Technotrade WS 1050

Technoline WS 1050 Wireless BBQ Thermometer User Manual

Model: WS 1050

Introduction

This manual provides instructions for the proper setup, operation, and maintenance of your Technoline WS 1050 Wireless BBQ Thermometer. Please read this manual thoroughly before using the device to ensure safe and efficient operation.

Product Features

  • Wireless BBQ thermometer with backlight.
  • Selectable settings for 8 types of meat and 5 taste levels.
  • Temperature alert function for current and target meat temperatures.
  • Countdown/count-up timer function.
  • Temperature display in °C/°F.

Package Contents

Please check that all components are present:

  • 1x Technoline WS 1050 Wireless BBQ Thermometer (Transmitter and Receiver unit)
  • 1x Meat Probe
  • User Manual
  • Batteries (AAA batteries required, not always included)

Setup

1. Battery Installation

Locate the battery compartments on both the transmitter and receiver units. Insert the required AAA batteries, ensuring correct polarity (+/-). Close the battery covers securely.

2. Probe Connection

Connect the meat probe cable to the designated port on the transmitter unit. Ensure a firm connection.

Technoline WS 1050 transmitter unit with probe connected, displaying 'WELL' and temperature readings.

Image: The Technoline WS 1050 transmitter unit with the meat probe connected, showing the display with 'WELL' and temperature readings. The unit is placed on its stand next to an oven.

Operating Instructions

1. Power On/Off

Press the power button on both the transmitter and receiver units to turn them on. The units should automatically pair. If not, refer to the troubleshooting section.

2. Selecting Meat Type and Taste Level

  • Press the MEAT button to cycle through the 8 available meat types (e.g., Beef, Lamb, Pork, Chicken).
  • Press the TASTE button to select the desired doneness level (e.g., Rare, Medium Rare, Medium, Well Done).
Technoline WS 1050 receiver unit held in hand, showing 'WELL' and temperature readings, with an oven in the background.

Image: A hand holding the Technoline WS 1050 receiver unit, displaying 'WELL' and temperature readings. The meat probe is visible inside an oven in the background.

3. Temperature Monitoring

Insert the meat probe into the thickest part of the meat, avoiding bone or gristle. The current internal temperature will be displayed on both units. The target temperature is automatically set based on your meat type and taste level selection.

4. Temperature Alert

When the meat reaches the target temperature, the receiver unit will emit an audible alarm and/or visual alert. Remove the meat from the heat source immediately.

5. Timer Function

The device includes a countdown/count-up timer. Use the MIN and SEC buttons to set the desired time for the countdown timer. Press START/STOP to begin or pause. Press CLEAR to reset the timer.

Technoline WS 1050 thermometer with blue backlight, showing 'MEDIUM' and temperature readings.

Image: The Technoline WS 1050 thermometer displaying 'MEDIUM' with a blue backlight, showing current and target temperatures, and a timer.

Maintenance

Cleaning

  • Always clean the meat probe thoroughly after each use with warm, soapy water. Rinse and dry completely.
  • Do not immerse the transmitter or receiver units in water. Wipe them clean with a damp cloth.
  • Avoid using abrasive cleaners or scouring pads, as these can damage the device.

Storage

Store the thermometer and probe in a clean, dry place when not in use. Remove batteries if storing for extended periods to prevent leakage.

Troubleshooting

ProblemPossible CauseSolution
No display/Device not turning onDead or incorrectly inserted batteries.Replace batteries with new AAA batteries, ensuring correct polarity.
No temperature reading/ "--" displayedProbe not properly connected or damaged. Transmitter and receiver not paired.Ensure probe is firmly connected. Check for visible damage to the probe. Power cycle both units to re-establish connection. If problem persists, probe may need replacement.
Inaccurate temperature readingsProbe not inserted correctly into meat. Probe damaged.Re-insert probe into the thickest part of the meat, away from bone. Test probe in boiling water (should read 100°C/212°F) or ice water (should read 0°C/32°F) to check accuracy.
No wireless connectionUnits too far apart or obstructions. Low batteries.Move receiver closer to the transmitter. Ensure no large metal objects are blocking the signal. Replace batteries in both units.

Specifications

  • Model: Technoline WS 1050
  • Display Type: LCD with backlight
  • Connectivity: Wireless
  • Power: AAA batteries (quantity not specified, typically 2-4)
  • Dimensions: Approximately 7.5 x 5.5 x 13 cm
  • Weight: Approximately 33 g
  • Temperature Units: °C / °F selectable
  • Features: 8 meat types, 5 taste levels, temperature alert, countdown/count-up timer.

Warranty and Support

For warranty information or technical support, please contact your retailer or the manufacturer, Technotrade. Keep your proof of purchase for warranty claims.

Manufacturer: Technotrade

Model Number: WS 1050

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