Zojirushi Pressure IH Rice Cooker NP-ZT10 Instruction Manual

1. Introduction

Thank you for purchasing the Zojirushi Pressure IH Rice Cooker NP-ZT10. This manual provides essential information for the safe and efficient operation, maintenance, and care of your new appliance. Please read it thoroughly before first use and keep it for future reference.

2. Product Overview and Features

The Zojirushi NP-ZT10 is a high-performance Pressure IH (Induction Heating) rice cooker designed to deliver perfectly cooked rice with enhanced flavor and texture. Key features include:

• Pressure IH Cooking Method: Utilizes high heat and pressure to cook each grain of rice plump and large, extracting maximum sweetness.
• Black Round Thick Pot: The inner pot features a rounded bottom for optimal rice convection, ensuring heat transfers evenly throughout the entire pot for consistent cooking.
• Cooking Capacity: Up to 5.5 Go (approximately 1.0 liter) of rice.
• Aged Cooking Function: This function enhances flavor by allowing white and brown rice to slowly absorb water to the core over an extended period.
• Versatile Rice Options: Capable of deliciously cooking nutritious mixed grain rice and germinated brown rice to a desirable chewy texture.
• Dew Prevention Lid Heater: A powerful lid heater minimizes water droplets when opening and closing the lid, preventing them from falling back onto the rice.
• Extended Keep Warm: Offers up to 30 hours of keep warm time, with selectable "Umutsuya Keep Warm" and "High Keep Warm" modes to maintain rice quality.
• Quick Cook Function: Prepares rice in approximately 28-37 minutes for convenience.
• Easy Maintenance: Includes a "Cleaning" function to address odors (e.g., after cooking mixed rice), a "Washable Inner Lid" for easy removal and cleaning, and a "Flat Interior" design for quick wiping of spills.
• Country of Origin: Japan.

A front-angled view of the Zojirushi Pressure IH Rice Cooker NP-ZT10 in dark brown, showcasing its control panel and sleek design.

A diagram showing the internal heating mechanism of the Pressure IH rice cooker, with arrows indicating heat flow from the lid heater, side heater, and IH heater to the inner pot, ensuring even cooking.

3. Setup

1. Unpacking: Carefully remove the rice cooker and all accessories from the packaging. Retain packaging for future transport or storage.
2. Initial Cleaning: Before first use, wash the inner pot, inner lid, and other removable accessories with mild dish soap and warm water. Rinse thoroughly and dry completely. Wipe the exterior of the main unit with a damp cloth.
3. Placement: Place the rice cooker on a stable, flat, and heat-resistant surface, away from direct sunlight or heat sources. Ensure adequate ventilation around the unit.
4. Power Connection: Plug the power cord securely into a grounded electrical outlet. Ensure the voltage matches the specifications of the appliance (100V).

4. Operating Instructions

Follow these steps for cooking rice:

1. Measure Rice: Use the provided measuring cup to measure the desired amount of rice. For best results, level the rice in the cup.
2. Wash Rice: Wash the rice thoroughly until the water runs clear. For wash-free rice, skip this step.
3. Add Water: Place the washed rice into the inner pot. Add water up to the corresponding water level mark for the type and amount of rice being cooked. For example, for 3 cups of white rice, fill to the "White Rice 3" line.
4. Place Inner Pot: Ensure the exterior of the inner pot is dry, then place it securely into the main body of the rice cooker.
5. Close Lid: Close the outer lid firmly until it clicks.
6. Select Menu: Use the menu buttons to select your desired cooking mode (e.g., White Rice, Brown Rice, Aged Cooking, Quick Cook, Mixed Grains).
7. Start Cooking: Press the "Start" button to begin the cooking process. The display will show the remaining cooking time or a countdown.
8. Keep Warm: After cooking is complete, the rice cooker will automatically switch to the keep warm function. You can select between "Umutsuya Keep Warm" or "High Keep Warm" for up to 30 hours.

Three bowls of rice demonstrating different textures achievable with the rice cooker: firm, regular, and sushi rice, highlighting the '3-way pressure cooking' feature.

Two images: one showing a bowl of freshly cooked rice, emphasizing the 30-hour keep warm function, and another showing rice for the wash-free rice menu option.

5. Maintenance and Cleaning

Regular cleaning ensures optimal performance and longevity of your rice cooker.

• Washable Inner Lid: The inner lid is easily detachable for thorough cleaning. Remove it after each use and wash with mild dish soap and warm water. Rinse well and dry completely before reattaching.
• Flat Interior: The interior of the main unit is designed to be flat, making it easy to wipe away any spilled rice grains or moisture with a damp cloth.
• Cleaning Function: Use the dedicated "Cleaning" function when odors are a concern, especially after cooking dishes like mixed rice. Refer to the detailed instructions in the full manual for how to activate and use this function.
• Exterior Cleaning: Wipe the exterior of the rice cooker with a soft, damp cloth. Do not use abrasive cleaners or immerse the main unit in water.

An illustration detailing the easy cleaning features, including the removable and washable inner lid and the flat interior design for simple wiping.

6. Troubleshooting

If you encounter any issues with your rice cooker, please refer to the following common troubleshooting tips:

• Rice not cooking properly: Ensure the correct amount of water and rice is used according to the water level marks. Check that the inner pot is seated correctly and the lid is fully closed.
• Error codes displayed: If an error code appears, consult the comprehensive instruction manual for specific meanings and solutions.
• No power: Check if the power cord is securely plugged into both the rice cooker and the electrical outlet. Ensure the outlet is functioning.
• Unusual odors: Run the "Cleaning" function. Ensure all removable parts are clean and dry.

For persistent issues or problems not listed here, please contact Zojirushi customer support.

7. Specifications

A diagram showing the dimensions of the Zojirushi NP-ZT10 rice cooker: approximately 25.5cm width, 39cm depth, and 21.5cm height (41.5cm with lid open), along with its weight of approximately 5.0kg.

8. Warranty and Support

For warranty information, product registration, or technical support, please refer to the warranty card included with your product or visit the official Zojirushi website. Keep your proof of purchase for warranty claims.

Online Resources: For additional tips, recipes, and FAQs, please visit the Zojirushi Brand Store.