Introduction
This manual provides essential instructions for the safe and efficient operation of your Sharp SMC1585BW 1.5 cubic foot Microwave Convection Oven. This appliance combines microwave speed with convection cooking capabilities, offering versatile meal preparation options. Please read all instructions thoroughly before use and retain this manual for future reference.
Important Safety Information
To reduce the risk of fire, electric shock, injury to persons, or exposure to excessive microwave energy when using your appliance, follow basic safety precautions, including:
- Read all instructions before using the appliance.
- Do not attempt to operate this oven with the door open or tamper with safety interlocks.
- Do not heat liquids or other foods in sealed containers as they are liable to explode.
- Do not use corrosive chemicals or vapors in this appliance.
- Ensure proper ventilation around the oven.
- Never operate the oven empty.
- Always use microwave-safe cookware. Metal should not be used in microwave mode.
- Supervise children closely when the oven is in use.
Product Overview
The Sharp SMC1585BW is a versatile countertop appliance designed for both microwave and convection cooking. Key components include the control panel, oven door, interior cavity, and turntable system.
Figure 1: Front view of the Sharp SMC1585BW Microwave Convection Oven with the door closed.
Figure 2: Front view of the Sharp SMC1585BW Microwave Convection Oven with the door open, revealing the interior cavity and control panel.
Control Panel Functions
The touch control panel allows for precise setting of cooking functions. It includes:
- Number Pad (0-9): Used to enter cooking times, temperatures, and quantities.
- Power Level: Adjusts microwave power output.
- Reheat: Pre-programmed setting for reheating various foods.
- Popcorn: Dedicated button for popcorn.
- Auto Defrost: Automatically defrosts food by weight.
- Convect: Initiates convection cooking mode.
- Preheat: Used to preheat the oven for convection cooking.
- Start/Touch On: Begins cooking or confirms selections.
- Stop/Clear: Stops cooking or clears entered settings.
- Sensor Menu: Accesses various sensor cooking options.
Setup
Unpacking and Placement
- Remove all packing materials from inside and outside the oven.
- Place the oven on a flat, stable surface strong enough to support its weight (approximately 56.2 pounds).
- Ensure adequate clearance: at least 4 inches (10 cm) of space on the top, sides, and rear for proper ventilation. Do not block air vents.
- Keep the oven away from heat sources and water.
Electrical Requirements
The oven requires a standard 120V, 60Hz, 15-amp grounded electrical outlet. Do not use an extension cord or adapter. Ensure the circuit is dedicated to the oven to prevent overloading.
Initial Cleaning
Before first use, wipe the interior and exterior surfaces with a damp cloth. Wash the turntable and roller ring in warm, soapy water, then rinse and dry thoroughly.
Operating Instructions
Setting the Clock
- Press the CLOCK button.
- Enter the current time using the number pad (e.g., 1-2-0-0 for 12:00).
- Press the CLOCK button again to confirm.
Basic Microwave Cooking
- Place food in a microwave-safe container on the turntable.
- Close the oven door.
- Enter the desired cooking time using the number pad.
- To adjust power level (optional): Press POWER LEVEL, then enter a number from 1 to 10 (10 being 100% power).
- Press START/TOUCH ON.
Convection Cooking
Convection cooking uses a fan to circulate hot air, similar to a conventional oven.
- Place food on the appropriate rack or baking dish.
- Press the CONVECT button.
- Enter the desired cooking temperature using the number pad (e.g., 3-5-0 for 350°F).
- Press PREHEAT if preheating is desired (recommended for most convection cooking). The oven will beep when preheating is complete.
- Once preheated (or if not preheating), enter the desired cooking time.
- Press START/TOUCH ON.
Auto Defrost
This feature automatically calculates defrosting time based on the food's weight.
- Place the frozen food on the turntable.
- Press the AUTO DEFROST button.
- Enter the weight of the food in pounds (e.g., 1.5 for 1.5 lbs).
- Press START/TOUCH ON. The oven will prompt you to turn the food over during the cycle.
Sensor Cook
The sensor cook feature detects humidity released from food to automatically adjust cooking time and power levels for optimal results.
- Place food in the oven.
- Press the SENSOR MENU button repeatedly to select the desired food category (e.g., Potatoes, Frozen Veg, Entrees).
- Press START/TOUCH ON. The oven will automatically determine the cooking time.
Maintenance and Cleaning
Regular cleaning helps maintain the performance and appearance of your oven.
Exterior Cleaning
Wipe the exterior with a damp cloth and mild soap. Avoid abrasive cleaners or scouring pads.
Interior Cleaning
The oven interior is made of stainless steel. Clean spills immediately with a damp cloth. For stubborn stains, use a mild, non-abrasive cleaner specifically designed for stainless steel. Do not use metal scouring pads.
Figure 3: Interior view of the oven, showing the stainless steel cavity and removable turntable.
Turntable and Roller Ring
The glass turntable and roller ring can be removed for cleaning. Wash them in warm, soapy water or in the dishwasher. Ensure they are dry before placing them back in the oven.
Troubleshooting
If you experience issues with your oven, consult the following table before contacting service.
| Problem | Possible Cause | Solution |
|---|---|---|
| Oven does not start. | Door not closed properly; Power cord unplugged; Blown fuse/tripped circuit breaker. | Ensure door is securely closed; Check power cord connection; Reset circuit breaker or replace fuse. |
| Food not cooking evenly. | Food not stirred/rotated; Improper power level/time; Turntable not rotating. | Stir or rotate food during cooking; Adjust power level and time; Ensure turntable and roller ring are correctly placed. |
| Display shows error code. | Internal malfunction. | Unplug the oven for 5 minutes, then plug back in. If the error persists, contact customer support. |
Specifications
Detailed technical specifications for the Sharp SMC1585BW Microwave Convection Oven.
Figure 4: Product dimensions of the Sharp SMC1585BW oven.
- Model: SMC1585BW
- Capacity: 1.5 Cubic Feet
- Microwave Wattage: 900 Watts
- Installation Type: Countertop
- Product Dimensions (W x D x H): Approximately 24.7 x 19 x 14.9 inches
- Item Weight: 56.2 pounds
- Inner Material: Stainless Steel
- Control Type: Touch
- Special Features: Convection Cooking, Auto Defrost, Sensor Cook
Warranty and Support
For warranty information or technical assistance, please refer to the warranty card included with your product or visit the official Sharp website. You may also contact Sharp customer support directly for service inquiries.
