- Green Ring: The cooking setting has been reached. Now your cooking time starts.
- Red Ring: The pressure in the pot is too high. Reduce the heat immediately. If not, the pot will automatically and safely regulate the pressure.
5.4 Adjustable Cooking Settings
The Vitavit Premium offers four adjustable settings for precise cooking:
- Setting 1: Gentle cooking for delicate dishes (e.g., fish).
- Setting 2: Quick cooking for delicate dishes (e.g., vegetables).
- Setting 3: Express cooking for all other dishes (e.g., stews or meat).
- Steam Setting: For gentle steaming or cooking without pressure.
Image: Adjusting the cooking setting on the lid.
5.5 Example Cooking Times (Potatoes)
- Setting 1: 18 Min
- Setting 2: 13-16 Min
- Setting 3: 8-12 Min
- Conventional: 30 Min
Note: If your pressure cooker only has two cooking settings, Setting 1 is Gentle Cooking and Setting 2 is Express Cooking.
5.6 Releasing Pressure and Opening the Lid
After cooking time, release the steam. There are different options to do so:
- Option 1 (Gradual Release): By gradually turning the cooking valve towards the steam release position, steam will escape. At the end, set the adjustment ring to the steam release position and wait until no more steam escapes.
- Option 2 (Quick Release): Press the control button lightly in the direction of the arrow and release the steam. Continue to press until the cooking indicator has completely lowered and no more steam escapes.
- Option 3 (Energy Saving Tip): Use the residual heat by removing the pressure cooker from the stovetop shortly before the end of cooking time. Use the stored heat from the base. Then press the button to release any remaining steam.
Fissler pressure cookers only open when there is no more pressure inside the pot. Once the pressure indicator has fully lowered, press the button on the handle and turn the lid to the right to open.
Image: Top view of the lid with controls for steam release.
5.7 How to Use Video
For a visual guide on using your Fissler Vitavit Premium Pressure Cooker, please watch the official instructional video below:
Video: Official 'How to Use' guide for the Fissler Vitavit Premium Pressure Cooker. This video demonstrates the steps for opening, filling, closing, setting cooking levels, and releasing pressure.
6. Cleaning and Maintenance
Proper cleaning and maintenance will extend the life of your Fissler Vitavit Premium Pressure Cooker Set.
- Dishwasher Safe: The pot and lid (without the handle assembly) are dishwasher safe. For best results and to prolong the life of the sealing ring and valve components, hand washing is recommended for the lid and its removable parts.
- Hand Washing: Wash all parts with warm, soapy water. Use a soft sponge or cloth. Avoid abrasive cleaners or scouring pads that could scratch the stainless steel.
- Sealing Ring: Remove the sealing ring from the lid after each use and wash it separately. Ensure it is clean and flexible before reinserting. Replace the sealing ring annually or if it shows signs of wear (cracks, stiffness).
- Valves: Periodically check the main cooking valve and safety valve for any food particles or blockages. Clean them according to the detailed instructions in the full product manual.
Image: Disassembled pressure cooker parts ready for cleaning.
7. Troubleshooting
If you encounter issues with your pressure cooker, refer to the following common problems and solutions:
| Problem | Possible Cause | Solution |
|---|---|---|
| Lid won't close or lock. | Sealing ring not properly seated; pot overfilled; pressure still inside. | Check and reseat sealing ring; ensure fill levels are correct; release any remaining pressure. |
| Pressure not building. | Insufficient liquid; lid not sealed properly; heat too low; valve clogged. | Add more liquid; ensure lid is locked (green indicator); increase heat; clean valves. |
| Steam escaping during cooking. | Sealing ring worn or damaged; lid not properly closed; food residue on rim. | Inspect and replace sealing ring if necessary; re-close lid; clean pot rim. |
| Food is undercooked. | Insufficient cooking time; heat too low; pressure not maintained. | Increase cooking time; ensure proper heat setting; check for pressure leaks. |
8. Specifications
| Feature | Detail |
|---|---|
| Brand | Fissler |
| Model Number | 622-412-13-090/0 |
| Capacity | 3.7 Quart and 6.3 Quart (Set) |
| Material | 18/10 Stainless Steel |
| Color | Stainless Steel |
| Stovetop Compatibility | Gas, Electric, Ceramic, Induction (Cookstar All-Stove Base) |
| Special Features | Induction Compatible Base, Locking Lid, 4 Adjustable Settings, Pressure Release |
| Item Weight | 12.8 Pounds (Total Set) |
| Product Dimensions | 16 x 12 x 12 inches |
| Dishwasher Safe | Yes (Pot and Lid without handle assembly) |
| Operation Mode | Manual |
Image: Pressure Cooker Size Guide and fill level recommendations.
9. Warranty and Support
Fissler products are manufactured to high-quality standards. For information regarding the product warranty, please refer to the warranty card included with your purchase or visit the official Fissler website. For technical support, spare parts, or service inquiries, please contact Fissler customer service through their official channels.