Introduction
Thank you for choosing the Bergner Titan Forged Aluminum Frying Pan. This manual provides important information for the safe and efficient use, care, and maintenance of your new cookware. Please read these instructions carefully before first use and retain them for future reference.

Image: Angled view of the Bergner Titan Frying Pan, showcasing its sleek design and handle.
Product Overview and Features
The Bergner Titan Frying Pan is designed for superior cooking performance and durability. Key features include:
- Titan Fusion Non-Stick Interior: A highly durable and abrasion-resistant non-stick coating for effortless food release and easy cleaning.
- Tri-Ply Construction: Forged aluminum body with stainless steel elements ensures optimal heat distribution and retention, leading to energy-efficient cooking.
- Full Induction Base: Compatible with all heat sources, including induction, gas, electric, vitroceramic, and halogen cooktops.
- Soft-Touch Handle: Ergonomically designed forged stainless steel handle with a thumb rest provides a comfortable and secure grip, staying cool during cooking.
- Pallatium Ultra-Reinforced Coating: A three-layer non-stick system offering significantly enhanced durability compared to standard coatings.

Image: Close-up of the frying pan's interior, highlighting the durable non-stick coating and "Titan" branding.

Image: View of the pan's handle and bottom, illustrating the soft-touch grip and "Turbo Induction" compatibility.
Setup and First Use
- Unpack: Carefully remove all packaging materials and labels from the frying pan.
- Wash: Before first use, wash the pan thoroughly with warm soapy water and a soft sponge. Rinse and dry completely.
- Season (Optional but Recommended): Lightly coat the non-stick interior with a small amount of cooking oil (e.g., vegetable oil). Heat the pan over low heat for 1-2 minutes, then remove from heat and wipe off any excess oil with a paper towel. This helps to condition the non-stick surface.
- Cooktop Compatibility: Ensure your cooktop is compatible with the pan's full induction base. The pan is suitable for induction, gas, electric, vitroceramic, and halogen cooktops.

Image: The base of the frying pan displaying symbols for induction, gas, electric, vitroceramic, and halogen cooktop compatibility.
Operating Instructions
- Heat Settings: Use low to medium heat for most cooking tasks. High heat can damage the non-stick coating over time and is generally not necessary due to the pan's efficient heat distribution.
- Oil/Fat Usage: While the pan is non-stick, a small amount of oil or butter is recommended for flavor and to enhance cooking performance.
- Utensils: Always use wooden, silicone, or plastic utensils to protect the non-stick surface. Avoid metal utensils, as they can scratch and damage the coating.
- Overheating: Do not leave the pan empty on a hot burner for extended periods, as this can cause damage to the non-stick coating and the pan itself.
- Oven Use: This frying pan is NOT suitable for oven use.
Maintenance and Care
- Cleaning: Allow the pan to cool completely before washing. Hand wash with warm soapy water and a soft sponge or cloth. Do not use abrasive cleaners, steel wool, or scouring pads, as these will damage the non-stick coating.
- Dishwasher: This pan is NOT dishwasher safe. Hand washing is required to preserve the non-stick coating and overall lifespan of the product.
- Storage: When storing, place a soft cloth or pan protector between pans if stacking to prevent scratches to the non-stick surface.
- Handle Care: Periodically check the handle for tightness. If it becomes loose, gently tighten the screw with a suitable screwdriver.
Troubleshooting
| Problem | Possible Cause | Solution |
|---|---|---|
| Food sticks to the pan. | Too high heat, insufficient oil, damaged non-stick coating, or pan not properly seasoned. | Use lower heat settings. Ensure a small amount of oil is used. Re-season the pan. If coating is severely damaged, consider replacement. |
| Pan does not heat evenly. | Incorrect burner size, warped base, or cooktop issue. | Use a burner that matches the pan's base size. Ensure the pan is flat on the cooktop. If the base is warped, contact support. |
| Handle becomes loose. | Normal wear and tear. | Tighten the screw on the handle with a suitable screwdriver. |
Specifications
- Model Number: BG-7925-GY
- Brand: BERGNER
- Material: Forged Aluminum body, Stainless Steel handle
- Diameter: 20 cm
- Height: 4.5 cm
- Capacity: 1.2 Liters
- Color: Black
- Coating: Titan Fusion / Pallatium Ultra-reinforced three-layer non-stick
- Cooktop Compatibility: Induction, Gas, Electric, Vitroceramic, Halogen
- Oven Safe: No
- Dishwasher Safe: No (Hand wash recommended)
- Recommended Uses: Frying, Sautéing, Grilling, Searing
Warranty and Support
For warranty information or technical support, please refer to the retailer's policy or contact Bergner customer service directly. Keep your purchase receipt as proof of purchase.
For further assistance, please visit the official BERGNER website or contact their customer support channels.