Bar ZDQ-B05C1

Bar ZDQ-B05C1 Rapid Multi-function Egg Cooker User Manual

Model: ZDQ-B05C1

1. Introduction

Thank you for purchasing the Bar ZDQ-B05C1 Rapid Multi-function Egg Cooker. This appliance is designed to simplify your cooking experience, offering versatile functions for boiling, steaming, and frying. Its programmable micro-computer control ensures ease of use, while the ceramic material promotes healthy and safe cooking. Please read this manual thoroughly before operation to ensure proper use and maintenance.

2. Important Safety Instructions

  • Always ensure the appliance is placed on a stable, heat-resistant surface.
  • Do not immerse the main unit in water or any other liquid.
  • Keep out of reach of children.
  • Unplug the appliance from the power outlet when not in use and before cleaning.
  • Do not operate the appliance if the cord or plug is damaged.
  • The appliance is equipped with dry-proof protection, automatically turning off when water dries during cooking. However, always monitor the water level.
  • Use only accessories provided or recommended by the manufacturer.
  • Avoid touching hot surfaces. Use handles or knobs.

3. Package Contents

Carefully unpack your new Bar ZDQ-B05C1 Egg Cooker and check that all items are present and in good condition. The package should include:

  • Main Machine Body
  • Ceramic Tray
  • Ceramic Cover with Silicone Handle
  • Chinese-English Instruction Manual
Exploded view of the Bar ZDQ-B05C1 egg cooker components

Figure 3.1: Exploded view showing the main machine body, ceramic tray, ceramic cover with silicone handle, heating plate, operation panel, bottom cover, and the included Chinese-English manual.

4. Setup

  1. Place the main machine body on a flat, stable, and heat-resistant surface.
  2. Ensure the heating plate is clean and free from debris.
  3. For steaming or boiling, add the appropriate amount of water to the heating plate according to your recipe.
  4. Place the ceramic tray onto the heating plate.
  5. Place the ceramic cover over the tray and main unit.
  6. Plug the power cord into a suitable electrical outlet.

5. Operating Instructions

The ZDQ-B05C1 features a micro-computer control panel for easy operation.

Close-up of the control panel with buttons for preset, functions, and frying

Figure 5.1: Control panel detailing the 9.5-hour delay timer, 6 major functions (Complementary, Puree, Egg Custard, Boil Egg, Steam Grain, Keep Warm), and a one-button frying function.

5.1 Basic Operation

  1. After plugging in, the display will light up.
  2. Press the 'Function' button to cycle through the 6 major cooking modes: Heat Foods (Complementary), Vegetable Puree, Custard, Boil Eggs, Steam Cereals (Grain), and Keep Warm.
  3. Once a function is selected, the appliance will begin cooking automatically.
  4. To fry, press the dedicated 'Fry' button.
  5. The appliance will automatically shut off when the cooking cycle is complete or if water dries out (dry-proof protection).

5.2 Preset Timer Function

The 9.5-hour time delay feature allows you to prepare ingredients in advance and set the cooker to start at a later time.

  1. Load your ingredients into the cooker.
  2. Press the 'Preset' button.
  3. Use the '+' and '-' buttons to adjust the desired delay time (up to 9.5 hours).
  4. Confirm your selection, and the cooker will start automatically after the set delay.

6. Cooking Functions

This multi-functional cooker supports various cooking methods to meet your breakfast and meal preparation needs.

6.1 Egg Boiling

The cooker can prepare eggs to your preferred doneness.

Image showing soft, medium, and hard-boiled eggs with their respective cooking times

Figure 6.1: Visual guide for egg doneness: soft boiled eggs (approx. 8 min), medium boiled eggs (approx. 10 min), and hard boiled eggs (approx. 12 min). Adjust water quantity and cooking time as needed.

To boil eggs:

  1. Add water to the heating plate (refer to the manual for specific water levels for desired doneness).
  2. Place eggs on the ceramic tray. The cooker can accommodate up to 5 eggs.
  3. Cover with the ceramic lid.
  4. Select the 'Boil Egg' function.
Pink egg cooker with lid open, showing five eggs on the steaming rack

Figure 6.2: The Bar ZDQ-B05C1 egg cooker ready for boiling, with five eggs placed on the ceramic steaming rack.

6.2 Steaming

The appliance is ideal for steaming various foods, including baby complementary foods.

Four images showing different steamed dishes: egg custard, steamed meatloaf, pumpkin puree, and baby porridge

Figure 6.3: Examples of steaming applications: preparing egg custard, steamed meatloaf, pumpkin puree, and baby porridge.

To steam:

  1. Add water to the heating plate.
  2. Place your food in a heat-safe bowl on the ceramic tray.
  3. Cover with the ceramic lid.
  4. Select the appropriate function (e.g., 'Vegetable Puree', 'Custard', 'Steam Grain').

6.3 Frying

The non-stick frying pan allows for easy frying of various ingredients.

Images demonstrating frying functions: fried cod, braised omelet, and fried sausage

Figure 6.4: The cooker's frying capabilities, including fried cod, a braised omelet, and fried sausage.

To fry:

  1. Ensure the ceramic tray is removed, and the non-stick frying pan is in place.
  2. Add a small amount of oil if desired.
  3. Place your ingredients into the frying pan.
  4. Press the 'Fry' button to activate the frying function.

7. Maintenance and Cleaning

Regular cleaning ensures the longevity and optimal performance of your egg cooker. The ceramic steamer and non-stick frying pan are designed for easy cleaning.

Image highlighting non-stick baking tray, silicone handle, and anti-dry burning protection

Figure 7.1: Features like the non-stick baking tray and silicone handle contribute to ease of cleaning and safe handling.

  1. Always unplug the appliance and allow it to cool completely before cleaning.
  2. Wipe the exterior of the main unit with a damp cloth. Do not immerse in water.
  3. The ceramic tray, ceramic cover, and non-stick frying pan can be washed with warm, soapy water. Rinse thoroughly and dry.
  4. Do not use abrasive cleaners or scouring pads, as they may damage the surfaces.
  5. Ensure all parts are completely dry before storing or next use.

8. Troubleshooting

If you encounter any issues with your Bar ZDQ-B05C1 egg cooker, please refer to the following common problems and solutions:

  • Appliance does not turn on: Ensure the power cord is securely plugged into a working electrical outlet. Check if there is a power outage.
  • Food not cooking properly: Verify that the correct amount of water has been added for steaming/boiling. Ensure the lid is properly closed. Check if the correct function has been selected.
  • Appliance shuts off unexpectedly: This may be due to the dry-proof protection activating if the water has evaporated. Add more water if necessary and restart the cooking cycle.
  • Display not working: Unplug the unit, wait a few minutes, and plug it back in to reset.

If the problem persists after attempting these solutions, please contact customer support.

9. Specifications

SpecificationDetail
Model NumberZDQ-B05C1
BrandBar
ColorPink
MaterialCeramic
Product Dimensions (L x W x H)8.66" x 7.05" x 7.44" (220mm x 179mm x 189mm)
Item Weight4.34 Pounds
Capacity14 ounces (e.g., 5 eggs or 4 buns)
Is ElectricYes
UPC708214748779
Diagram showing the dimensions of the egg cooker

Figure 9.1: Product dimensions: 220mm (8.66in) width and 189mm (7.44in) height.

10. Warranty and Support

We value every single customer and strive to provide excellent service. If you have any questions regarding your Bar ZDQ-B05C1 Rapid Multi-function Egg Cooker, or if any accessories are broken, please do not hesitate to contact our customer support. We support separate shipping for replacement accessories.

For assistance, please refer to the contact information provided with your purchase or visit the official Bar brand store online: Bar Store on Amazon.

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