NESCO FS-250 Stainless Steel Food Slicer User Manual

1. Introduction

This manual provides essential instructions for the safe operation, maintenance, and care of your NESCO FS-250 Stainless Steel Food Slicer. Please read all instructions thoroughly before using the appliance to ensure proper function and safety.

The NESCO FS-250 is designed for slicing various foods such as meats, cheeses, bread, vegetables, and fruits. It features an 8.7-inch stainless steel serrated blade and an adjustable thickness control for precise slicing from deli-thin to 9/16 inch.

2. Important Safety Instructions

WARNING: To reduce the risk of injury or electric shock, always follow these basic safety precautions.

• Read all instructions before operating the food slicer.
• Do not immerse the motor unit of this appliance in water or any other liquid.
• Always unplug the slicer from the electrical outlet when not in use, before assembling or disassembling parts, and before cleaning.
• Avoid contact with moving parts. Keep hands, hair, clothing, and utensils away from the blade during operation to prevent injury.
• Ensure the appliance is placed on a stable, dry, and level surface during use. Non-slip feet provide stability.
• Close supervision is necessary when any appliance is used by or near children.
• Do not operate any appliance with a damaged cord or plug, or after the appliance malfunctions or has been damaged in any manner. Contact customer service for examination, repair, or adjustment.
• The use of attachments not recommended or sold by the manufacturer may cause fire, electric shock, or injury.
• Do not use outdoors.
• Do not let the cord hang over the edge of a table or counter, or touch hot surfaces.
• Always use the food carriage and food press when slicing. Never slice food by hand.
• Exercise extreme caution when handling the sharp blade.
• This appliance is for household use only.

3. Product Components

Familiarize yourself with the parts of your NESCO FS-250 Food Slicer:

• 8.7-inch Stainless Steel Serrated Blade: For efficient slicing.
• Food Carriage: Slides food towards the blade.
• Die-Cast Aluminum Food Press: Secures food on the carriage.
• Thickness Control Dial: Adjusts slice thickness from deli-thin to 9/16 inch.
• Recessed Power Switch: Ensures safe operation.
• Non-Slip Feet: Provides stability during use.
• Blade Guard: Protects the blade when not in use.

Figure 3.1: Main view of the NESCO FS-250 Food Slicer, showing the blade, food carriage, and controls.

Figure 3.2: Dimensions of the NESCO FS-250 Food Slicer, illustrating its compact size.

Figure 3.3: Close-up view of the 8.7-inch stainless steel serrated blade and the sliding food carriage.

4. Setup and Assembly

1. Unpack: Carefully remove all components from the packaging. Retain packaging for future storage or transport.
2. Clean: Before first use, clean all parts that will come into contact with food. Refer to the "Cleaning and Maintenance" section for detailed instructions.
3. Placement: Place the slicer on a clean, dry, stable, and level surface. Ensure the non-slip feet are firmly gripping the countertop.
4. Blade Installation (if removed): Ensure the blade is securely attached. The 8.7-inch stainless steel serrated blade is typically pre-installed. If removed for cleaning, align the blade with the motor shaft and secure it according to the instructions in the cleaning section.
5. Food Carriage and Press: Ensure the food carriage slides smoothly and the food press is correctly positioned to hold food securely.
6. Power Connection: Plug the power cord into a standard 120V AC electrical outlet. Ensure the power switch is in the "OFF" position before plugging in.

5. Operating Instructions

Follow these steps for safe and effective slicing:

1. Prepare Food: For best results, chill meats and cheeses before slicing. Trim food to fit comfortably on the food carriage.
2. Adjust Thickness: Turn the thickness control dial to your desired slice thickness. Settings range from deli-thin to 9/16 inch.
3. Position Food: Place the food item firmly against the food carriage and the thickness guide plate. Use the die-cast aluminum food press to secure the food.
4. Power On: Ensure your hands are clear of the blade area, then press the recessed power switch to the "ON" position. The blade will begin to rotate.
5. Slice Food: Gently push the food carriage forward and backward, guiding the food against the rotating blade. Apply even, steady pressure with the food press.
6. Collect Slices: Sliced food will fall onto the tray or surface behind the blade.
7. Power Off: Once slicing is complete, press the power switch to the "OFF" position and wait for the blade to stop completely before removing any remaining food or cleaning.
8. Unplug: Always unplug the slicer from the outlet after use.

Figure 5.1: The NESCO FS-250 Food Slicer prepared for use with cheese, salami, and bread, demonstrating its versatility.

Figure 5.2: The NESCO FS-250 Food Slicer actively slicing a loaf of bread, showcasing its capability for various food types.

Figure 5.3: The NESCO FS-250 Food Slicer slicing ham, illustrating its use for deli meats.

6. Cleaning and Maintenance

CAUTION: Always unplug the slicer before cleaning. The blade is extremely sharp. Handle with care.

1. Unplug: Ensure the slicer is unplugged from the power outlet.
2. Remove Food: Carefully remove any remaining food particles from the slicer.
3. Remove Blade: The 8.7-inch stainless steel blade is detachable for easy cleaning. Refer to your specific model's instructions for blade removal, typically involving a central knob or screws.
4. Clean Detachable Parts: The food carriage, food press, and blade should be hand washed with warm, soapy water. Rinse thoroughly and dry immediately to prevent rust.
5. Clean Main Unit: Wipe the main motor unit and exterior surfaces with a damp cloth. Do not immerse the motor unit in water or spray directly with water.
6. Reassemble: Once all parts are clean and dry, carefully reassemble the slicer. Ensure the blade is securely fastened.
7. Storage: Store the slicer in a clean, dry place.

7. Troubleshooting

If you encounter issues with your NESCO FS-250 Food Slicer, refer to the following common problems and solutions:

• Slicer does not turn on:
  • Ensure the power cord is securely plugged into a working electrical outlet.
  • Check if the power switch is in the "ON" position.
  • Verify that the outlet is receiving power (test with another appliance).
• Food is not slicing evenly or blade seems dull:
  • Ensure the food item is firmly pressed against the thickness guide and held securely by the food press.
  • Check if the thickness control dial is set correctly.
  • For optimal slicing, food should be chilled and firm.
  • The blade may require cleaning to remove accumulated food particles.
  • If the blade is genuinely dull after extended use, contact NESCO customer support for replacement options.
• Slicer motor sounds strained:
  • Avoid forcing food through the blade. Apply gentle, consistent pressure.
  • Ensure the blade is clean and free of obstructions.
  • Do not operate the slicer for excessively long periods without rest.

For further assistance, please refer to the official NESCO User Guide or contact customer support.

8. Specifications

9. Warranty and Support

For detailed warranty information, please refer to the documentation included with your product or visit the official NESCO website. Keep your purchase receipt as proof of purchase.

If you require technical support or have questions not covered in this manual, please contact NESCO customer service.

An official User Guide (PDF) is available for download: Download User Guide

An official User Manual (PDF) is available for download: Download User Manual