Introduction
Thank you for choosing the Philco Air Fryer Oven 12L. This appliance is designed to provide a healthier way to cook your favorite foods, utilizing hot air circulation for frying, roasting, baking, and grilling with little to no oil. Please read this manual carefully before using the appliance to ensure safe and optimal operation. Keep this manual for future reference.
Important Safety Instructions
When using electrical appliances, basic safety precautions should always be followed, including the following:
- It is common for new electrical appliances to release a slight smoke or gases during their first few uses. This occurs due to the heating of materials and components used in the manufacturing of the appliance. This is normal and does not indicate the existence of defects in the appliance.
- Leave a clear space of approximately 10 cm (4 inches) around the product. Place the appliance on a dry and horizontal surface.
- Do not use adapters or multiple plug extensions. Always connect the product directly to a power outlet that complies with the NBR5410 standard and is dimensioned for the product in question (electrical circuit), installed by a qualified electrician.
- Do not immerse the cord, plug, or the appliance in water or other liquid to protect against electrical shock.
- Close supervision is necessary when any appliance is used by or near children.
- Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts.
- Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner.
- The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.
- Do not let the cord hang over the edge of a table or counter, or touch hot surfaces.
- Do not place on or near a hot gas or electric burner, or in a heated oven.
- Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
- Do not use the appliance for other than intended use.
Image: Safety certification logos from INMETRO and SGS, indicating compliance with Brazilian safety standards.
Product Overview and Components
Familiarize yourself with the Philco Air Fryer Oven's main parts and features:
Image: Front view of the Philco Air Fryer Oven, showcasing its sleek black and silver design, digital control panel, and transparent oven door. The display shows "88:90 min" and various cooking icons.
Image: Angled view of the Philco Air Fryer Oven with its front door open, revealing two removable wire racks inside the cooking chamber. The digital display shows "90 min".
Image: Side view of the Philco Air Fryer Oven with the door open and the internal light illuminated, highlighting the two wire racks and the bottom drip tray. The display shows "15 min".
Image: Frontal view of the Philco Air Fryer Oven with the door open, showing the illuminated interior with two wire racks and a drip tray at the bottom. The digital display shows "15 min".
Image: Angled view of the Philco Air Fryer Oven with its door open, showing cooked chicken wings and pastries on the internal racks. An additional square basket filled with cut vegetables and meatballs is placed next to the oven.
Image: The Philco Air Fryer Oven positioned on a kitchen counter, showcasing its compact design. The digital display is off, and the oven door is closed, revealing the internal racks through the glass.
Setup and First Use
- Unpacking: Carefully remove the appliance and all accessories from the packaging. Remove any stickers or labels.
- Cleaning: Before first use, wipe the exterior of the appliance with a damp cloth. Wash the removable racks and drip tray with warm, soapy water. Rinse thoroughly and dry completely.
- Placement: Place the Air Fryer Oven on a stable, level, heat-resistant, and dry surface. Ensure there is at least 10 cm (4 inches) of clear space around all sides of the appliance for proper ventilation.
- Power Connection: Ensure your power outlet meets the specifications (127V for this model) and is installed by a qualified electrician. Plug the appliance directly into a wall outlet; avoid using adapters or extension cords.
- Initial Burn-off: For the first use, it is recommended to run the appliance empty for about 10-15 minutes at 200°C (390°F) to burn off any manufacturing residues. A slight smoke or odor may be present; this is normal and will dissipate. Ensure the area is well-ventilated.
Operating Instructions
General Operation:
- Place food on the wire racks or in appropriate oven-safe accessories.
- Slide the racks into the desired slots inside the oven. Ensure the drip tray is at the bottom to catch any oil or crumbs.
- Close the oven door securely.
- Plug the appliance into a suitable power outlet. The display will light up.
- Use the digital control panel to select your desired cooking function (e.g., Air Fry, Roast, Bake).
- Adjust the temperature and cooking time using the dedicated controls.
- Press the Start/Pause button to begin cooking.
- The internal light can be turned on to monitor cooking progress without opening the door.
- Once cooking is complete, the appliance will beep. Carefully remove the food using oven mitts.
Cooking Tips:
- For best results, preheat the oven for 3-5 minutes before adding food.
- Shake or flip food halfway through cooking for even browning.
- Do not overcrowd the racks; cook in batches if necessary to ensure proper air circulation.
- Lightly misting food with oil can enhance crispiness, but is often not required.
Maintenance and Cleaning
Regular cleaning will ensure the longevity and optimal performance of your Air Fryer Oven.
- Always Unplug: Before cleaning, always unplug the appliance from the power outlet and allow it to cool down completely.
- Exterior: Wipe the exterior of the appliance with a soft, damp cloth. Do not use abrasive cleaners or scouring pads.
- Interior: Wipe the interior walls with a damp cloth and mild detergent. For stubborn stains, a non-abrasive sponge can be used.
- Racks and Drip Tray: The wire racks and drip tray are dishwasher safe, or can be washed by hand with warm, soapy water.
- Heating Element: Gently clean the heating element with a soft brush to remove any food residue. Do not use water or liquid cleaners directly on the heating element.
- Storage: Ensure all parts are clean and dry before storing the appliance in a cool, dry place.
Troubleshooting
| Problem | Possible Cause | Solution |
|---|---|---|
| Appliance does not turn on. | Not plugged in; power outlet malfunction; appliance malfunction. | Ensure the power cord is securely plugged into a working outlet. Check the circuit breaker. If the issue persists, contact customer support. |
| Food is not cooked evenly. | Overcrowding; incorrect temperature/time; food not flipped/shaken. | Do not overcrowd the racks. Adjust temperature and time as needed. Shake or flip food halfway through cooking. |
| White smoke coming from the appliance. | Fat/oil residue from previous cooking; initial burn-off. | Clean the drip tray and interior thoroughly after each use. For first use, this is normal and will stop. Ensure good ventilation. |
| Appliance smells like burning plastic. | Initial burn-off of manufacturing residues; foreign object inside. | For first use, this is normal. If it persists, unplug immediately and check for any foreign objects. Contact customer support if necessary. |
Specifications
- Model: PFR2200P
- Brand: Philco
- Special Features: Oil-Free Frying (Air Fryer)
- Product Dimensions (D x W x H): 31 cm x 33 cm x 37 cm (approximately 12.2 x 13 x 14.6 inches)
- Color: Black
- Capacity: 12 Liters
- Material: Plastic, Metal
- Voltage: 127V
Warranty and Support
Philco products are manufactured to the highest quality standards. For information regarding warranty coverage, technical support, or service, please refer to the warranty card included with your purchase or visit the official Philco website. Keep your proof of purchase for warranty claims.
For further assistance, please contact Philco Customer Service.