SIRMAN Ektor 37 Professional Juicer Instruction Manual

Introduction

This manual provides essential instructions for the safe and efficient operation, maintenance, and troubleshooting of your SIRMAN Ektor 37 Professional Juicer. Please read this manual thoroughly before using the appliance and retain it for future reference.

Safety Instructions

• Always ensure the appliance is unplugged before assembly, disassembly, or cleaning.
• Do not immerse the motor base in water or other liquids.
• Keep hands and utensils away from moving parts during operation.
• Ensure all parts are correctly assembled before operating the juicer.
• This appliance is for professional use.
• Do not operate the juicer if the power cord or plug is damaged.

Product Components

The SIRMAN Ektor 37 Professional Juicer consists of several key components:

• Motor Base: Contains the 400W motor.
• Feeding Chute: For introducing fruits and vegetables.
• Pusher: To guide produce into the feeding chute.
• Juice Bowl: Collects the extracted juice.
• Pulp Container: Collects the discarded pulp.
• Juice Container: For collecting the finished juice.
• Auger/Squeezing Screw: Extracts juice from produce.
• Filter/Strainer: Separates juice from pulp.
• Cleaning Brush: For maintenance.

Setup and Assembly

1. Unpack: Carefully remove all components from the packaging.
2. Clean: Wash all detachable parts (juice bowl, auger, filter, containers, pusher) with warm, soapy water. Rinse thoroughly and dry. The motor base should only be wiped with a damp cloth.
3. Assemble:
   • Place the juice bowl onto the motor base, ensuring it is securely seated.
   • Insert the filter into the juice bowl, aligning it properly.
   • Place the auger into the center of the filter, twisting gently until it drops into place.
   • Attach the feeding chute assembly onto the juice bowl, ensuring it locks into position.
   • Position the pulp container under the pulp outlet and the juice container under the juice outlet.

Operating Instructions

1. Prepare Produce: Wash fruits and vegetables thoroughly. Cut larger items into pieces that fit comfortably into the feeding chute. Remove hard pits, large seeds, and thick peels (e.g., citrus, pineapple).
2. Power On: Plug the juicer into a suitable power outlet. Press the power button to start the motor.
3. Feed Produce: Slowly feed the prepared produce into the feeding chute. Use the pusher to gently guide the produce down. Do not force produce into the chute, as this can damage the motor or auger.
4. Juicing Process: The juicer will extract juice into the juice container and separate pulp into the pulp container.
5. Continuous Operation: The juicer is designed for continuous professional use. However, if processing very hard ingredients, allow brief pauses to prevent overheating.
6. Power Off: Once juicing is complete, press the power button to turn off the appliance and unplug it from the power outlet.

Maintenance and Cleaning

Regular cleaning and maintenance ensure the longevity and optimal performance of your juicer.

1. Disconnect Power: Always unplug the juicer from the power outlet before cleaning.
2. Disassemble: Disassemble the juicer in reverse order of assembly.
3. Rinse: Rinse all detachable parts under running water immediately after use to prevent pulp from drying and sticking.
4. Wash: Wash the juice bowl, auger, filter, containers, and pusher with warm, soapy water. Use the provided cleaning brush to remove stubborn pulp from the filter mesh.
5. Clean Motor Base: Wipe the motor base with a damp cloth. Never immerse it in water.
6. Dry and Store: Ensure all parts are completely dry before reassembling or storing. Store the juicer in a clean, dry place.

Troubleshooting

Specifications

Warranty and Support

For warranty information or technical support, please contact your local SIRMAN distributor or refer to the official SIRMAN website. Keep your purchase receipt as proof of purchase.

SIRMAN has been manufacturing quality equipment for professionals for over 50 years, ensuring reliability and performance.