Introduction
This manual provides essential information for the safe and efficient operation, maintenance, and troubleshooting of your KitchenAid KSMC895WH 8-Quart Commercial Countertop Mixer. Please read all instructions carefully before using the appliance.
Figure 1: KitchenAid KSMC895WH 8-Quart Commercial Countertop Mixer with its stainless steel bowl, bowl guard, and included attachments (flat beater, spiral dough hook, and wire whip).
Important Safeguards
When using electrical appliances, basic safety precautions should always be followed, including the following:
- Read all instructions.
- To protect against risk of electrical shock, do not place mixer in water or other liquid.
- Close supervision is necessary when any appliance is used by or near children.
- Unplug from outlet when not in use, before putting on or taking off parts, and before cleaning.
- Avoid contact with moving parts. Keep hands, hair, and clothing, as well as spatulas and other utensils, away from beater during operation to reduce the risk of injury to persons and/or damage to the mixer.
- The use of attachments not recommended or sold by KitchenAid may cause fire, electric shock, or injury.
- Do not use the appliance for other than intended use.
- Do not let cord hang over edge of table or counter.
- Do not let cord contact hot surface, including the stove.
- This product contains chemicals known to the State of California to cause cancer and birth defects or other reproductive harm.
Setup and Assembly
Before first use, ensure all packaging materials are removed and the mixer is placed on a stable, level surface.
Unpacking
- Carefully remove the mixer and all accessories from the packaging.
- Inspect the mixer for any damage. If damaged, do not operate and contact KitchenAid customer service.
Attaching the Bowl
Figure 2: Side view of the mixer illustrating the bowl lift handle and attachment points for the mixing bowl.
- Ensure the mixer is unplugged.
- Lower the bowl support by pulling the bowl-lift handle forward and down.
- Place the bowl support pins into the bowl support brackets.
- Press down on the back of the bowl until the bowl pin snaps into the spring latch.
Attaching the Beater/Dough Hook/Wire Whip
Figure 3: The KitchenAid mixer with its 8-quart stainless steel bowl and the three primary stainless steel attachments: the flat beater, spiral dough hook, and 11-wire elliptical whip.
- Ensure the mixer is unplugged and the bowl is attached.
- Slide the beater shaft up into the beater shaft opening.
- Turn the beater to the right, hooking it over the pin on the shaft.
- Raise the bowl by pushing the bowl-lift handle up until it locks into place.
Adjusting Beater to Bowl Clearance
The mixer is adjusted at the factory for optimal beater-to-bowl clearance. If the beater strikes the bottom or side of the bowl, or if it is too far away from the bowl, you can adjust the clearance. Refer to the official user guide for detailed instructions on adjusting the screw located on the mixer head.
Operating Instructions
This section outlines the general operation of your KitchenAid Commercial Mixer.
Powering On and Speed Control
Figure 4: Detail of the mixer's speed control dial, indicating settings from 1 to 10, and the NSF certification mark.
- Ensure the mixer is properly assembled and the bowl guard is in place.
- Plug the mixer into a grounded electrical outlet.
- Turn the speed control lever to the desired setting (1-10). Start at a lower speed and gradually increase as needed.
- To turn off, return the speed control lever to "0" (Off).
Using the Bowl Guard
The stainless steel bowl guard provides added safety during operation, preventing foreign objects from entering the mixing area. Ensure it is securely in place before starting the mixer.
Figure 5: Front view of the KitchenAid mixer, highlighting the stainless steel bowl guard that enhances safety during operation.
Recommended Speeds for Attachments
| Attachment | Recommended Use | Speed Setting |
|---|---|---|
| Flat Beater | Mixing batters, cakes, cookies, frostings, mashed potatoes | 2-6 |
| Spiral Dough Hook | Mixing and kneading yeast doughs for breads, rolls, pizza | 1-2 |
| Elliptical Wire Whip | Whipping eggs, cream, boiled frostings, mayonnaise | 8-10 |
Maintenance and Cleaning
Proper cleaning and maintenance will ensure the longevity and optimal performance of your mixer.
Cleaning the Mixer Body
- Always unplug the mixer before cleaning.
- Wipe the mixer body with a damp cloth and mild detergent. Do not immerse the mixer in water.
- Dry thoroughly with a soft cloth.
Cleaning Attachments and Bowl
- The stainless steel bowl, flat beater, spiral dough hook, and wire whip are dishwasher safe.
- Alternatively, wash them in warm, soapy water and rinse thoroughly.
- Dry all parts completely before storing.
Troubleshooting
This section addresses common issues you might encounter with your mixer.
| Problem | Possible Cause | Solution |
|---|---|---|
| Mixer does not start. | Not plugged in; power switch off; circuit breaker tripped. | Ensure mixer is securely plugged in. Turn speed control to "0" then to desired speed. Check household circuit breaker. |
| Beater strikes the bowl. | Beater-to-bowl clearance needs adjustment. | Refer to "Adjusting Beater to Bowl Clearance" in the Setup section or the full user guide for detailed adjustment instructions. |
| Mixer seems to be straining or overheating. | Overloaded with too much dough/ingredients; continuous operation for too long. | Reduce batch size. Allow mixer to cool down. Ensure proper speed setting for the task. |
For more complex issues or if troubleshooting steps do not resolve the problem, please refer to the official KitchenAid user guide or contact customer support.
Specifications
Figure 6: Dimensional overview of the KitchenAid KSMC895WH mixer, showing its height (14.6"), width (16.5"), and depth (13.3").
- Model: KSMC895WH
- Capacity: 8 Quarts
- Motor: 1.3 HP (Horsepower for mixer motors measured using a dynamometer)
- Speeds: 10-Speed, Gear-Driven
- Dimensions (H x W x D): 14.6" x 16.5" x 13.3"
- Weight: Approximately 25 Pounds
- Blade Material: Stainless Steel
- Certification: NSF Certified for commercial use
- Included Attachments: 8-Qt stainless steel mixing bowl, Stainless steel flat beater, Stainless steel spiral dough hook, Stainless steel 11-wire elliptical whip
Warranty and Support
For warranty information, product registration, or technical support, please contact KitchenAid customer service or visit their official website.
- Official User Guide (PDF): Download Here
- KitchenAid Official Store: Visit Store
Please have your model number (KSMC895WH) and serial number (if applicable) ready when contacting support.
Official Product Videos
No official product videos from the seller were found in the provided data to embed in this manual.
