Introduction
Thank you for choosing the Empava 24 Inch Electric Single Wall Oven. This manual provides essential information for the safe and efficient operation, installation, and maintenance of your new appliance. Please read this manual thoroughly before using the oven and keep it for future reference.
Important Safety Information
WARNING: To reduce the risk of fire, electric shock, injury to persons, or damage when using the oven, follow basic precautions, including the following:
- Read all instructions before using the appliance.
- Ensure proper installation by a qualified technician in accordance with all local codes.
- Do not touch hot surfaces. Use oven mitts or pot holders.
- Never use the appliance for warming or heating the room.
- Do not store flammable materials in or near the oven.
- Always supervise children when they are near the appliance.
- Disconnect power before servicing.
- Do not repair or replace any part of the oven unless specifically recommended in this manual.
Installation Instructions
Proper installation is crucial for the safe and efficient operation of your Empava wall oven. It is recommended that installation be performed by a qualified installer.
Dimensions and Cut-out Requirements
Refer to the diagram below for precise measurements. Ensure the cabinet opening meets these specifications for a proper fit.
- Product Approximate Dimensions: 23.42 in. W x 23.83 in. D x 23.6 in. H
- Cut-out Dimensions: 22.24 in. W x 22.64 in. D x 23.42 in. H
- Interior Dimensions: 17.48 in. W x 16.57 in. D x 13.78 in. H
Electrical Requirements
The oven requires a dedicated electrical circuit. Ensure your home's electrical system meets these specifications:
- Voltage: 240 Volts
- Wattage: 3200 Watts
- Breaker: 20 Amps required
- UL certified electrical hard wiring is included.
- The appliance is ETL certified for US & Canada use.
Note: The oven is compatible to install above any Empava 24 in. - 30 in. gas cooktops and induction cooktops.
Operating Instructions
Your Empava electric wall oven features a sensitive touch control panel and 10 cooking functions designed for versatility and ease of use.
Control Panel Overview
The digital display shows time and temperature. Use the touch controls to select cooking functions, set temperatures, and adjust timers.
Cooking Functions
The oven offers 10 cooking functions to meet diverse culinary needs:
- Bake: Standard baking for cakes, cookies, and casseroles.
- Preheat: Heats the oven to the desired temperature quickly, ensuring even baking by heating the entire oven cavity.
- Convection Bake (Conv-Bake): Uses a fan to circulate hot air, ideal for multi-rack baking and even cooking.
- Convection Broil (Con-Broil): Combines broiling with convection for faster browning and crisping.
- Rotisserie: For roasting meats evenly with a 360° rotation.
- Convection Roast (Conv-Roast): Circulates hot air around roasts for tender interiors and browned exteriors.
- True Convection Roast: Enhanced convection roasting for optimal results.
- Keep Warm: Maintains food at serving temperature without further cooking.
- Broil: Intense top-down heat for grilling and browning.
- Defrost: Gently thaws frozen foods.
Using the Rotisserie Function
The deluxe 360° rotisserie allows for even roasting of poultry and other meats. Insert the rotisserie spit through the center of the meat, securing it with the forks. Place the spit into the designated slots inside the oven. Select the Rotisserie function and set the desired temperature and time.
Convection Cooking
Convection cooking distributes hot air evenly over, under, and around food, resulting in faster cooking times and more consistent results. This is particularly beneficial for baking and roasting.
Additional Features
- Control Lock: Keeps the control panel locked to prevent accidental operation, enhancing safety.
- Delay Bake: Allows you to set the oven to start baking at a later time, providing convenience for meal planning.
- Digital Timer: Provides accurate timing for cooking processes.
- 5-Layer Shelf Positions: The oven features 5 rack positions for flexible placement of the grill grate and baking tray.
- Halogen Lighting: A bright interior light allows for clear viewing of food without opening the oven door.
Maintenance and Cleaning
Regular cleaning and maintenance will ensure the longevity and optimal performance of your oven.
Interior Cleaning
The oven features hidden heating elements, which makes the interior easier to clean. Allow the oven to cool completely before cleaning. Use a damp cloth with mild soap and water for general spills. For stubborn stains, use an oven cleaner specifically designed for electric ovens, following the product instructions carefully.
Exterior Cleaning
Clean the stainless steel exterior with a soft cloth and a non-abrasive stainless steel cleaner. For the glass touch controls, use a soft cloth and glass cleaner. Avoid harsh chemicals or abrasive pads that could scratch the surfaces.
Removable Door
The oven features an upgraded 3-layer tempered glass door that is removable for easier cleaning. Refer to the detailed instructions in the full manual for safe removal and reinstallation of the door. This design helps isolate high-temperature steam and ensures safety.
Troubleshooting
Before contacting customer service, please review the following common issues and solutions:
| Problem | Possible Cause | Solution |
|---|---|---|
| Oven does not turn on. | No power supply; circuit breaker tripped. | Check power connection. Reset circuit breaker. |
| Oven not heating properly. | Incorrect function selected; temperature sensor issue. | Verify function and temperature settings. Allow adequate preheat time. |
| Control panel unresponsive. | Control Lock activated; temporary electronic glitch. | Deactivate Control Lock. Disconnect power for 5 minutes, then reconnect. |
| Food cooking unevenly. | Improper rack position; overloaded oven. | Adjust rack position. Avoid overcrowding the oven. Use convection functions for better heat distribution. |
If the issue persists after attempting these solutions, please contact Empava customer support for assistance.
Specifications
| Brand Name | Empava |
| Model Info | 24 Inch Electric Single Wall Oven |
| Model Number | 24XWOC02 (SC02) |
| Item Weight | 70 pounds |
| Capacity | 2.3 Cubic Feet |
| Annual Energy Consumption | 2800 Watts |
| Installation Type | Wall Mount |
| Special Features | Rotisserie, Touch Control |
| Oven Cooking Mode | Convection |
| Burner Type | Ceramic |
| Drawer Type | Baking |
| Color | Stainless Steel |
| Control Console | Touch Control |
| Voltage | 240 Volts |
| Wattage | 3200 watts |
| Racks | 1 (heavy duty professional style) |
| Fuel Type | Electric |
| Door Hinges | Right |
| Certification | ETL Certified |
| Material Type | Glass, Stainless Steel |
| Included Components | Electric Single Wall Oven, Electrical Hard Wiring, Installation Kit, Manual, Rotisserie |
Warranty and Support
Manufacturer's Warranty
This Empava appliance comes with a 2-year US-based manufacturer limited warranty. This warranty period doubles the usual industry standard, reflecting the quality and reliability of the product.
Customer Support
For technical assistance, warranty claims, or any questions regarding your Empava 24 Inch Electric Single Wall Oven, please contact Empava customer support. Refer to the contact information provided in your purchase documentation or visit the official Empava website.
