Woll 1628-1DPS

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Woll Diamond Lite Square Cast Steak Pan

Model: 1628-1DPS

1. Introduction

Thank you for choosing the Woll Diamond Lite Square Cast Steak Pan. This pan is engineered with a revolutionary casting technology, making it exceptionally light yet strong. It features a durable five-layer diamond coating for excellent cooking performance and a removable handle for versatile use and compact storage. This manual provides essential information for the safe and effective use of your new pan.

Woll Diamond Lite Square Cast Steak Pan with Grooves and Removable Handle

Image 1.1: The Woll Diamond Lite Square Cast Steak Pan, showcasing its design and removable handle.

2. Setup and First Use

Before using your pan for the first time, please follow these steps:

  1. Unpacking: Carefully remove all packaging materials and labels from the pan.
  2. Initial Cleaning: Wash the pan thoroughly with warm soapy water and a soft sponge. Rinse and dry completely.
  3. Attaching the Removable Handle:
    • Align the handle mechanism with the attachment point on the pan.
    • Press the red button on the handle and slide it onto the pan until it clicks securely into place. Ensure the handle is firmly attached before lifting or cooking.
  4. Detaching the Removable Handle:
    • Ensure the pan is cool to the touch.
    • Press the red button on the handle and slide it away from the pan.
Close-up of the removable handle mechanism on the Woll Diamond Lite pan

Image 2.1: Detailed view of the removable handle attachment mechanism, showing how it connects to the pan.

3. Operating Instructions

The Woll Diamond Lite pan is suitable for various cooking methods and heat sources. Always ensure the pan is properly heated before adding food.

  • Heat Sources: This pan is compatible with Gas, Electric, Ceramic, and Halogen cooktops.
  • Heat Settings: Due to its excellent heat distribution and retention, medium heat is generally sufficient for most cooking tasks. High heat should be used sparingly and only for short periods, such as searing, to prevent overheating and potential damage to the coating.
  • Oven Use: The pan is oven safe up to 300°C (572°F) without the removable handle attached. Always remove the handle before placing the pan in the oven.
  • Cooking Utensils: While the diamond coating is cut and abrasion resistant, it is recommended to use wooden, silicone, or heat-resistant plastic utensils to prolong the life of the pan's surface.
  • Searing and Grilling: The pan's grooved surface is ideal for searing meats like steak, creating characteristic grill marks and allowing excess fat to drain. Preheat the pan for a few minutes on medium heat before adding food for optimal results.
Food cooking on the grooved surface of the Woll Diamond Lite pan, showing the diamond coating

Image 3.1: Close-up of food being cooked on the pan, highlighting the grooved surface and the durable diamond coating.

Woll Diamond Lite pan in an oven with the handle removed

Image 3.2: The pan placed inside an oven, demonstrating its oven-safe capability when the handle is detached.

4. Care and Maintenance

Proper care will ensure the longevity and performance of your Woll Diamond Lite pan.

  • Cleaning: The pan is designed for Hand Wash Only. Allow the pan to cool completely before washing. Use warm soapy water and a soft sponge or cloth. Avoid abrasive cleaners, steel wool, or harsh scrubbing pads, as these can damage the diamond coating.
  • Stubborn Food Residue: For stubborn food, soak the pan in warm soapy water for a short period before cleaning.
  • Storage: Store the pan in a way that prevents scratching of the cooking surface. If stacking, place a soft cloth or pan protector between pans. The removable handle allows for more compact storage.
Woll Diamond Lite pan being hand-washed in a sink

Image 4.1: The pan being hand-washed in a sink, illustrating the recommended cleaning method.

Woll Diamond Lite pan and its removable handle stored in a kitchen drawer

Image 4.2: The pan and its detached handle stored neatly in a drawer, demonstrating space-saving storage.

5. Troubleshooting

ProblemPossible CauseSolution
Food sticks to the pan.Pan not preheated sufficiently; too little oil/fat; excessive heat.Ensure pan is properly preheated. Use a small amount of cooking oil or fat. Cook on medium heat.
Handle feels loose.Handle not fully engaged.Press the red button and firmly slide the handle onto the pan until it clicks securely. Do not use if the handle is not secure.
Pan discolors or warps.Overheating or sudden temperature changes.Avoid using excessively high heat. Do not plunge a hot pan into cold water. Allow to cool naturally.

6. Specifications

FeatureDetail
BrandWoll
Model NameDiamond Lite
Item Model Number1628-1DPS
Dimensions28 x 28 cm (Square)
MaterialCast Aluminum, Diamond Crystals, Plastic (Handle)
CoatingFive-layer diamond coating (cut and abrasion resistant)
ColorBlack
Capacity3.5 Liters
Item Weight1.48 Kilograms (3.26 pounds)
Handle MaterialPlastic (Removable)
Oven SafeYes (up to 300°C without handle)
Dishwasher SafeYes (However, Hand Wash Only is recommended for longevity)
Recommended UsesSearing steaks, sautéing vegetables, cooking sauces, griddling
PFOA FreeYes (Manufacturing process and sealing PFOA free)
GTIN04054359004802

7. Warranty and Support

Woll products are manufactured to high-quality standards. For specific warranty information, please refer to the documentation included with your purchase or visit the official Woll website. If you encounter any issues or require technical assistance, please contact Woll customer support through their official channels.

© 2024 Woll. All rights reserved.

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