1. Introduction
Thank you for purchasing the Zojirushi Enbu-daki Rice Cooker, model NW-ES07-BZ. This appliance is designed to provide perfectly cooked rice with advanced heating technology. Please read this manual thoroughly before use to ensure safe and optimal operation. Keep this manual for future reference.
2. Safety Information
WARNING: To reduce the risk of fire, electric shock, or injury, always follow basic safety precautions.
- Do not immerse the rice cooker body in water or other liquids.
- Ensure the power cord is not damaged and is properly plugged into a grounded outlet.
- Keep out of reach of children.
- Do not operate if the appliance malfunctions or is damaged. Contact customer support.
- Always unplug the rice cooker when not in use or before cleaning.
- Avoid touching hot surfaces. Use handles or knobs.
- Do not block the steam vent during operation.
3. Product Overview
The Zojirushi Enbu-daki Rice Cooker features a compact design with intuitive controls for various cooking settings.

Figure 1: Zojirushi Enbu-daki Rice Cooker, Model NW-ES07-BZ. This image shows the compact black rice cooker with its control panel visible on top.
Key Components:
- Main Body: Houses the heating elements and control board.
- Inner Cooking Pan: Non-stick pan for cooking rice.
- Inner Lid: Detachable for easy cleaning.
- Control Panel: Digital display and buttons for various settings (e.g., Start, Keep Warm, Menu, Timer).
- Steam Vent: Releases steam during cooking.
4. Setup
Unpacking and Initial Preparation:
- Carefully remove the rice cooker and all accessories from the packaging.
- Wash the inner cooking pan, inner lid, rice spatula, and measuring cup with warm soapy water. Rinse thoroughly and dry.
- Wipe the exterior of the main body with a damp cloth.
- Place the rice cooker on a stable, level surface away from direct sunlight or heat sources. Ensure adequate ventilation around the unit.
- Insert the inner cooking pan into the main body, ensuring it sits correctly. Attach the inner lid.
- Plug the power cord into a standard electrical outlet.
5. Operating Instructions
Basic Rice Cooking:
- Measure the desired amount of rice using the provided measuring cup.
- Wash the rice thoroughly until the water runs clear.
- Place the washed rice into the inner cooking pan. Add water up to the corresponding water level mark for the type and amount of rice.
- Close the outer lid securely.
- Press the 'Menu' button to select your desired cooking setting (e.g., White Rice, Brown Rice, Sushi Rice).
- Press the 'Start' button to begin cooking. The cooking time will be displayed.
- Once cooking is complete, the rice cooker will switch to 'Keep Warm' mode. Fluff the rice with the spatula and serve.
Enbu-daki (Flame Dance Cooking) Technology:
The Enbu-daki technology utilizes multiple induction heating (IH) coils to create intense, localized heat, mimicking the traditional flame cooking method. This results in strong convection currents that ensure each grain of rice is cooked evenly and thoroughly, producing fluffy and flavorful rice.
Video 1: Zojirushi Enbu-daki Rice Cooker NW-PV10/18. This video demonstrates the Enbu-daki cooking technology, showing how the multiple IH coils create powerful convection for even rice cooking.
Video 2: Zojirushi Enbu-daki NX-AA. This video provides a visual comparison of the convection created by Enbu-daki technology versus conventional rice cookers, highlighting the vigorous movement of rice grains.
Frozen Rice Menu:
This model includes a dedicated menu setting for cooking frozen rice. This feature is designed to reheat or cook rice that has been previously frozen, ensuring it retains its texture and flavor. Refer to the specific instructions in the full manual for optimal results when using this setting.
Video 3: Zojirushi NW-MA07. This video demonstrates the ease of cleaning and the simple design of the rice cooker, also showing the process of cooking and serving rice.
6. Maintenance and Cleaning
Regular cleaning ensures the longevity and optimal performance of your rice cooker. Always unplug the unit before cleaning.
Daily Cleaning:
- Remove the inner cooking pan and inner lid. Wash them with warm soapy water and a soft sponge. Rinse thoroughly and dry completely.
- Wipe the inside of the main body and the heating plate with a damp cloth. Ensure no rice grains or debris remain.
- Wipe the exterior of the rice cooker with a soft, damp cloth.
The design of this rice cooker simplifies cleaning, with only two main parts requiring daily washing: the inner pan and the inner lid. The interior of the main unit is designed to be flat, making it easy to wipe clean.
7. Troubleshooting
If you encounter any issues with your rice cooker, please refer to the following common problems and solutions before contacting customer support.
| Problem | Possible Cause | Solution |
|---|---|---|
| Rice is too hard/soft | Incorrect water-to-rice ratio. | Adjust water level according to the inner pan markings and rice type. |
| Rice cooker does not start | Power cord not plugged in; lid not closed properly. | Ensure power cord is securely plugged in. Close the lid until it clicks. |
| Unusual odor during cooking | Residue on heating plate or inner lid. | Clean the inner pan, inner lid, and heating plate thoroughly. |
| Display shows an error code | Internal malfunction. | Unplug the unit, wait a few minutes, then plug it back in. If the error persists, contact customer support. |
8. Specifications
- Brand: Zojirushi
- Model Number: NW-ES07-BZ
- Capacity: 4.0 cups (0.72 liters)
- Dimensions (W x D x H): 23 x 30.5 x 20.5 cm (9.06 x 12.01 x 8.07 inches)
- Item Weight: 6.0 kg (13.2 lbs)
- Color: Dark Ink (濃墨)
- Power Source: Corded Electric
- Wattage: 400 W
- Special Features: Enbu-daki (Flame Dance Cooking), Various Cooking Settings
9. Warranty and Support
For warranty information, please refer to the warranty card included with your product or visit the official Zojirushi website. If you require technical assistance or have questions not covered in this manual, please contact Zojirushi customer support.
Zojirushi Customer Service: Please refer to your regional Zojirushi website for contact details.





