Ronco Showtime Large Capacity Rotisserie & BBQ Oven Modern Edition Instruction Manual

1. Important Safety Information

Please read all instructions carefully before using the Ronco Showtime Rotisserie Oven. Failure to follow these instructions may result in electric shock, fire, or serious injury.

• Always operate the appliance on a stable, heat-resistant surface.
• Do not touch hot surfaces. Use handles or knobs. Always use oven mitts or the provided heat-resistant gloves when handling hot components.
• To protect against electrical shock, do not immerse cord, plugs, or the appliance in water or other liquid.
• Close supervision is necessary when any appliance is used by or near children.
• Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts.
• Do not operate any appliance with a damaged cord or plug, or after the appliance malfunctions or has been damaged in any manner.
• The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.
• Do not use outdoors.
• Do not let cord hang over edge of table or counter, or touch hot surfaces.
• Do not place on or near a hot gas or electric burner, or in a heated oven.
• Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
• Always attach plug to appliance first, then plug cord into the wall outlet. To disconnect, turn any control to "off", then remove plug from wall outlet.
• Do not use appliance for other than intended household use.
• Ensure proper ventilation around the unit during operation.

2. Package Contents

Your Ronco Showtime Rotisserie Oven package includes the following components:

• Ronco Modern Edition Rotisserie Oven Unit
• Silicone Door Tie
• Multi-Purpose Basket
• Rotisserie Spit
• Carving Platform
• Removable Drip Tray
• Oven Gloves (Heat-resistant)
• Food Ties

Figure 2.1: Included accessories with the Ronco Showtime Rotisserie Oven.

Figure 2.2: Key features and components of the Ronco Showtime Rotisserie Oven.

3. Setup

1. Unpack the Unit: Carefully remove all packaging materials and accessories from the box. Retain packaging for future storage or transport.
2. Clean Components: Before first use, wash the rotisserie spit, multi-purpose basket, carving platform, and removable drip tray in warm, soapy water. Rinse thoroughly and dry completely. Wipe the interior and exterior of the oven with a damp cloth.
3. Position the Oven: Place the rotisserie oven on a flat, stable, heat-resistant surface, ensuring adequate clearance (at least 6 inches) from walls and other appliances for proper ventilation.
4. Insert Drip Tray: Slide the removable drip tray into the bottom of the oven. This tray collects fats and juices during cooking for easy cleanup.
5. Familiarize with Controls: Locate the analog timer and the 3-way function switch on the side of the unit.

Figure 3.1: Ronco Showtime Rotisserie Oven ready for operation.

4. Operating Instructions

4.1 Loading Food onto the Rotisserie Spit

1. Prepare your food (e.g., chicken, roast) by seasoning and trussing it if necessary to ensure even cooking and prevent parts from dragging.
2. Carefully slide the food onto the rotisserie spit, ensuring it is centered and securely fastened with the provided food ties or forks (if applicable).
3. Insert the loaded rotisserie spit into the designated slots inside the oven. Ensure it is properly seated for rotation.

4.2 Using the Multi-Purpose Basket

For smaller items like fish fillets, vegetables, or sausages, use the multi-purpose basket.

1. Place the food evenly inside the multi-purpose basket.
2. Securely close the basket.
3. Insert the loaded basket into the rotisserie mechanism, ensuring it is properly engaged for rotation.

Figure 4.1: Examples of food items suitable for the Ronco Showtime Rotisserie Oven.

4.3 Setting Cooking Functions and Timer

The Ronco Showtime Rotisserie Oven features three simple cooking settings and an adjustable timer.

Figure 4.2: Understanding the 3-Way Function.

• Normal Rotation (Roast): This is the standard rotisserie setting. The heating element will be active, and the spit/basket will continuously rotate for even cooking and browning.
• Sear: This setting pauses the rotation, allowing the food to remain stationary in front of the heating element for direct searing and browning. Use this for crispier skin or a more intense sear. Monitor closely to prevent burning.
• No Heat Rotation: This setting rotates the food without activating the heating element. It is ideal for keeping cooked food warm and distributing juices evenly before serving.

Timer: Turn the analog timer dial to set the desired cooking duration, up to 3 hours. The oven will automatically shut off when the set time expires.

After setting the timer and selecting the desired function, the oven will begin operation. The indicator light will illuminate when the unit is active.

4.4 Carving Cooked Food

Once cooking is complete, carefully remove the hot spit or basket using the provided oven gloves. Place the spit onto the carving platform for stable and easy carving.

Figure 4.3: Carving cooked food using the carving platform.

5. Cooking Guide

The following guide provides approximate cooking times. Actual times may vary based on food size, starting temperature, and desired doneness. Always use a meat thermometer to ensure food reaches safe internal temperatures.

5.1 Spit Cooking Guide (Per Pound)

5.2 Basket Cooking Guide

6. Maintenance and Cleaning

Regular cleaning ensures optimal performance and extends the life of your Ronco Showtime Rotisserie Oven. Always unplug the unit and allow it to cool completely before cleaning.

• Drip Tray: The removable drip tray is dishwasher safe. For stubborn grease, soak in warm, soapy water before washing.
• Glass Door: The removable glass door is dishwasher safe. For best results, wipe clean with a damp cloth after each use.
• Rotisserie Spit, Multi-Purpose Basket, Carving Platform: These components are dishwasher safe. Hand wash with warm, soapy water for best results and to prolong their lifespan.
• Oven Interior: Wipe the interior surfaces with a damp cloth and mild detergent. Do not use abrasive cleaners or scouring pads, as they may damage the non-stick coating or finish.
• Exterior: Wipe the exterior of the oven with a soft, damp cloth. Do not use harsh chemicals or abrasive materials.
• Storage: Ensure all parts are clean and dry before storing the oven. The silicone door tie can be used to secure the door for compact storage.

7. Troubleshooting

If you encounter issues with your Ronco Showtime Rotisserie Oven, refer to the following common problems and solutions:

If the problem persists after attempting these solutions, please contact Ronco Customer Support.

8. Specifications

• Brand: Ronco
• Model Name: Showtime Large Capacity Rotisserie & BBQ Oven Modern Edition, Simple Switch Controls
• Product Dimensions: 13"D x 17.75"W x 13"H
• Item Weight: 23 pounds
• Power Source: Electric
• Door Material Type: Tempered Glass
• Special Feature: Manual controls, Auto Shutoff
• Capacity: Accommodates up to a 15 lb turkey or 2 whole chickens
• UPC: 665860778126

Figure 8.1: Product dimensions and capacity overview.

9. Warranty and Support

For warranty information, product registration, or technical support, please visit the official Ronco website or contact their customer service department. Keep your purchase receipt as proof of purchase for any warranty claims.

Ronco Customer Support:

• Web: www.ronco.com (Please note: This is a placeholder URL. Refer to your product packaging or official Ronco documentation for the correct support contact information.)