1. Introduction
This manual provides essential instructions for the safe and effective use of your Tefal E49716 Eternal Mesh Wok Pan. Please read this manual thoroughly before first use and retain it for future reference. The Tefal Eternal Mesh Wok Pan combines the durability of stainless steel with a unique scratch-resistant mesh coating, designed for efficient cooking and easier cleaning.

Image: The Tefal Eternal Mesh Wok Pan, 28 cm, shown with its transparent glass lid. The pan features a polished stainless steel exterior and an interior with a distinctive mesh pattern on the cooking surface.
2. Safety Instructions
- Heat Safety: Handles can become hot during cooking. Always use oven mitts or pot holders when handling the pan, especially after prolonged use or when used in the oven.
- Oven Use: The pan is oven safe up to 250°C (480°F) without the glass lid. The glass lid is not oven safe.
- Material Safety: This product is 100% safe, free from PFOA, lead, and cadmium, adhering to strict controls exceeding current food contact material regulations.
- Cooktop Compatibility: Ensure the pan is placed centrally on the heat source. Use an appropriately sized burner to prevent heat from extending beyond the pan's base, which can damage handles or cause burns.
- Children and Pets: Keep hot cookware out of reach of children and pets.
- Empty Pan: Do not heat an empty pan for extended periods, as this can cause damage to the pan and potentially the cooktop.
3. Setup and First Use
- Unpacking: Carefully remove all packaging materials and labels from the pan and lid.
- Initial Cleaning: Before first use, wash the pan and lid thoroughly with warm soapy water. Rinse well and dry completely.
- Conditioning (Optional): While not strictly necessary for the mesh coating, a light wipe of cooking oil on the interior surface before the first use can help enhance its properties. Heat gently for a minute, then let cool and wipe off excess oil.
4. Operating Instructions
4.1 Cooktop Compatibility
The Tefal Eternal Mesh Wok Pan is compatible with all types of cooktops, including:
- Gas
- Electric
- Ceramic
- Induction

Image: The underside of the Tefal Eternal Mesh Wok Pan, featuring the "3-PLY CONSTRUCTION" and "INDUCTION TECHNOLOGY" markings, indicating its multi-layer base and compatibility with induction cooktops.
4.2 Cooking with the Mesh Coating
The Eternal Mesh coating is designed to reduce food adhesion compared to uncoated stainless steel, while offering superior scratch resistance. It is not a traditional non-stick coating like PTFE. For best results:
- Preheating: Preheat the pan over medium heat for 1-2 minutes before adding oil or food.
- Oil/Fat: Use a small amount of cooking oil or fat. Ensure it is evenly distributed across the cooking surface.
- Temperature Control: The 3-ply base (stainless steel/aluminum/stainless steel) ensures excellent heat distribution and even cooking. Adjust heat as needed; high heat is generally not required for most cooking tasks.
- Utensils: While the mesh coating is scratch-resistant, using silicone, wooden, or plastic utensils is recommended to prolong the life of the cooking surface.

Image: The Tefal Eternal Mesh Wok Pan, 28 cm, without its lid, showcasing the textured mesh cooking surface and the ergonomic stainless steel handle.
4.3 Oven Use
The wok pan can be used in the oven up to a maximum temperature of 250°C (480°F). Always remove the glass lid before placing the pan in the oven.
5. Maintenance and Cleaning
- Hand Washing (Recommended): For optimal longevity and to preserve the appearance of your pan, hand washing with warm soapy water and a soft sponge is recommended. Rinse thoroughly and dry immediately to prevent water spots.
- Dishwasher Use: The pan is dishwasher safe. However, frequent dishwasher use may dull the exterior finish over time.
- Stubborn Food Residue: If food residue sticks, fill the pan with warm water and a small amount of dish soap, let it soak for 15-30 minutes, then clean with a sponge. For very stubborn spots, a non-abrasive cleaner designed for stainless steel can be used. Avoid steel wool or harsh abrasive cleaners that could damage the mesh coating.
- Storage: Store the pan in a dry place. If stacking, place a soft cloth or pan protector between pans to prevent scratches.

Image: An overhead view of the Tefal Eternal Mesh Wok Pan with its lid, surrounded by fresh cooking ingredients like vegetables and noodles, illustrating its use in a culinary environment.
6. Troubleshooting
- Food Sticking: The Eternal Mesh coating offers reduced adhesion but is not a completely non-stick surface. Ensure adequate preheating and use a small amount of cooking oil or fat. Avoid cooking at excessively high temperatures.
- Discoloration: Stainless steel can sometimes discolor (e.g., blue or rainbow tints) due to high heat. This is harmless and does not affect cooking performance. It can often be removed with a stainless steel cleaner.
- Water Spots: To prevent water spots, dry the pan immediately after washing. For existing spots, a solution of vinegar and water can help.
7. Specifications
| Brand | Tefal |
| Model Number | E49716 |
| Product Name | Eternal Mesh Wok Pan |
| Diameter | 28 cm |
| Capacity | 2 quarts |
| Material | Alloy Steel (Stainless Steel) |
| Cooktop Compatibility | All types, including Induction |
| Oven Safe | Up to 250°C (without lid) |
| Weight | 3.24 Kilograms |
| Dimensions (L x W x H) | 50 x 31.5 x 13 cm |
| Special Features | Scratch-resistant mesh coating, 3-ply construction, ergonomic stainless steel handle, glass lid, PFOA-free, lead-free, cadmium-free. |
8. Warranty and Support
Tefal is committed to the quality of its products. Spare parts for the E49716 Eternal Mesh Wok Pan are available for a period of 10 years from the date of purchase.
For specific warranty details, please refer to the warranty card included with your product or visit the official Tefal website. For technical support or inquiries, please contact Tefal customer service through their official channels.
