Nordic Ware 60109

Nordic Ware Bacon Rack with Lid (Model 60109) Instruction Manual

Model: 60109 | Brand: Nordic Ware

1. Product Overview

The Nordic Ware Bacon Rack with Lid is designed to cook bacon and other small meats efficiently in the microwave or oven, minimizing mess. Its ribbed surface elevates food, allowing grease to drain away for crispier results. The included lid helps contain splatters during cooking.

  • Durable Construction: Made from BPA and melamine-free high-density plastic.
  • Grease Drainage: Ribbed surface ensures bacon cooks above rendered fat.
  • Splatters Contained: Lid prevents mess in the microwave.
  • Versatile Use: Suitable for bacon, sausage, and other small meats.
  • Temperature Tolerance: Microwave safe and oven safe up to 400°F (lid for microwave use only).
Nordic Ware Bacon Rack with Lid

Image 1: The Nordic Ware Bacon Rack with its transparent lid.

2. Setup and First Use

Before using your Nordic Ware Bacon Rack for the first time, and after each subsequent use, it is important to clean it properly.

  1. Unpack: Remove all packaging materials and labels from the bacon rack and lid.
  2. Wash: Hand wash both the rack and the lid with warm, soapy water. Rinse thoroughly.
  3. Dry: Dry completely before storage or use.
Nordic Ware Bacon Rack and Lid separated

Image 2: The bacon rack and its lid shown separately, ready for cleaning or assembly.

3. Operating Instructions

Microwave Cooking

The Nordic Ware Bacon Rack is ideal for cooking bacon and other small meats in the microwave. The lid is designed for microwave use only to prevent splattering.

  1. Place Bacon: Arrange bacon strips on the ribbed surface of the rack. Ensure strips are not overlapping excessively for even cooking. You may need to fold longer strips to fit.
  2. Cover: Place the lid securely on top of the rack.
  3. Microwave: Place the covered rack in the microwave. Cooking times will vary based on microwave wattage and desired crispness. A general guideline is approximately 1 minute per strip of regular-cut bacon. For thick-cut bacon, adjust time accordingly.
  4. Check Doneness: After the initial cooking time, carefully remove the rack from the microwave (it may be hot). Check bacon for desired crispness. If needed, return to the microwave for additional short intervals (e.g., 30 seconds) until done.
  5. Drain Grease: Once cooked, carefully remove the bacon. Allow the rack to cool slightly, then pour off the accumulated grease from the corners of the tray.

Oven Cooking (Rack Base Only)

The bacon rack base is oven safe up to 400°F (204°C). Do not use the lid in the oven.

  1. Preheat Oven: Preheat your oven to the desired temperature (e.g., 375°F for bacon).
  2. Arrange Food: Place bacon or other small meats on the ribbed surface of the rack.
  3. Bake: Place the rack (without the lid) in the preheated oven. Cook according to your recipe or until desired doneness.
  4. Drain Grease: Carefully remove the rack from the oven. Allow to cool slightly, then drain excess grease.
Raw bacon strips on the Nordic Ware Bacon Rack

Image 3: Raw bacon strips laid out on the ribbed surface of the rack, ready for cooking.

Cooked crispy bacon on the Nordic Ware Bacon Rack

Image 4: Crispy cooked bacon resting on the rack, with grease collected below the ribs.

Video 1: Official Nordic Ware demonstration of using microwave bacon pans. This video shows the product in use for cooking bacon.

4. Maintenance and Cleaning

Proper cleaning ensures the longevity and hygiene of your bacon rack.

  • Hand Wash Only: The Nordic Ware Bacon Rack and Lid are not recommended for dishwasher use.
  • Warm Soapy Water: After each use, hand wash with warm water and a mild dish soap.
  • Remove Grease: For easier cleaning, wipe away excess grease with a paper towel before washing.
  • Rinse and Dry: Rinse thoroughly and dry completely before storing.

5. Troubleshooting

  • Bacon not fitting: If bacon strips are too long for the rack, fold them to fit. The bacon will shrink during cooking.
  • Bacon not crispy enough: Cooking times vary by microwave wattage and bacon thickness. Increase cooking time in small increments (e.g., 30 seconds) until desired crispness is achieved.
  • Grease difficult to drain: Allow the rack to cool slightly after cooking. The grease will solidify slightly, making it easier to pour off or wipe with a paper towel.
  • Lid warping in oven: The lid is designed for microwave use only. Do not use the lid in a conventional oven, as it is not rated for high oven temperatures.

6. Specifications

BrandNordic Ware
Model Number60109
MaterialHigh-density Plastic (BPA and Melamine Free)
ColorWhite
Item Dimensions (L x W x H)10.25 x 8 x 2 inches
Item Weight1 ounce
Oven Safe TemperatureUp to 400°F (Rack Base Only)
Care InstructionsHand Wash Only
Included ComponentsBacon Rack, Lid
Diagram showing dimensions of Nordic Ware Bacon Rack with Lid

Image 5: Detailed diagram illustrating the dimensions of the bacon rack and lid.

7. Warranty and Support

This Nordic Ware product comes with a 5-year warranty. For warranty claims or product support, please contact Nordic Ware customer service directly. You can find contact information on the official Nordic Ware website or through your retailer.

For more information, visit the official Nordic Ware Store on Amazon.

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