Midea MB-M25
Midea 4000 Series 20 Cup Rice Cooker Instruction Manual
Model: MB-M25
Important Safety Instructions
Please read all instructions carefully before using this appliance to ensure safe and efficient operation. Keep this manual for future reference.
- Do not touch hot surfaces. Use handles or knobs.
- To protect against electrical shock, do not immerse cord, plugs, or the main unit in water or other liquid.
- Close supervision is necessary when any appliance is used by or near children.
- Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts.
- Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner.
- The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.
- Do not use outdoors.
- Do not let cord hang over edge of table or counter, or touch hot surfaces.
- Do not place on or near a hot gas or electric burner, or in a heated oven.
- Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
- Always attach plug to appliance first, then plug cord into the wall outlet. To disconnect, turn any control to "off", then remove plug from wall outlet.
- Do not use appliance for other than intended use.
- This appliance is for household use only.
- Caution: To prevent damage or shock hazard, do not cook directly in the main unit. Cook only in the provided inner pot.
- Warning: Do not obstruct the steam vent on the lid.
Refer to the image below for the steam vent location.

Image: Top view of the Midea 4000 Series Rice Cooker lid, highlighting the steam vent. The vent is a small, slotted opening on the top surface of the lid, designed to release steam during cooking. It is crucial not to block this vent during operation.
Product Overview
The Midea 4000 Series 20 Cup Rice Cooker (Model MB-M25) is a versatile kitchen appliance designed for efficient and convenient cooking of various dishes, including rice, oatmeal, soup, stew, and more. It features a digital control panel with multiple preset programs and an automatic keep warm function.

Image: Exploded view of the Midea Rice Cooker showing its main components. From top to bottom: the steam basket, the non-stick inner pot, and the main unit with an LED digital display and labels indicating 12 pre-programmed functions. This illustrates how the parts fit together for cooking and steaming.

Image: Close-up of the Midea Rice Cooker's digital control panel. It displays an LED screen for time and status, along with buttons for functions like Quick Rice, White Rice, Brown Rice, Oatmeal, Chili, Pasta, Soup, Stew, Slow Cook, Sauté, Steam, DIY, Delay Timer, and Keep Warm/Stop. This panel allows users to select cooking modes and adjust settings.
Setup and First Use
- Unpacking: Carefully remove all packaging materials, including any protective films or stickers.
- Initial Cleaning: Before first use, wash the inner pot, steam basket, and any included accessories (rice paddle, measuring cup) with warm, soapy water. Rinse thoroughly and dry completely. Wipe the exterior of the main unit with a damp cloth. Do not immerse the main unit in water.
- Placement: Place the rice cooker on a stable, level, heat-resistant surface, away from walls or cabinets to allow for proper ventilation. Ensure there is sufficient space around the unit for steam to escape.
- Power Connection: Ensure the voltage of your power outlet matches the voltage specified on the appliance (100 Volts). Plug the power cord into the rice cooker and then into a grounded electrical outlet.
Operating Instructions
General Operation
- Measure Ingredients: Use the provided measuring cup to measure rice. Rinse rice thoroughly until water runs clear.
- Add Water: Add the appropriate amount of water to the inner pot. Refer to the water level markings inside the inner pot or a recipe for guidance. For brown rice, a common ratio is 1 cup rice to 2 1/4 cups water.
- Place Inner Pot: Place the inner pot into the main unit, ensuring it is seated correctly.
- Close Lid: Close the lid securely.
- Select Function: Plug in the appliance. The display will light up. Press the desired function button (e.g., "White Rice", "Brown Rice", "Oatmeal", "Soup", "Stew").
- Start Cooking: Press the "START" button to begin the cooking cycle. The indicator light for the selected function will illuminate.
- Keep Warm: Once cooking is complete, the appliance will automatically switch to "Keep Warm" mode. The "Keep Warm" indicator will light up.
- Serve: Open the lid carefully, allowing steam to escape away from your face. Use the provided rice paddle to stir and serve.
- Turn Off: To turn off the appliance, press the "Stop" button or unplug it from the power outlet.
Specific Functions
- Quick Rice: For faster cooking of white rice.
- White Rice: Standard program for white rice.
- Brown Rice: Optimized for cooking brown rice, which typically requires more water and longer cooking time.
- Oatmeal: For preparing various types of oatmeal.
- Chili: Program for cooking chili.
- Pasta: For cooking pasta.
- Soup: For preparing soups.
- Stew: For slow-cooking stews.
- Slow Cook: A general slow-cooking function.
- Sauté: Allows for sautéing ingredients before cooking.
- Steam: Use with the steam basket for steaming vegetables, fish, etc. Add water to the inner pot below the steam basket.
- DIY: Manual setting for custom cooking times.
Timer Functions
- Delay Timer: Allows you to set a delayed start time for cooking. Press "Delay Timer", then use "+" and "-" to adjust the delay time. Press "START" to confirm.
- Time: For adjusting cooking time on certain programs or the DIY function. Use "+" and "-" to adjust.

Image: Diagram illustrating the multi-function capabilities of the Midea Rice Cooker. It shows the rice cooker at the center surrounded by various dishes it can prepare, such as yogurt, meatballs, spaghetti, shrimp, pumpkin soup, and stew meat, highlighting its versatility beyond just cooking rice.
Care and Maintenance
Proper care and maintenance will extend the life of your Midea Rice Cooker.
- Unplug Before Cleaning: Always unplug the appliance from the power outlet and allow it to cool completely before cleaning.
- Inner Pot and Steam Basket: The non-stick inner pot and steam basket should be hand washed with warm, soapy water. Use a soft sponge or cloth to avoid scratching the non-stick coating. Rinse thoroughly and dry completely. Do not use abrasive cleaners or metal scouring pads.
- Lid and Main Unit: Wipe the exterior of the main unit and the inside of the lid with a damp cloth. For stubborn stains, use a mild detergent. Ensure no water enters the electrical components. Do not immerse the main unit in water.
- Condensation Collector: If your model has a condensation collector, remove it, empty any collected water, and wash it with warm, soapy water. Rinse and dry before reattaching.
- Storage: Store the rice cooker in a clean, dry place when not in use. Ensure all parts are dry before storage.
The inner pot is designed for easy cleaning.

Image: The Midea Rice Cooker with its lid open, revealing the non-stick inner pot. The inner pot has measurement markings on its side for precise water levels. This image emphasizes the non-stick surface, which facilitates easy cleaning after use.
Troubleshooting
| Problem | Possible Cause | Solution |
|---|---|---|
| Appliance does not turn on. | Not plugged in; power outlet malfunction; damaged cord. | Ensure cord is securely plugged into both the appliance and a working outlet. Check circuit breaker. If cord is damaged, contact customer support. |
| Rice is too hard or undercooked. | Insufficient water; incorrect rice-to-water ratio; lid not properly closed. | Add more water next time. Ensure lid is sealed. Use recommended ratios. |
| Rice is too soft or mushy. | Too much water; rice not rinsed properly. | Reduce water next time. Rinse rice thoroughly before cooking. |
| Steam escaping from lid during cooking. | Lid not properly closed; steam vent blocked. | Ensure lid is securely closed. Check that the steam vent is clear of obstructions. |
| Food sticks to the inner pot. | Non-stick coating damaged; insufficient oil/liquid for sautéing. | Ensure proper cleaning and avoid abrasive tools. Add a small amount of cooking oil if sautéing. |
Specifications
- Brand: Midea
- Model Number: MB-M25
- Capacity: 10 Cups (dry rice), yields up to 20 cups cooked rice
- Wattage: 650 watts
- Voltage: 100 Volts
- Product Dimensions: 10.75 x 10.75 x 11.02 inches
- Item Weight: 5.94 pounds
- Special Features: Timer, Non-Stick Inner Pot, Automatic Keep Warm, 12 Pre-Programmed Functions
- Included Components: Power cord, Inner Pot, Instruction Manual, Measuring Cup, Rice Paddle
- UPC: 839724012422
Warranty and Support
For warranty information, product support, or to purchase replacement parts, please contact Midea Customer Service. Keep your purchase receipt as proof of purchase.
Midea Customer Service:
- Website: www.midea.com/us/support
- Phone: Refer to the Midea website for the most current contact numbers.
Please have your model number (MB-M25) and serial number (if applicable) ready when contacting support.