Toastmaster TM-673PC 6-Quart Digital Electric Pressure Cooker User Manual

1. Important Safety Instructions

When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electric shock, and injury to persons. Read all instructions thoroughly before operating this appliance.

• Do not touch hot surfaces. Use handles or knobs.
• To protect against electrical shock, do not immerse cord, plugs, or the main unit in water or other liquid.
• Close supervision is necessary when any appliance is used by or near children.
• Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts.
• Do not operate any appliance with a damaged cord or plug, or after the appliance malfunctions or has been damaged in any manner.
• Do not use outdoors.
• Do not let cord hang over edge of table or counter, or touch hot surfaces.
• Do not place on or near a hot gas or electric burner, or in a heated oven.
• Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
• Always attach plug to appliance first, then plug cord into the wall outlet. To disconnect, turn any control to 'off', then remove plug from wall outlet.
• Do not use appliance for other than intended use.
• This appliance cooks under pressure. Improper use may result in scalding injury. Ensure unit is properly closed before operating.
• Never force open the pressure cooker. Ensure internal pressure is completely released before opening.

2. Product Overview

2.1 Components

The Toastmaster TM-673PC Pressure Cooker includes the following components:

• Main Unit with Control Panel
• Removable Non-Stick Inner Pot (6-quart capacity)
• Lid with Sealing Gasket and Pressure Release Valve
• Cooking Rack
• Soup Spoon
• Rice Paddle
• Measuring Cup

Image 2.1: Disassembled Toastmaster TM-673PC Pressure Cooker showing the main unit, inner pot, lid, and included accessories (cooking rack, soup spoon, rice paddle, measuring cup).

2.2 Control Panel

The digital control panel allows for easy selection of cooking functions and settings.

Image 2.2: Close-up view of the digital control panel, displaying various pre-set cooking options and control buttons.

• Display Screen: Shows cooking time, pressure level, and status indicators.
• Pre-set Functions: Soup/Broth, Meat/Stew, Bean/Chili, Steam, Saute, Yogurt, Rice, Slow Cook, Multigrain, Poultry, Cake, Keep Warm.
• TEMP/PRESSURE Button: Adjusts temperature or pressure level for certain functions.
• DELAY TIME Button: Sets a delayed start time for cooking.
• TIME Button: Adjusts cooking duration.
• CANCEL/START Button: Cancels current operation or starts a selected program.
• Central Dial: Used to navigate and select functions or adjust values.

3. Setup

3.1 Unpacking and Initial Cleaning

1. Remove all packaging materials, stickers, and labels from the appliance.
2. Wash the inner pot, lid, sealing gasket, and all accessories (cooking rack, soup spoon, rice paddle, measuring cup) with warm, soapy water. Rinse thoroughly and dry completely.
3. Wipe the exterior of the main unit with a damp cloth. Never immerse the main unit in water or any other liquid.

3.2 Assembly

1. Place the inner pot into the main unit. Ensure it sits flat and securely.
2. Insert the sealing gasket firmly into the lid's rim.
3. Align the lid with the main unit, ensuring the arrow on the lid points to the 'Open' position on the main unit.
4. Rotate the lid clockwise until the arrow on the lid aligns with the 'Close' position on the main unit. The lid should lock securely.
5. Ensure the pressure release valve is in the 'Sealing' position for pressure cooking.

Image 3.1: The Toastmaster TM-673PC Pressure Cooker fully assembled, ready for use.

4. Operating Instructions

4.1 Basic Operation

1. Add ingredients and liquid to the inner pot. Do not exceed the MAX fill line.
2. Place the lid on the cooker and lock it into the 'Close' position. Ensure the pressure release valve is set to 'Sealing'.
3. Plug the power cord into a grounded electrical outlet. The display will show 'OFF'.
4. Use the central dial to select your desired cooking function (e.g., Soup/Broth, Rice).
5. Press the 'TIME' button to adjust the cooking duration if needed. Use the dial to increase or decrease time.
6. Press the 'CANCEL/START' button to begin the cooking cycle. The cooker will preheat, then begin cooking under pressure.
7. Once cooking is complete, the cooker will beep and automatically switch to 'Keep Warm' mode (unless manually cancelled).
8. To release pressure, carefully turn the pressure release valve to the 'Venting' position. Keep hands and face away from the steam. Wait until the float valve drops down completely before attempting to open the lid.
9. Once pressure is fully released, turn the lid counter-clockwise to the 'Open' position and lift it off.

4.2 Using Pre-set Functions

The TM-673PC features 12 pre-set cooking options for convenience. Each function has a default cooking time and pressure level, which can often be adjusted.

• Soup/Broth: Ideal for making various soups and broths.
• Meat/Stew: Suitable for tenderizing meats and preparing hearty stews.
• Bean/Chili: For cooking beans and chili dishes.
• Steam: Use with the cooking rack for steaming vegetables, fish, etc.
• Saute: Allows browning ingredients before pressure cooking. Use without the lid.
• Yogurt: For making homemade yogurt.
• Rice: Optimized for cooking various types of rice.
• Slow Cook: Functions as a slow cooker for extended cooking times.
• Multigrain: For cooking tougher grains.
• Poultry: Specifically for cooking chicken, turkey, and other poultry.
• Cake: For baking cakes and desserts.
• Keep Warm: Automatically activates after most cooking cycles to maintain food temperature. Can also be selected manually.

Image 4.1: The non-stick inner pot with the cooking rack inserted, suitable for steaming or cooking items above liquid.

4.3 Delay Start Function

The Delay Start function allows you to program the cooker to start at a later time, up to 6 hours.

1. Select your desired cooking function and adjust cooking time.
2. Press the 'DELAY TIME' button. The display will show a default delay time.
3. Use the central dial to adjust the delay time in 30-minute increments.
4. Press 'CANCEL/START' to confirm. The timer will count down, and the cooker will begin cooking once the delay time expires.

5. Maintenance and Cleaning

Regular cleaning ensures optimal performance and extends the life of your pressure cooker.

1. Always unplug the appliance and allow it to cool completely before cleaning.
2. Inner Pot: The non-stick inner pot is removable and dishwasher safe. For hand washing, use warm, soapy water and a non-abrasive sponge.
3. Lid and Sealing Gasket: Wash the lid and sealing gasket with warm, soapy water. Ensure the sealing gasket is clean and free of food debris for proper sealing. The gasket can be removed for thorough cleaning.
4. Accessories: The cooking rack, soup spoon, rice paddle, and measuring cup are dishwasher safe.
5. Main Unit: Wipe the exterior of the main unit with a damp cloth. Do not immerse the main unit in water or any other liquid.
6. Condensation Collector: Empty and clean the condensation collector after each use.
7. Ensure all parts are completely dry before reassembling and storing the cooker.

6. Troubleshooting

If you encounter issues with your pressure cooker, refer to the following table for common problems and solutions.

If the problem persists after attempting these solutions, please contact Toastmaster customer support.

7. Specifications

8. Warranty and Support

This product is covered by a limited warranty. For specific warranty details, please refer to the warranty card included with your purchase or visit the official Toastmaster website.

For technical assistance, troubleshooting not covered in this manual, or to inquire about replacement parts, please contact Toastmaster customer support. Contact information can typically be found on the manufacturer's website or on the product packaging.