Farberware Classic Manual Can Opener (Model 5081739)

1. Introduction and Overview

Thank you for choosing the Farberware Classic Manual Can Opener. This durable kitchen tool is designed for efficient and comfortable use, featuring a robust stainless steel construction and a convenient built-in bottle opener. Please read this manual carefully to ensure proper operation and maintenance.

Figure 1: Farberware Classic Manual Can Opener, featuring black handles and a stainless steel cutting mechanism.

2. Product Features

• Durable Construction: Made with high-quality stainless steel for long-lasting performance.
• Comfortable Grip: Features plastic handles designed for a secure and comfortable hold during use.
• Efficient Cutting: Equipped with large stainless steel teeth that ensure clean and easy opening of cans.
• Easy Operation: A large knob facilitates smooth and effortless twisting to cut through can lids.
• Integrated Bottle Opener: Includes a built-in bottle opener for added versatility.

3. Setup

Before first use, wash the can opener with warm, soapy water. Rinse thoroughly and dry completely. No assembly is required.

4. Operating Instructions

4.1 Opening Cans

1. Position the Opener: Place the can opener on the rim of the can, ensuring the cutting wheel is inside the rim and the gear is on the outside.
2. Engage the Can: Squeeze the handles firmly to pierce the can lid with the cutting wheel. The gear should securely grip the can's rim.
3. Turn the Knob: Rotate the large knob clockwise to advance the cutting wheel around the can's perimeter. Maintain a firm grip on the handles.
4. Complete the Cut: Continue turning until the lid is fully separated from the can. You may feel a slight release in tension when the cut is complete.
5. Remove the Lid: Carefully release the handles and lift the can opener away from the can. Use caution as the lid edges may be sharp.

Figure 2: Demonstrating the proper technique for opening a can with the Farberware can opener.

4.2 Using the Bottle Opener

1. Locate Opener: The bottle opener is integrated into the top section of the can opener.
2. Position on Bottle: Place the metal lip of the bottle opener under the cap of the bottle.
3. Leverage and Lift: Apply downward pressure on the can opener handles while lifting the bottle opener upwards to pry off the cap.

5. Maintenance and Care

• Cleaning: Hand wash with warm, soapy water after each use. Rinse thoroughly and dry immediately to prevent rust and maintain blade sharpness.
• Storage: Store in a dry place, such as a kitchen drawer or hanging on a hook, to protect the cutting mechanism.
• Avoid Harsh Cleaners: Do not use abrasive cleaners or scouring pads, as these can damage the finish.

6. Troubleshooting

• Difficulty Turning Knob: Ensure the cutting wheel is properly engaged with the can rim. If the can is dented, try repositioning the opener to an undamaged section.
• Uneven Cut: Apply consistent pressure on the handles while turning the knob. Ensure the can opener is held perpendicular to the can's surface.
• Lid Not Detaching: If the lid is not fully cut, re-engage the opener and turn the knob for another full rotation around the can.

7. Specifications

8. Warranty and Support

Farberware products are manufactured to high-quality standards. For warranty information or customer support, please refer to the product packaging or visit the official Farberware website. Keep your purchase receipt for any warranty claims.