Broil King Porta-Chef 320 Portable Propane Gas Grill Instruction Manual

Product Overview

The Broil King Porta-Chef 320 is a portable propane gas grill designed for convenience and performance. It features a durable cast aluminum cookbox, stainless steel tube burners, and the Flav-R-Wave cooking system for even heat distribution and enhanced flavor. Its compact design with folding side shelves and detachable legs makes it suitable for various outdoor activities such as camping, tailgating, picnics, and beach days.

Broil King Porta-Chef 320 Portable Propane Gas Grill with lid closed.

Broil King Porta-Chef 320 Portable Propane Gas Grill with lid open, showing cooking grids and warming rack.

Important Safety Information

Read all instructions before operating this appliance. Failure to follow these instructions could result in fire, explosion, or burn hazard.

General Safety Precautions

• For outdoor use only. Do not operate indoors.
• Keep the grill area clear and free from combustible materials, gasoline, and other flammable vapors and liquids.
• Maintain proper clearance from combustible construction: 24 inches from sides and back.
• Do not obstruct the flow of combustion and ventilation air.
• Always use the grill on a level, stable surface.
• Never leave the grill unattended while operating.
• Keep children and pets away from the grill at all times.
• Do not attempt to repair or alter the grill. Contact qualified service personnel.

Propane Tank Safety

• Use only a 20 lb (9 kg) propane cylinder (not included) with an OPD (Overfill Protection Device) valve.
• Always check for gas leaks before each use. Apply a soapy water solution to connections; bubbles indicate a leak.
• Store propane cylinders outdoors in a well-ventilated area, away from direct sunlight and heat sources.
• Never store a spare propane cylinder under or near the grill.

Assembly Instructions

The Porta-Chef 320 is designed for straightforward assembly. Follow these steps to set up your grill.

Attaching the Legs

The grill features steel snap-in legs that easily detach for portability.

• Locate the four snap-in legs.
• Align each leg with the corresponding slot on the grill base.
• Push firmly until each leg snaps securely into place.

Broil King Porta-Chef 320 with legs attached, ready for use.

Attaching Side Shelves

The Porta-Chef 320 includes folding resin side shelves.

• Unfold the side shelves from their stored position.
• Ensure they lock into place for a stable working surface.

Broil King Porta-Chef 320 with side shelves extended, providing additional workspace.

Initial Setup

Connecting the Propane Tank

• Ensure all burner control knobs are in the "OFF" position.
• Connect the regulator hose from the grill to the propane cylinder valve. Hand-tighten firmly.
• Open the propane cylinder valve slowly, checking for leaks with soapy water.

Initial Burn-Off

• Before first use, operate the grill on high for 15 minutes with the lid closed. This burns off any manufacturing oils.
• Allow the grill to cool completely before cleaning.

Operating Your Grill

Lighting the Burners

• Open the grill lid.
• Ensure the propane cylinder valve is open.
• Push and turn one burner control knob to the "HIGH" position.
• Press the electronic igniter button (Sure-Lite Electronic Ignition) repeatedly until the burner lights.
• Once the first burner is lit, turn on other burners as needed.
• If a burner does not light within 5 seconds, turn the knob to "OFF", wait 5 minutes, and repeat the process.

Close-up of the Sure-Lite Electronic Ignition button on the Broil King Porta-Chef 320.

Close-up of the Sensi-Touch Control Knobs on the Broil King Porta-Chef 320.

Temperature Control

The Linear Flow valves with 180-degree control knobs allow for precise temperature adjustment.

• Use the control knobs to adjust flame intensity from high to low.
• Monitor the Accu-Temp thermometer on the lid for accurate internal grill temperature.

Close-up of the Accu-Temp thermometer on the lid of the Broil King Porta-Chef 320.

Cooking with the Porta-Chef 320

The Flav-R-Wave stainless steel cooking system ensures even heat and vaporizes drippings for enhanced flavor. The cast iron cooking grids provide excellent heat retention and searing.

• For searing, preheat the grill to high.
• For roasting or slow cooking, adjust burners to a lower setting and utilize indirect heat if desired.
• The warming rack provides additional space for keeping food warm or slow cooking.

Care and Maintenance

After Each Use

• Turn off all burners and the propane supply.
• Allow the grill to cool completely.
• Clean cooking grids with a grill brush.
• Empty and clean the grease tray.

Periodic Cleaning

• Cooking Grids: For cast iron grids, season them regularly with cooking oil to prevent rust. For porcelain-coated grids, wash with warm soapy water.
• Flav-R-Wave System: Remove and clean the stainless steel Flav-R-Wave plates with a grill brush or scraper.
• Burners: Inspect burner ports for blockages. Clean with a wire brush if necessary.
• Cookbox: Scrape accumulated grease and food debris from the cast aluminum cookbox.
• Exterior: Wipe down the exterior surfaces with a damp cloth and mild detergent.

Rear view of the Broil King Porta-Chef 320, showing the grease management system.

Troubleshooting Guide

Burner Fails to Light

• No Gas Flow: Check if the propane cylinder valve is open. Ensure the regulator is properly connected.
• Blocked Burner Ports: Inspect burner ports for food debris or spider webs. Clean as described in Maintenance.
• Faulty Igniter: Check if the igniter electrode is clean and properly positioned. If the electronic igniter fails, use a long match or lighter through the lighting hole.

Uneven Heat

• Blocked Burner Ports: Clean burner ports.
• Flav-R-Wave Position: Ensure Flav-R-Wave plates are correctly seated over the burners.

Flare-Ups

• Excess Grease: Clean the cooking grids and grease tray regularly.
• High Heat: Reduce burner settings. Trim excess fat from meats.

Product Specifications

Broil King Porta-Chef 320 with dimensions indicated, highlighting its compact size.

Warranty and Customer Support

Warranty Information

The Broil King Porta-Chef 320 is backed by a comprehensive warranty:

• Cookbox: 10-Year Warranty
• Stainless Steel Burners: 5-Year Warranty
• All Remaining Parts and Paint: 2-Year Warranty

For detailed warranty terms and conditions, please refer to the official Broil King website or contact customer service.

Customer Support

For assistance with assembly, operation, maintenance, or warranty claims, please visit the official Broil King website or contact their customer support.

Visit Broil King Website