Chef'sChoice Model 316 Diamond Hone Knife Sharpener User Manual

Introduction

The Chef'sChoice Model 316 Diamond Hone Knife Sharpener is designed to provide razor-sharp edges for 15-degree straight and fine edge knives. This electric sharpener utilizes a two-stage process with 100% diamond abrasives to hone and polish knife edges. Please read this manual thoroughly before initial use to ensure proper operation and safety.

Image: Front view of the Chef'sChoice Model 316 Diamond Hone Knife Sharpener, a black electric device with two sharpening slots labeled '1' and '2'.

Important Safety Instructions

• Read all instructions before using the sharpener.
• To protect against electrical hazards, do not immerse the sharpener in water or other liquid.
• Unplug from outlet when not in use, before putting on or taking off parts, and before cleaning.
• Avoid contact with moving parts.
• Do not operate any appliance with a damaged cord or plug, or after the appliance malfunctions or has been dropped or damaged in any manner.
• Use only accessories recommended or sold by the manufacturer.
• Do not use outdoors.
• Do not let cord hang over edge of table or counter or touch hot surfaces.
• The Chef'sChoice Model 316 is designed for sharpening 15-degree straight and fine edge knives only. Do not attempt to sharpen serrated knives or scissors with this unit.

Setup

1. Unpack: Carefully remove the sharpener from its packaging. Retain packaging for future storage or transport.
2. Placement: Place the sharpener on a stable, flat surface. Ensure there is adequate space around the unit for safe operation.
3. Power Connection: Ensure the power switch is in the 'OFF' position. Plug the sharpener into a standard 110-volt AC outlet.
4. Initial Inspection: Verify that the sharpening slots are clear of any debris.

Image: Rear view of the Chef'sChoice Model 316, showing the power cord and a warning label regarding the Stage 2 Dress Tool.

Operating Instructions

The Chef'sChoice Model 316 features a two-stage sharpening system designed for 15-degree knife edges. Stage 1 hones the edge, and Stage 2 polishes it.

Sharpening Process

1. Power On: Turn the power switch to the 'ON' position. The sharpener is now ready for use.
2. Stage 1 - Sharpening/Honing:
   • Insert the heel of the knife blade into the left slot of Stage 1, ensuring the blade is flat against the guide.
   • Pull the knife slowly and steadily towards you, allowing the diamond abrasives to work. Maintain light, consistent downward pressure.
   • Repeat this process for the right slot of Stage 1. Alternate between the left and right slots, making an equal number of passes (typically 3-5 passes per side for a moderately dull knife).
   • A small burr should form along the edge of the blade. This indicates effective sharpening.
3. Stage 2 - Polishing/Stropping:
   • Move to Stage 2. Insert the heel of the knife blade into the left slot of Stage 2.
   • Pull the knife slowly and steadily towards you, applying very light downward pressure.
   • Repeat for the right slot of Stage 2. Alternate between the left and right slots, making an equal number of passes (typically 1-2 passes per side).
   • This stage refines the edge, removing the burr and creating a polished, razor-sharp finish.
4. Check Sharpness: Test the knife's sharpness on a piece of paper or a tomato. If not sufficiently sharp, repeat Stage 2. For very dull knives, you may need to repeat Stage 1 and then Stage 2.
5. Power Off: Once sharpening is complete, turn the power switch to the 'OFF' position and unplug the unit.

Image: The Chef'sChoice Model 316 sharpener with a knife inserted into one of the sharpening slots, demonstrating proper knife positioning.

Image: A close-up view of the two sharpening stages, clearly showing the labels '1' and '2' for each slot.

Maintenance

Cleaning

• Always unplug the sharpener before cleaning.
• Wipe the exterior of the sharpener with a damp cloth. Do not use abrasive cleaners or immerse the unit in water.
• Brush away any metal dust from the sharpening slots using a small, dry brush.

Stage 2 Dress Tool

The Model 316 includes a Stage 2 Dress Tool. This tool is used to clean and recondition the polishing discs in Stage 2. Use sparingly, only when you notice a decrease in polishing effectiveness. Refer to the full user manual for detailed instructions on using this tool.

Troubleshooting

For more detailed troubleshooting or issues not listed here, please refer to the comprehensive user manual (PDF) or contact Chef'sChoice customer service.

Specifications

• Model: Chef'sChoice Model 316
• Material: Diamond-Coated Stainless Steel
• Color: Black
• Product Dimensions: 5"L x 4"W x 2"H
• Item Weight: Approximately 4.18 pounds (1.9 Kilograms)
• Grit Type: Fine (Stage 1), Ultra-fine (Stage 2)
• Power: 120 Watts
• Voltage: 110 Volts
• Manufacturer: Chef'sChoice

Warranty Information

The Chef'sChoice Model 316 Diamond Hone Knife Sharpener comes with a 1-year limited warranty from the date of purchase. This warranty covers defects in material and workmanship under normal use. It does not cover damage resulting from misuse, abuse, accident, or unauthorized service. Please retain your proof of purchase for warranty claims.

For full warranty details and terms, please refer to the documentation included with your product or contact Chef'sChoice customer service.

Support and Contact

If you have any questions, require assistance, or need to make a warranty claim, please contact Chef'sChoice customer service:

• Customer Service Phone: (800) 342-3255
• Online User Manual (PDF): Download PDF Manual
• Visit the Chef'sChoice Store: Chef'sChoice Amazon Store