1. Product Overview
The Bajaj RCX 1.8 DLX Rice Cooker is a versatile appliance designed for efficient rice cooking and other culinary tasks. It features a 1.8-liter capacity, suitable for small to medium-sized families, and operates at 700 watts. The cooker includes an automatic cooking function and a durable anodized aluminum cooking bowl.
Components
- Rice Cooker Unit
- Stainless Steel Lid
- Anodized Aluminum Cooking Bowl
- Trivet (Steaming Plate)
- Measuring Cup
- Spatula
- Power Cord

Image 1.1: All components of the Bajaj RCX 1.8 DLX Rice Cooker, including the main unit, inner pot, lid, measuring cup, spatula, and trivet.

Image 1.2: Front view of the Bajaj RCX 1.8 DLX Rice Cooker, showing the control panel with 'HEAT' indicator and ON/OFF switch.
2. Important Safety Instructions
Please read all instructions carefully before using the appliance. Failure to follow these instructions may result in electric shock, fire, or serious injury.
- Do not touch hot surfaces. Use handles or knobs.
- To protect against electrical shock, do not immerse the cord, plugs, or the main unit in water or any other liquid.
- Close supervision is necessary when any appliance is used by or near children.
- Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts.
- Do not operate any appliance with a damaged cord or plug, or after the appliance malfunctions or has been damaged in any manner.
- Do not use outdoors.
- Do not let the cord hang over the edge of a table or counter, or touch hot surfaces.
- Do not place on or near a hot gas or electric burner, or in a heated oven.
- Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
- Always attach plug to appliance first, then plug cord into the wall outlet. To disconnect, turn any control to “off,” then remove plug from wall outlet.
- Do not use the appliance for other than intended use.
3. Setup and First Use
Before using your Bajaj RCX 1.8 DLX Rice Cooker for the first time, ensure all packaging materials are removed and all components are clean.
Unboxing and Initial Cleaning
- Carefully remove the rice cooker and all its accessories from the packaging.
- Wash the inner cooking bowl, lid, measuring cup, spatula, and trivet with warm, soapy water. Rinse thoroughly and dry completely.
- Wipe the exterior of the main unit with a damp cloth. Do not immerse the main unit in water.
Assembling the Cooker
- Place the main rice cooker unit on a stable, flat, and heat-resistant surface.
- Ensure the heating plate inside the main unit is clean and free from debris.
- Carefully place the anodized aluminum cooking bowl into the main unit, ensuring it sits properly on the heating plate.
- Place the lid on top of the cooking bowl.

Image 3.1: Close-up view of the heating plate at the bottom of the rice cooker unit.
4. Operating Instructions
This section provides instructions for cooking rice and other dishes using your Bajaj RCX 1.8 DLX Rice Cooker.
Cooking Rice
- Measure the desired amount of rice using the provided measuring cup. Rinse the rice thoroughly until the water runs clear.
- Place the rinsed rice into the anodized aluminum cooking bowl.
- Add the appropriate amount of water. A general guideline is 1.5 to 2 cups of water for every 1 cup of rice, but this may vary based on rice type and desired consistency. The inner pot has markings for guidance.
- Place the cooking bowl into the main unit and cover it with the stainless steel lid.
- Plug the power cord into a suitable electrical outlet (230 volts).
- Press the 'HEAT' switch down to the 'ON' position. The 'ON' indicator light will illuminate, signifying that cooking has started.
- The rice cooker will automatically switch to 'OFF' (warm) mode once the rice is cooked. The 'OFF' indicator light will illuminate.
- Allow the rice to rest for 10-15 minutes in the 'OFF' mode before serving for best results. This allows the steam to distribute evenly.
- Use the provided spatula to fluff the rice before serving.

Image 4.1: The inner cooking bowl showing clear measurement markings for rice and water levels.

Image 4.2: Close-up of the control panel with the 'HEAT' switch and 'ON' (red) and 'OFF' (orange) indicator lights.
Steaming Food
The included trivet allows for steaming vegetables, dumplings, or other items.
- Add water to the cooking bowl, ensuring it does not exceed the trivet level.
- Place the trivet inside the cooking bowl.
- Arrange the food to be steamed on the trivet.
- Cover with the lid and turn the cooker 'ON'.
- Monitor the food and turn off the cooker once steaming is complete.
5. Maintenance and Cleaning
Proper cleaning and maintenance will ensure the longevity and optimal performance of your rice cooker.
Cleaning Instructions
- Always unplug the rice cooker and allow it to cool completely before cleaning.
- The inner cooking bowl, lid, measuring cup, spatula, and trivet are dishwasher safe or can be hand-washed with warm, soapy water. Avoid abrasive cleaners or scouring pads that could damage the anodized finish.
- Wipe the exterior of the main unit with a soft, damp cloth. Do not use harsh chemicals or immerse the main unit in water.
- Ensure the heating plate and the area around it are clean and dry before each use. Remove any food particles or moisture.
- Store the rice cooker in a dry place when not in use.
6. Troubleshooting Guide
If you encounter any issues with your rice cooker, refer to the following common troubleshooting tips:
| Problem | Possible Cause | Solution |
|---|---|---|
| Rice is undercooked/hard | Insufficient water; lid not properly sealed; power interruption. | Add more water (1/4 to 1/2 cup) and restart cooking; ensure lid is secure; check power connection. |
| Rice is overcooked/mushy | Too much water; rice not allowed to rest. | Reduce water for next batch; allow rice to rest for 10-15 minutes after cooking cycle completes. |
| Cooker does not turn on | Not plugged in; power outlet issue; switch not engaged. | Ensure power cord is securely plugged into both the cooker and the wall outlet; test outlet with another appliance; ensure 'HEAT' switch is in 'ON' position. |
| Burning smell during operation | Food residue on heating plate; inner pot not seated correctly. | Unplug and allow to cool. Clean heating plate thoroughly; ensure inner pot is properly placed. |
If the problem persists after trying these solutions, please contact customer support.
7. Technical Specifications
- Brand: Bajaj
- Model Name: RCX 5
- Model Number: 680013
- Capacity: 1.8 Litres (1 Kg raw rice cooking capacity)
- Power: 700 Watts
- Operating Voltage: 230 Volts
- Product Dimensions (D x W x H): 22.6D x 24.2W x 26.4H Centimeters
- Item Weight: 1620 Grams
- Material: Plastic, Stainless Steel (Lid: Aluminum, Stainless Steel)
- Cooking Bowl Material: Anodized Aluminum
- Color: White
- Special Features: Automatic Cooking

Image 7.1: Diagram illustrating the dimensions of the Bajaj RCX 1.8 DLX Rice Cooker.
8. Warranty and Support
Warranty Information
The Bajaj RCX 1.8 DLX Rice Cooker comes with a 2-year warranty on the product and a 5-year warranty on the heating coil from the date of purchase. Please retain your purchase receipt for warranty claims.
Customer Support
For any queries, service requests, or support, please contact Bajaj Electricals Ltd. customer care:
- Toll-Free Number: 1800 102 5963
- Email: consumercare@bajajelectricals.com
- Manufacturer Address: Bajaj Electricals Ltd, 45/47, Veer Nariman Road, Mumbai, 400001