Introduction
Thank you for choosing the Le Creuset Stoneware Heritage Set of 2 Square Dishes. This set includes an 18 oz. small dish and a 2 qt. medium dish, crafted from premium stoneware for exceptional durability and performance. These versatile dishes are designed for baking, roasting, marinating, and serving, offering superior heat distribution and retention. Please read this manual carefully before first use to ensure proper care and maximize the lifespan of your stoneware.
Image: The Le Creuset Stoneware Heritage Set of 2 Square Dishes in Marseille color, showcasing both the small and medium sizes.
Setup and First Use
- Unpacking: Carefully remove all packaging materials and labels from the dishes.
- Initial Cleaning: Before first use, wash the dishes thoroughly with warm, soapy water. Rinse and dry completely.
- Inspection: Inspect the dishes for any signs of damage. Do not use if cracks or chips are present.
Operating Instructions
Le Creuset stoneware is designed for versatility and durability across various cooking methods.
- Oven Use: Safe for oven use up to 500°F (260°C). Always place stoneware into a preheated oven. Do not place frozen stoneware directly into a hot oven.
- Broiler Use: Safe for use under a broiler, ensuring the dish is placed at a safe distance from the heating element to prevent scorching.
- Microwave Use: Stoneware dishes are safe for microwave use.
- Freezer Use: Safe for freezer use down to -9°F (-23°C). Allow frozen dishes to come to room temperature before placing in a hot oven.
- Serving: The superior heat retention properties keep food warm or cold for serving.
- Avoid Thermal Shock: Do not expose stoneware to sudden, extreme temperature changes (e.g., moving directly from freezer to hot oven, or hot dish to cold surface). Always use oven mitts when handling hot dishes.
- Utensils: Metal utensils are safe for use with Le Creuset stoneware.
Image: A collection of Le Creuset stoneware pieces, including baking dishes, showcasing their versatile design and vibrant color options.
Maintenance and Care
- Cleaning: The colorful glaze is virtually nonstick, making cleanup easy. Wash with warm, soapy water. For stubborn food residues, soak the dish in warm water for 15-20 minutes before cleaning.
- Dishwasher Safe: Le Creuset stoneware is dishwasher safe.
- Avoid Abrasives: Do not use abrasive cleaners, metal scouring pads, or harsh chemicals, as these can damage the glaze.
- Storage: Store dishes carefully to prevent chipping. Avoid stacking without protection between pieces.
Troubleshooting
- Food Sticking: Ensure adequate greasing or lining for recipes prone to sticking. For baked-on food, soak the dish in warm, soapy water before cleaning.
- Cracking/Chipping: This is often caused by thermal shock (sudden temperature changes) or impact. Always allow dishes to cool gradually and handle with care.
- Discoloration: Minor discoloration may occur over time with certain foods, but it does not affect performance. Regular cleaning and avoiding harsh chemicals can help maintain appearance.
Specifications
| Feature | Detail |
|---|---|
| Brand | Le Creuset |
| Model Number | PG0800S2-3559 |
| Material | Stoneware |
| Color | Marseille |
| Finish Type | Non-Stick Glaze |
| Shape | Square |
| Capacity (Small Dish) | 18 oz. |
| Capacity (Medium Dish) | 2 qt. |
| Oven Safe | Yes (up to 500°F / 260°C) |
| Broiler Safe | Yes |
| Microwave Safe | Yes |
| Freezer Safe | Yes (down to -9°F / -23°C) |
| Dishwasher Safe | Yes |
| Metal Utensil Safe | Yes |
Warranty and Support
Le Creuset stoneware products are typically covered by a limited warranty against defects in material and workmanship. For specific warranty details, claims, or product support, please refer to the official Le Creuset website or contact their customer service directly. Keep your proof of purchase for warranty purposes.
Official Website: www.lecreuset.com