Vollrath 707814

Vollrath Medium Square Stainless Steel 15-3/4 Inch Serving Tray User Manual

Model: 707814

1. Introduction

This manual provides instructions for the proper use and care of your Vollrath Medium Square Stainless Steel Serving Tray, Model 707814. This durable serving tray is designed for presenting food in various settings, featuring a contemporary square design with a satin finish rim and mirror finish interior for enhanced visual appeal.

Vollrath Medium Square Stainless Steel Serving Tray with sushi on it

Figure 1: Vollrath Medium Square Stainless Steel Serving Tray. An image showing the Vollrath Medium Square Stainless Steel Serving Tray, featuring its polished surface and square design, with two pieces of sushi and one piece of sashimi placed on it, demonstrating its use for food presentation.

2. Setup

  1. Unpacking: Carefully remove the serving tray from its packaging. Inspect for any signs of damage during transit.
  2. Initial Cleaning: Before first use, wash the tray thoroughly with warm, soapy water. Rinse completely and dry with a soft cloth to prevent water spots. Refer to the Maintenance section for detailed cleaning instructions.
  3. Placement: Place the tray on a stable, flat surface suitable for serving.

3. Operation

The Vollrath serving tray is designed for presenting and serving various food items. Its integral handles provide a secure grip for transport.

  • Food Placement: Arrange food items directly on the mirror-finish interior surface. The contrasting satin finish rim enhances the presentation.
  • Transport: Use the integral handles for safe and comfortable carrying of the tray, especially when loaded with food.
  • Serving: Present the tray to guests or place it on a buffet line for self-service.

4. Maintenance

4.1 Cleaning

Regular cleaning will maintain the appearance and hygiene of your serving tray.

  • After Each Use: Wash the tray with warm water and a mild dish soap. Use a soft sponge or cloth to avoid scratching the surfaces.
  • Rinsing: Rinse thoroughly with clean water to remove all soap residue.
  • Drying: Immediately dry the tray with a soft, lint-free cloth to prevent water spots and maintain the mirror finish.
  • Dishwasher Safe: This tray is dishwasher safe. Ensure it is placed securely to prevent damage during the wash cycle.
  • Stubborn Stains: For stubborn food residues, a non-abrasive stainless steel cleaner can be used, followed by thorough rinsing and drying.

4.2 Storage

Store the tray in a dry place to prevent moisture buildup and potential tarnishing.

5. Troubleshooting

Most issues with a serving tray are related to cleaning and appearance.

  • Water Spots/Streaks: Ensure the tray is dried immediately and thoroughly after washing. Use a microfiber cloth for best results.
  • Dull Finish: If the mirror finish appears dull, it may be due to residue buildup or improper drying. Re-clean and dry carefully. For persistent dullness, a stainless steel polish designed for mirror finishes can be used sparingly.
  • Scratches: Stainless steel can scratch if abrasive cleaners or harsh scrubbing pads are used. Always use soft cloths and sponges. Minor surface scratches are generally cosmetic and do not affect functionality.

6. Specifications

BrandVollrath
Model Number707814
MaterialStainless Steel
ShapeSquare
Dimensions (L x W x H)15.75 x 15.75 x 0.75 inches
Item Weight2.95 Pounds
Finish TypeSatin Finish (rim), Mirror Finish (interior)
Special FeatureDurable, Integral Handles
Care InstructionsWipe with Dry Cloth, Dishwasher Safe
UPC029419474707
ASINB0029L88AM

7. Warranty and Support

Vollrath products are manufactured to high standards. For specific warranty information or technical support, please refer to the official Vollrath website or contact their customer service department. Keep your purchase receipt for warranty claims.

Vollrath Customer Service: Please visit www.vollrath.com for contact details and further assistance.

Related Documents - 707814

Preview Vollrath Cayenne Electric Fryer Manual: Operation, Safety, and Installation Guide
Comprehensive operator's manual for Vollrath Cayenne Medium-Duty Electric Fryers. Covers safe operation, installation, features, troubleshooting, and warranty for commercial foodservice use.
Preview Vollrath Tray Slide, Plate Rest, Cutting Board Installation Guide
These instructions provide a comprehensive guide for installing Vollrath removable and non-folding tray slides, plate rests, and cutting boards. It details the hardware required and the step-by-step process for each component, ensuring proper attachment and functionality in commercial kitchen environments.
Preview Vollrath Medium-Duty 15 Lb. Electric Countertop Fryers with Drain Operator's Manual
This manual provides operating, safety, cleaning, and troubleshooting instructions for Vollrath Medium-Duty 15 Lb. Electric Countertop Fryers with Drain. It covers essential information for safe and efficient use of the equipment in commercial foodservice operations.
Preview Vollrath 12" 120V Medium Duty Electric Slicer Parts Manual
Detailed parts list and diagrams for the Vollrath 12" 120V Medium Duty Electric Slicer. Includes part numbers, descriptions, and quantities for all components.
Preview Vollrath Cayenne Stock Pot Rethermalizer Operator's Manual
Operator's manual for the Vollrath Cayenne Stock Pot Rethermalizer, providing instructions on operation, safety, cleaning, troubleshooting, and warranty information.
Preview Vollrath Medium-Duty and Heavy-Duty Gas Flat Top Griddles Operator's Manual
This operator's manual provides essential safety precautions, installation guidelines, operating instructions, cleaning procedures, and troubleshooting tips for Vollrath Medium-Duty and Heavy-Duty Gas Flat Top Griddles.