Important Safeguards
When using electrical appliances, basic safety precautions should always be followed, including:
- Read all instructions before operating the appliance.
- Do not touch hot surfaces. Use handles or knobs.
- To protect against electrical shock, do not immerse cord, plugs, or the appliance in water or other liquid.
- Close supervision is necessary when any appliance is used by or near children.
- Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning the appliance.
- Do not operate any appliance with a damaged cord or plug, or after the appliance malfunctions or has been damaged in any manner.
- The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.
- Do not use outdoors.
- Do not let cord hang over edge of table or counter, or touch hot surfaces.
- Do not place on or near a hot gas or electric burner, or in a heated oven.
- Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
- To disconnect, remove plug from wall outlet.
- Do not use appliance for other than intended household use.
Product Overview
The Babycakes Mini Cake Pop Maker is designed to create 9 mini cake pops at a time. It features a non-stick coating for easy release and cleaning, a power light indicator, non-skid feet for stability, and a latching handle for secure closure during baking.

Image: The Babycakes Mini Cake Pop Maker in purple, shown open with nine baked cake pops in the molds, and several decorated cake pops on sticks in the foreground.

Image: A diagram of the purple Babycakes Mini Cake Pop Maker, pointing out its key features: Power Light, Easy-Release Cooking Surface, Nonskid Feet, and Latching Handles.
Before First Use
- Carefully unpack the cake pop maker and remove all packaging materials.
- Wipe the cooking plates with a damp cloth or sponge. Dry thoroughly.
- Plug the appliance into a standard 120V AC electrical outlet. The power light will illuminate, indicating the unit is preheating.
- Allow the unit to preheat for approximately 5 minutes, or until the power light indicates it is ready (refer to your specific model's indicator light behavior).
- Unplug the unit and allow it to cool completely. The cake pop maker is now ready for use.
Operating Instructions
Making Cake Pops
- Prepare your cake batter according to your recipe. For best results, use a batter consistency suitable for cake pops.
- Plug in the cake pop maker. The power light will turn on, indicating preheating.
- Once the unit is preheated (power light indicates readiness), lightly grease the non-stick cooking plates with cooking spray or a small amount of oil, if desired.
- Carefully pour or spoon approximately 1 tablespoon of batter into each cooking reservoir. Do not overfill, as the batter will expand during baking.
- Close the lid and secure the latch.
- Bake for approximately 4-5 minutes, or until the cake pops are golden brown and cooked through. Baking time may vary depending on the recipe and desired doneness.
- Once baked, carefully open the lid. Use a non-metallic utensil (such as a wooden skewer or silicone spatula) to remove the cake pops.
- Place the cooked cake pops on a cooling rack.

Image: A visual guide showing the steps: preheat, pour batter, close lid, bake, and remove cake pops from the Babycakes Mini Cake Pop Maker.
Video: A demonstration of using the Babycakes Mini Cake Pop Maker, showing how to fill the molds with batter, close the lid, and remove the baked cake pops.
Tips for Best Results
- Use the recipes provided in the included booklet for optimal results.
- To avoid overflow and ensure perfectly round cake pops, fill each well just below the top.
- A piping bag can make filling the wells quicker and cleaner.
- Lightly spray the cooking plates with cooking spray every few batches to maintain non-stick properties.
- Allow cake pops to cool completely before decorating.
Cleaning and Maintenance
- Always unplug the appliance from the electrical outlet and allow it to cool completely before cleaning.
- Wipe the cooking plates with a soft, damp cloth or sponge. Do not use abrasive cleaners or scouring pads, as this may damage the non-stick coating.
- For stubborn residue, dampen a cloth with warm, soapy water and gently wipe.
- Wipe the exterior of the appliance with a damp cloth. Do not immerse the appliance in water or any other liquid.
- Ensure all parts are thoroughly dry before storing.
Troubleshooting
| Issue | Possible Cause | Solution |
|---|---|---|
| Cake pops are sticking to the plates. | Plates not sufficiently greased or non-stick coating is worn. | Ensure plates are lightly greased before each batch. Avoid using metal utensils that can scratch the coating. |
| Cake pops are not perfectly round. | Overfilling or underfilling the wells. | Fill each well with approximately 1 tablespoon of batter, ensuring not to overfill. |
| Cake pops are not cooking evenly. | Uneven batter distribution or insufficient preheating. | Ensure the unit is fully preheated before adding batter. Distribute batter evenly in each well. |
| Power light does not turn on. | Appliance not plugged in or power outlet issue. | Check if the appliance is securely plugged into a working electrical outlet. Test the outlet with another appliance. |
Specifications
- Model: CPM-20
- Brand: Babycakes
- Wattage: 500 watts
- Voltage: 120V
- Product Dimensions: 8.56"D x 6.14"W x 3.8"H
- Item Weight: 1.7 Pounds
- Material: Plastic (housing), Non-stick (cooking plates)
- Special Feature: Manual operation, Non-stick coating, Non-skid feet, Power light

Image: The Babycakes Mini Cake Pop Maker with its dimensions (height, width, depth) clearly indicated.
Warranty and Support
For warranty information or customer support, please refer to the product packaging or contact Select Brands customer service directly. Keep your purchase receipt for any warranty claims.