1. Important Safety Instructions
Read all instructions carefully before using the appliance. Keep this manual for future reference.
- Electrical Safety: Ensure the appliance is connected to a properly grounded electrical outlet. Do not use extension cords or adapters. Disconnect from power before cleaning or maintenance.
- Child Safety: This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety. Children should be supervised to ensure that they do not play with the appliance.
- Hot Surfaces: The hob and oven surfaces become very hot during and after use. Use oven mitts and avoid touching hot surfaces directly. Keep children and pets away from the appliance when in use.
- Ventilation: Ensure adequate ventilation around the appliance. Do not obstruct ventilation openings.
- Flammable Materials: Do not store flammable materials near the cooker.
- Cleaning: Always allow the appliance to cool down before cleaning. Use non-abrasive cleaners.
- Service: Do not attempt to repair the appliance yourself. Contact qualified service personnel for repairs.
2. Product Overview
The Bomann EH 561 is a freestanding electric cooker designed for efficient cooking and baking. It features four electric hobs and an integrated oven.
Image: Front view of the Bomann EH 561 electric cooker, highlighting its energy efficiency class A, 48-liter oven capacity, 50 cm width, and freestanding design.
Key components include:
- Control Panel: Located at the front, with knobs for hob and oven control.
- Electric Hobs: Four cooking zones on the top surface.
- Oven: Integrated baking compartment with various heating functions.
- Oven Door: With a viewing window.
3. Setup and Installation
3.1 Unpacking
Carefully remove the cooker from its packaging. Retain packaging materials for potential future transport or return. Check for any damage during transit. If damage is found, do not install and contact your retailer.
3.2 Placement
Place the cooker on a stable, level surface. Ensure there is adequate clearance around the appliance for ventilation. The dimensions of the cooker are approximately 55 cm (depth) x 50 cm (width) x 85 cm (height).
Image: Diagram showing the dimensions of the Bomann EH 561 electric cooker: 86 cm height, 55 cm depth, and 50 cm width. It also shows the removable appliance cover and included standard baking tray and grill rack.
3.3 Electrical Connection
The electrical connection must be performed by a qualified electrician in accordance with local regulations. Ensure the mains voltage matches the rating plate on the appliance. This appliance requires a standard household electrical connection (typically 220-240V). Do not use multi-plugs or extension cables.
3.4 Initial Cleaning
Before first use, wipe all surfaces of the cooker, including the hobs and oven interior, with a damp cloth and mild detergent. Run the oven empty for approximately 30 minutes at maximum temperature to burn off any manufacturing residues. Ensure the room is well-ventilated during this process.
4. Operating Instructions
4.1 Hob Operation
The cooker is equipped with four electric hobs. Each hob is controlled by a dedicated knob on the control panel.
Image: Close-up view of the four electric hobs, detailing their sizes and power: two hobs with 14.5 cm diameter and 1000 W, one hob with 18 cm diameter and 1500 W, and one flash hob with 18 cm diameter and 2000 W.
- Turning On: Turn the corresponding hob control knob clockwise to the desired heat setting. The hob will begin to heat up.
- Heat Settings: The knobs typically have settings from 1 (low) to 6 (high), allowing precise temperature control.
- Hob Specifications:
- 2 x Hobs: 14.5 cm diameter, 1000 W
- 1 x Hob: 18 cm diameter, 1500 W
- 1 x Flash Hob: 18 cm diameter, 2000 W
- Turning Off: Turn the control knob counter-clockwise back to the '0' position. The hob will gradually cool down.
- Indicator Lights: The control panel features indicator lights that illuminate when a hob is in operation.
4.2 Oven Operation
The integrated oven offers multiple heating functions for various cooking and baking needs. The oven is controlled by a separate knob on the control panel.
Image: Illustration of the oven interior and its four functions: Top/Bottom Heat, Top Heat, Bottom Heat, and Interior Lighting.
- Function Selection: Turn the oven function knob to select the desired heating mode. Available functions include:
- Top/Bottom Heat: Ideal for baking cakes, casseroles, and roasting.
- Top Heat: Suitable for browning dishes or finishing off gratins.
- Bottom Heat: Perfect for baking pizzas or crisping up bases.
- Oven Lighting: Illuminates the oven interior for better visibility.
- Temperature Control: Use the oven temperature knob to set the desired temperature (e.g., 50°C to 250°C).
- Preheating: For best results, preheat the oven to the desired temperature before placing food inside. An indicator light will show when the oven is heating and turn off when the set temperature is reached.
- Using Accessories: The oven comes with a standard baking tray and a grill rack. Position them on the appropriate runners inside the oven.
Image: View of the oven interior, showing the heating elements and the adjustable rack positions.
5. Maintenance and Cleaning
Regular cleaning and maintenance will ensure the longevity and optimal performance of your cooker.
5.1 General Cleaning
- Always ensure the cooker is switched off and completely cool before cleaning.
- Wipe exterior surfaces with a soft, damp cloth and mild detergent. Avoid abrasive cleaners or scouring pads, as these can damage the finish.
- For stubborn stains, use a specialized kitchen cleaner suitable for enamel or stainless steel surfaces, following the product instructions.
5.2 Hob Cleaning
- Allow the hobs to cool completely.
- Wipe the hob plates with a damp cloth. For burnt-on food, use a non-abrasive scraper designed for ceramic or electric hobs, or a specialized hob cleaner.
- Ensure the hobs are dry before next use.
5.3 Oven Interior Cleaning
- Remove all oven accessories (racks, trays) before cleaning. These can be washed in warm soapy water.
- Wipe the oven interior with a damp cloth and mild detergent. For heavy grease and food residue, use an oven cleaner specifically designed for electric ovens, following the manufacturer's instructions.
- Ensure all cleaner residue is thoroughly wiped away before using the oven again.
Image: The oven interior showing the removable grill rack and baking tray, which can be taken out for easier cleaning.
6. Troubleshooting
Before contacting customer service, please check the following common issues:
| Problem | Possible Cause | Solution |
|---|---|---|
| Appliance does not turn on. | No power supply; appliance not plugged in; fuse tripped. | Check power cable connection; check household fuse/circuit breaker. |
| Hob not heating. | Incorrect knob setting; hob element faulty. | Ensure knob is set to a heat level; if problem persists, contact service. |
| Oven not heating or not reaching temperature. | Incorrect function/temperature setting; oven door not closed properly; heating element faulty. | Verify function and temperature settings; ensure oven door is fully closed; if problem persists, contact service. |
| Excessive smoke during initial oven use. | Residues from manufacturing process. | This is normal for first use. Ensure good ventilation. It should subside after initial burn-off. |
If the problem persists after checking these points, please contact qualified service personnel.
7. Specifications
- Model: Bomann EH 561
- Product Number: 756110
- Type: Freestanding Electric Cooker
- Dimensions (W x D x H): Approximately 50 cm x 55 cm x 85 cm
- Weight: 10 kg (approximate)
- Hob Configuration: 4 Electric Hobs
- 2 x 14.5 cm diameter, 1000 W
- 1 x 18 cm diameter, 1500 W
- 1 x 18 cm diameter, 2000 W (Flash Hob)
- Oven Capacity: 48 Liters
- Oven Functions: Top/Bottom Heat, Top Heat, Bottom Heat, Lighting
- Energy Efficiency Class: A
- Material: Enamel/Metal (body), Stainless Steel (burner type, likely referring to hob elements)
- Voltage: Standard household voltage (220-240V, consult local electrical codes for specific requirements).
Image: The energy label for the Bomann EH 561, indicating an energy efficiency class A and an oven volume of 48 liters.
8. Warranty and Customer Support
This Bomann appliance comes with a manufacturer's warranty. Please refer to the warranty card included with your product for specific terms and conditions. Keep your proof of purchase for warranty claims.
For technical assistance, spare parts, or service inquiries, please contact Bomann customer support or your retailer. Do not attempt to repair the appliance yourself, as this may void the warranty and pose safety risks.
You can find more information and contact details on the official Bomann website: www.bomann.de
