Introduction
Thank you for choosing the Steba BM 2 Bread Maker. This appliance is designed to simplify the bread-making process with its 17 automatic programs, including options for gluten-free bread, and a convenient timer function. Please read this manual carefully before first use to ensure safe and optimal operation of your bread maker. Keep these instructions for future reference.
Safety Instructions
- Always ensure the appliance is placed on a stable, heat-resistant surface.
- Do not immerse the appliance, power cord, or plug in water or other liquids.
- Keep children away from the appliance during operation, as surfaces can become very hot.
- Unplug the bread maker from the power outlet when not in use and before cleaning.
- Do not operate the appliance with a damaged cord or plug, or if it has been dropped or damaged in any way.
- Use only accessories recommended by the manufacturer.
- Avoid contact with moving parts.
- Do not use the appliance outdoors.
- Never reach inside the bread maker during operation.
Product Overview
Familiarize yourself with the components of your Steba BM 2 Bread Maker.
Figure 1: Overall view of the Steba BM 2 Bread Maker with a baked loaf. The machine features a stainless steel and black finish, with a control panel on the right side.
Control Panel
Figure 2: The control panel features an LCD display showing program, weight, and time. Buttons include: Program selection, Weight, Colour (browning level), Time, Bake, iMix, Time +, Home Made I, Home Made II, and Pause/Start/Stop. There is also an Unlock/Lock function.
Baking Pan and Kneading Blade
Figure 3: The removable baking pan with ceramic coating, featuring a handle for easy removal and a spindle for attaching the kneading blade.
Accessories
Figure 4: Included accessories: a measuring cup (up to 240ml), a double-sided measuring spoon, and a hook for removing the kneading blade from the baked bread.
Setup
- Unpacking: Carefully remove the bread maker and all accessories from the packaging. Retain packaging for future transport or storage.
- Initial Cleaning: Before first use, wash the baking pan and kneading blade with warm, soapy water. Rinse thoroughly and dry completely. Wipe the exterior of the appliance with a damp cloth.
- Placement: Place the bread maker on a dry, stable, and heat-resistant surface, ensuring adequate ventilation around the appliance. Do not place it near heat sources or in direct sunlight.
- Power Connection: Plug the power cord into a grounded electrical outlet. The display will illuminate.
Operating Instructions
1. Adding Ingredients
- Insert the kneading blade onto the spindle at the bottom of the baking pan.
- Add liquid ingredients first (water, milk, eggs, oil).
- Then add dry ingredients (flour, sugar, salt).
- Make a small indentation in the center of the flour (away from liquids) and add yeast. Ensure yeast does not come into direct contact with salt or liquids initially.
- Place the baking pan securely into the bread maker. Close the lid.
2. Selecting a Program
The Steba BM 2 offers 17 automatic programs. Press the PROGRAM button (represented by three horizontal lines on the control panel) repeatedly to cycle through the available programs. The selected program number will be displayed on the LCD screen.
Example Programs:
- Basic Bread: For white and mixed breads.
- French Bread: For light breads with a crispy crust.
- Whole Wheat: For breads made with whole wheat flour.
- Sweet Bread: For breads with high sugar content.
- Gluten-Free: Specifically designed for gluten-free recipes.
- Dough: Prepares dough for rolls, pizza, etc., without baking.
- Jam: For making homemade jams.
- Bake: For baking pre-made dough or for additional browning.
- Home Made I / Home Made II: Customizable programs for individual time and temperature settings, with memory function.
3. Setting Weight and Browning Level
- Press the WEIGHT button to select the desired loaf size (500g, 750g, or 1000g).
- Press the COLOUR button to choose your preferred crust browning level (Light, Medium, Dark).
4. Using the Delay Timer (Time +)
The delay timer allows you to set the bread maker to finish baking at a later time, up to 15 hours. Press the TIME + button to adjust the delay time. The displayed time includes the baking cycle duration. For example, if the baking cycle is 3 hours and you want bread in 8 hours, set the timer to 8:00.
Note: Do not use the delay timer with perishable ingredients like milk, eggs, or fresh fruit.
5. Starting and Stopping
- After selecting your program, weight, browning, and optional delay time, press the START/STOP button once to begin the operation. The indicator light will illuminate.
- To pause the operation, press the PAUSE button. Press again to resume.
- To stop the program completely, press and hold the START/STOP button for a few seconds until the indicator light turns off and the display resets.
6. After Baking
- Once the program is complete, the bread maker will beep and automatically switch to a 1-hour keep-warm function.
- Carefully open the lid and, using oven mitts, remove the baking pan by lifting its handle.
- Invert the pan onto a wire rack to release the bread. If the kneading blade remains in the bread, use the provided hook to carefully remove it.
- Allow the bread to cool on a wire rack before slicing.
Maintenance and Cleaning
- Before Cleaning: Always unplug the bread maker and allow it to cool completely before cleaning.
- Baking Pan and Kneading Blade: The removable baking pan and kneading blade have a ceramic coating and are dishwasher safe. For best results and to prolong their lifespan, hand washing with warm, soapy water is recommended. Avoid abrasive cleaners or scouring pads.
- Exterior: Wipe the exterior of the bread maker with a soft, damp cloth. Do not use harsh chemicals or abrasive materials.
- Interior: Wipe the interior of the baking chamber with a damp cloth. Ensure no crumbs or residue remain.
- Storage: Ensure all parts are clean and dry before storing the appliance in a cool, dry place.
Troubleshooting
| Problem | Possible Cause | Solution |
|---|---|---|
| Bread does not rise or rises poorly. | Expired yeast, incorrect water temperature, too much salt, incorrect ingredient ratios. | Check yeast expiration date. Use lukewarm water (not hot or cold). Ensure correct measurements of all ingredients. |
| Bread sticks to the pan. | Pan not properly greased (if recipe requires), coating wear. | Allow bread to cool slightly before removing. Gently shake the pan. If coating is worn, consider replacement. |
| Kneading blade stuck in bread. | Common occurrence. | Use the provided hook to carefully remove the blade after the bread has cooled slightly. |
| Uneven mixing, especially with gluten-free dough. | Dough consistency, ingredients sticking to sides. | During the initial kneading phase (first 5-10 minutes), use a rubber spatula to scrape down any flour or dough sticking to the sides of the pan. This is particularly helpful for gluten-free recipes. |
| Bread is too dark. | Incorrect browning setting, baking time too long. | Select a lighter browning setting. For custom programs, adjust baking time. Monitor closely, especially for cakes or sweet breads. |
| Appliance does not start. | Not plugged in, power outage, lid not closed properly. | Check power connection. Ensure lid is fully closed. Press START/STOP button firmly. |
Specifications
| Brand | Steba |
| Model Number | 188200 |
| Color | Stainless Steel / Black |
| Dimensions (L x W x H) | 26 x 35 x 29 cm |
| Weight | 1 kg (approximate, product data '1 g' is likely an error) |
| Capacity | 500g, 750g, 1000g bread loaf sizes (product data '5.3 tonnes' is likely an error) |
| Power | 600 Watts |
| Material | Stainless Steel |
| Programs | 17 automatic programs (including gluten-free, individual program with memory function) |
| Timer Function | Up to 15 hours delay start |
| Keep Warm Function | Automatic, up to 1 hour |
| Baking Pan Coating | Ceramic |
| Care Instructions | Dishwasher safe (baking pan) |
Note: Specifications are subject to change without notice.
Warranty and Support
Warranty Information
The Steba BM 2 Bread Maker comes with a 1-year warranty for spare parts, as indicated by the manufacturer. Please retain your proof of purchase for any warranty claims.
This warranty covers defects in materials and workmanship under normal use. It does not cover damage resulting from misuse, accident, alteration, neglect, or unauthorized repair.
Customer Support
For technical assistance, troubleshooting beyond this manual, or warranty inquiries, please contact Steba customer support. Refer to the official Steba website or your purchase documentation for the most current contact information.