Outdoorchef 18.400.03

Outdoorchef 18.400.03 Charcoal Barbecue User Manual

Model: 18.400.03

1. Introduction

Thank you for choosing the Outdoorchef 18.400.03 Charcoal Barbecue. This manual provides essential information for the safe and efficient use of your new barbecue. Please read it thoroughly before assembly and operation, and retain it for future reference.

Product Overview

The Outdoorchef 18.400.03, also known as the Kensington 570 C, is a high-quality charcoal barbecue designed for versatile outdoor cooking. It features a robust stainless steel charcoal system and the innovative Easy Flip funnel, allowing seamless transitions between direct and indirect grilling methods. An integrated thermometer and lid hinge enhance usability and temperature control.

Safety Notice

BE SENSIBLE:

  • Always use the barbecue outdoors in a well-ventilated area.
  • Keep children and pets away from the hot barbecue.
  • Do not move the barbecue when it is hot or in use.
  • Use heat-resistant gloves when handling hot components.
  • Ensure the barbecue is stable on a flat, non-combustible surface before use.
  • Allow charcoal to cool completely before disposing of ash.

Package Contents

Upon unpacking, please verify that all components are present:

  • Kensington 570 C Barbecue Bowl and Lid
  • Barbecue Structure (Legs and Frame)
  • Wheels (2 units)
  • Enameled Steel Cooking Grate (54 cm diameter)
  • Lid Hinge
  • Stainless Steel Charcoal System
  • Easy Flip Funnel
  • Integrated Thermometer
  • Grease Collection Bowl
  • Lower Storage Shelf
  • Assembly Hardware (screws, nuts, washers)

If any parts are missing or damaged, please contact Outdoorchef customer support.

2. Setup and Assembly

Assembly of your Outdoorchef barbecue is straightforward. Follow these general steps. For detailed diagrams, refer to the separate assembly guide included with your product.

  1. Unpack Components: Carefully remove all parts from the packaging and lay them out on a clean, flat surface. Verify all components against the package contents list.
  2. Assemble the Base Structure: Attach the legs to the lower storage shelf and the main barbecue bowl support ring using the provided hardware. Ensure all connections are secure.
  3. Attach Wheels: Secure the two wheels to the designated legs of the base structure.
  4. Install Charcoal System and Grease Bowl: Place the stainless steel charcoal system inside the barbecue bowl. Position the grease collection bowl beneath the charcoal system.
  5. Attach Lid Hinge and Thermometer: Secure the lid hinge to the barbecue bowl and lid. Insert the integrated thermometer into its designated opening on the lid. Ensure it is properly seated.
  6. Place Cooking Grate: Position the enameled steel cooking grate on top of the barbecue bowl.
  7. Final Check: Ensure all screws are tightened and the barbecue is stable before first use.
Front view of the Outdoorchef 18.400.03 Charcoal Barbecue
Figure 2.1: Front view of the Outdoorchef 18.400.03 Charcoal Barbecue, showcasing its black finish, integrated thermometer, and sturdy stand with wheels.
Dimensions of the Outdoorchef 18.400.03 Charcoal Barbecue
Figure 2.2: Diagram illustrating the key dimensions of the Outdoorchef 18.400.03 Charcoal Barbecue, showing its height, width, and depth.

3. Operating Instructions

Charcoal Preparation

Place charcoal briquettes or lump charcoal into the stainless steel charcoal system. Use a charcoal chimney starter for best results. Once the charcoal is fully lit and covered with a light gray ash, carefully transfer it to the charcoal system within the barbecue.

Easy Flip Funnel System

The Easy Flip funnel is a core feature of your Outdoorchef barbecue, allowing you to switch between direct and indirect grilling methods with ease.

  • Direct Grilling: For high-heat searing and grilling smaller items, position the Easy Flip funnel with the opening directly above the charcoal. This concentrates heat to a specific area of the cooking grate.
  • Indirect Grilling: For roasting larger cuts of meat, baking, or slow cooking, rotate the Easy Flip funnel so that the opening is away from the charcoal. This creates a convection effect, distributing heat evenly around the food without direct exposure to the flames.
Close-up of the Easy Flip funnel system
Figure 3.1: Close-up view of the Easy Flip funnel system, demonstrating how it directs heat for different cooking methods.
Close-up of the charcoal system and grease collection bowl
Figure 3.2: Detailed view of the stainless steel charcoal system and the integrated grease collection bowl, designed for efficient ash and grease management.

Temperature Control

The integrated thermometer on the lid provides an indication of the internal temperature. Adjust airflow using the vents on the barbecue bowl and lid to control the heat. Opening the vents increases airflow and temperature, while closing them reduces airflow and temperature.

Outdoorchef barbecue in use at an outdoor gathering
Figure 3.3: The Outdoorchef barbecue in an outdoor setting, highlighting the lid with its integrated thermometer and handle, and the overall design.

4. Maintenance and Care

Regular cleaning and maintenance will extend the life of your Outdoorchef barbecue and ensure optimal performance.

  • After Each Use:
    • Allow the barbecue to cool completely.
    • Remove the cooking grate and clean it with a grill brush. For stubborn residue, wash with warm soapy water.
    • Empty the grease collection bowl and dispose of ash from the charcoal system.
    • Wipe down the interior and exterior of the barbecue bowl and lid with a damp cloth.
  • Periodic Cleaning:
    • For deeper cleaning, components like the Easy Flip funnel and charcoal system can be removed and washed.
    • Inspect all nuts and bolts periodically and tighten if necessary.
    • Store the barbecue in a dry, covered area when not in use, especially during off-season, to protect it from the elements.

5. Troubleshooting

This section addresses common issues you might encounter with your Outdoorchef barbecue.

ProblemPossible CauseSolution
Temperature is too low/highInsufficient/excessive charcoal; improper vent settings.Add more charcoal if needed. Adjust top and bottom vents to control airflow. More open vents increase heat, more closed vents decrease heat.
Food not cooking evenlyIncorrect use of Easy Flip funnel; uneven charcoal distribution.Ensure the Easy Flip funnel is correctly positioned for direct or indirect cooking. Distribute charcoal evenly for direct heat, or concentrate it as per indirect cooking instructions.
Lid thermometer reading inaccurateManufacturing variance; external factors.The integrated thermometer provides an approximate reading. For precise temperature monitoring, consider using a separate, calibrated digital thermometer.
Difficulty assembling / missing partsPackaging issues; oversight during unpacking.Carefully re-check all packaging materials for small parts. If parts are genuinely missing, contact Outdoorchef customer support with your product model and purchase details.

6. Specifications

FeatureDetail
Product Dimensions (L x W x H)69 x 75 x 101 cm (approx. 85P x 65l x 65H cm as per some listings)
Product Weight18.9 kg (approx. 17 kg without packaging)
Model Number18.400.03
Cooking Grate Diameter54 cm
MaterialStainless Steel (charcoal system), Enameled Steel (grill grate, bowl, lid)
Fuel TypeCharcoal
Special FeatureEasy Flip Funnel for Direct/Indirect Cooking
ColorBlack

7. Warranty and Support

Warranty Information

For detailed warranty terms and conditions, please refer to the warranty card included with your product or visit the official Outdoorchef website. Keep your proof of purchase for any warranty claims.

Customer Support

If you have any questions, require technical assistance, or need to order replacement parts, please contact Outdoorchef customer support through their official website or the contact information provided in your product documentation. When contacting support, please have your model number (18.400.03) and purchase date ready.

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