1. Introduction
This manual provides essential information for the safe and efficient operation of your Butterfly Raga 1.8 Liters Rice Cooker. Please read these instructions thoroughly before first use and retain them for future reference. This appliance is designed for cooking rice and keeping it warm, featuring a thermostat for automatic temperature control.
Image 1.1: The Butterfly Raga 1.8 Liters Rice Cooker, a compact electric appliance for cooking rice.
2. Safety Instructions
To prevent personal injury or property damage, always observe basic safety precautions when using electrical appliances.
- Read all instructions before operating the appliance.
- Do not touch hot surfaces. Use handles or knobs.
- To protect against electrical shock, do not immerse cord, plugs, or the main unit in water or other liquid.
- Close supervision is necessary when any appliance is used by or near children.
- Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts.
- Do not operate any appliance with a damaged cord or plug, or after the appliance malfunctions or has been damaged in any manner.
- The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.
- Do not use outdoors.
- Do not let cord hang over edge of table or counter, or touch hot surfaces.
- Do not place on or near a hot gas or electric burner, or in a heated oven.
- Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
- Always attach plug to appliance first, then plug cord into the wall outlet. To disconnect, turn any control to “off,” then remove plug from wall outlet.
- Do not use appliance for other than intended use.
- This appliance is for household use only.
3. Product Components
Your Butterfly Raga Rice Cooker comes with the following components:
- Base Unit: The main body housing the heating element and control panel.
- Inner Cooking Bowl: A removable stainless steel bowl for cooking rice.
- Lid: A stainless steel lid to cover the inner bowl during cooking.
- Measuring Cup: For accurate measurement of rice and water.
- Rice Paddle: A non-stick paddle for stirring and serving rice.
- Cooking Plate: An additional plate, typically used for steaming or preventing sticking.
Image 3.1: The rice cooker base unit shown alongside its removable inner cooking bowl.
Image 3.2: Packaging illustrating the control panel, top lid, cooking plate, and additional cooking bowl.
4. Setup
Follow these steps to set up your rice cooker for the first time:
- Unpack: Carefully remove all components from the packaging.
- Initial Cleaning: Wash the inner cooking bowl, lid, measuring cup, and rice paddle with warm, soapy water. Rinse thoroughly and dry completely. Wipe the exterior of the base unit with a damp cloth. Do not immerse the base unit in water.
- Placement: Place the rice cooker on a stable, flat, heat-resistant surface, away from water sources and direct heat. Ensure adequate ventilation around the appliance.
5. Operating Instructions
5.1 Cooking Rice
Follow these steps for cooking rice:
- Measure Rice: Use the provided measuring cup to measure the desired amount of rice. Rinse the rice thoroughly under cold water until the water runs clear.
- Add Water: Place the rinsed rice into the inner cooking bowl. Add the appropriate amount of water. A common ratio is 1 cup of rice to 1.5-2 cups of water, but this may vary based on rice type. Refer to the markings inside the inner bowl for guidance.
- Insert Bowl: Place the inner cooking bowl into the base unit, ensuring it sits properly on the heating element.
- Close Lid: Place the lid securely on the inner cooking bowl.
- Connect Power: Plug the power cord into a suitable electrical outlet. The 'WARM' indicator light may illuminate.
- Start Cooking: Press the 'COOK' switch down. The 'COOK' indicator light will illuminate, indicating that the cooking process has begun.
- Automatic Keep Warm: Once the rice is cooked, the thermostat will automatically switch the cooker to the 'WARM' mode. The 'COOK' light will turn off, and the 'WARM' light will illuminate.
- Resting Period: For best results, allow the rice to rest in the 'WARM' mode for 10-15 minutes before serving. This allows the rice to absorb any remaining moisture and become fluffier.
- Serve: Use the provided rice paddle to fluff and serve the rice.
Image 5.1: Perfectly cooked white rice inside the Butterfly Raga Rice Cooker.
Image 5.2: The control panel with 'COOK' and 'WARM' indicator lights and the cooking switch.
5.2 Keep Warm Function
The rice cooker automatically switches to 'WARM' mode after cooking. This function maintains the rice at an optimal serving temperature without overcooking. Do not keep rice in 'WARM' mode for extended periods (e.g., more than 4-6 hours) to maintain quality and prevent drying.
6. Cleaning and Maintenance
Regular cleaning ensures optimal performance and longevity of your rice cooker.
- Unplug and Cool: Always unplug the rice cooker from the power outlet and allow it to cool completely before cleaning.
- Inner Cooking Bowl: The stainless steel inner cooking bowl is dishwasher safe. Alternatively, wash it with warm, soapy water using a non-abrasive sponge. Rinse thoroughly and dry completely.
- Lid, Measuring Cup, and Paddle: Wash these accessories with warm, soapy water, rinse, and dry.
- Base Unit: Wipe the exterior of the base unit with a soft, damp cloth. Do not use abrasive cleaners or scouring pads. Never immerse the base unit in water or any other liquid.
- Storage: Ensure all parts are clean and dry before storing the rice cooker. Store in a cool, dry place.
7. Troubleshooting
Refer to the following table for common issues and their solutions:
| Problem | Possible Cause | Solution |
|---|---|---|
| Rice is undercooked or too hard. | Insufficient water; lid not properly sealed; power interruption. | Ensure correct rice-to-water ratio. Check lid is secure. Verify power supply. |
| Rice is overcooked or mushy. | Too much water; rice left in 'WARM' mode for too long. | Reduce water slightly for next batch. Avoid leaving rice in 'WARM' mode for excessive durations. |
| Rice sticks to the bottom of the inner bowl. | Not enough water; rice not rinsed; inner bowl not clean. | Ensure proper water levels. Rinse rice thoroughly before cooking. Ensure inner bowl is clean. Using the cooking plate may also help. |
| Cooker does not switch to 'WARM' mode automatically, continues to cook. | Thermostat malfunction; foreign object obstructing sensor. | Unplug the unit immediately. Check for any debris around the heating plate or inner bowl. If the issue persists, contact customer support. Do not attempt to repair. |
| No power. | Power cord not plugged in; faulty outlet; internal electrical issue. | Ensure power cord is securely plugged into both the cooker and the wall outlet. Test the outlet with another appliance. If still no power, contact customer support. |
8. Specifications
| Feature | Specification |
|---|---|
| Brand | Butterfly |
| Model Name | Raga 1.8 |
| Capacity | 1.8 Liters |
| Material (Inner Bowl) | Stainless Steel |
| Power Source | Corded Electric |
| Wattage | 700 Watts |
| Voltage | 230 Volts |
| Product Care Instructions | Dishwasher Safe (for removable parts) |
| Item Weight | 3 kg 80 g (approx. 6.79 Pounds) |
| Country of Origin | India |
9. Warranty and Support
For warranty information, service, or support, please contact Butterfly customer service using the details below. Please have your product model name (Raga 1.8) and purchase details ready when contacting support.
- Manufacturer: Butterfly Gandhimathi Appliances Ltd.
- Phone: 9362 01 9362
- Email: service@butterflyindia.com
- Website: www.butterflyindia.com
