KitchenAid KSB560 Blender Instruction Manual

Important Safety Information

Read all instructions before using the blender. Failure to follow these instructions may result in electric shock, fire, or serious injury.

• Electrical Safety: Always unplug the blender from the outlet when not in use, before assembling or disassembling parts, and before cleaning. Do not operate any appliance with a damaged cord or plug.
• Personal Safety: Keep hands and utensils out of the container while blending to reduce the risk of severe injury to persons or damage to the blender. A scraper may be used but only when the blender is not running.
• Blade Safety: Blades are sharp. Handle with care when removing, inserting, or cleaning.
• Hot Liquids: When blending hot liquids, use caution. Do not fill the pitcher beyond the maximum hot liquid level indicated (if present) and always start blending at the lowest speed to prevent scalding.
• Stability: Always operate the blender on a dry, flat, stable surface.
• Supervision: Close supervision is necessary when any appliance is used by or near children.

Product Overview

The KitchenAid KSB560 Blender is designed for efficient blending of various ingredients, from smoothies to purees. It features a robust motor and intuitive controls for consistent performance.

Figure 1: Complete KitchenAid KSB560 Blender assembly. This image shows the black motor base and the clear 56-ounce pitcher with measurement markings.

Key Features:

• Powerful Motor: Equipped with a 0.9 HP motor for efficient blending.
• Intelli-Speed Electronic Controls: Automatically adjusts speed to maintain optimal power for various tasks.
• 5-Speed Settings: Provides versatility for different blending needs.
• 56 oz Shatter-Resistant Pitcher: Durable pitcher with a soft-grip handle for comfortable use.
• One-Piece Stainless Steel Blade: Integrated blade design for thorough blending and easy cleaning.
• Clean Touch Control Pad: Smooth, easy-to-wipe surface for quick cleaning.
• Die-Cast Metal Base: Provides stability and durability.

Setup Instructions

Before first use, wash all parts that will come into contact with food. Ensure the blender is unplugged during assembly.

1. Unpack Components: Carefully remove all parts from the packaging. Verify that all components are present: motor base, 56 oz pitcher with integrated blade, and lid.
2. Position the Base: Place the motor base on a clean, dry, and stable countertop.
3. Attach the Pitcher: Align the pitcher with the motor base. The pitcher should sit securely on the base, ensuring the blade assembly engages correctly with the drive coupling.


Figure 2: Pitcher securely seated on the motor base. This image highlights the connection point between the blender's motor base and the 56-ounce pitcher, showing how they fit together.

4. Place the Lid: Securely place the lid onto the pitcher. Ensure it is firmly sealed to prevent spills during operation.
5. Connect Power: Plug the blender into a grounded electrical outlet. The control panel lights may illuminate, indicating it is ready for use.

Operating Instructions

Follow these steps for safe and effective blending.

1. Prepare Ingredients: Cut solid ingredients into small pieces (approximately 1-inch cubes) to facilitate blending. Add liquids first, then soft ingredients, followed by hard ingredients and ice. Do not overfill the pitcher beyond the maximum fill line.
2. Secure Lid: Ensure the lid is securely in place on the pitcher.
3. Select Speed: Choose the desired speed setting on the control panel (1-5). For tougher ingredients or starting with frozen items, begin with a lower speed and gradually increase.
4. Pulse Function: Use the Pulse button for short bursts of power, ideal for chopping or breaking down larger pieces. The pulse function operates at the selected speed.
5. Blending: Press the selected speed button to start blending. The Intelli-Speed electronic controls will maintain optimal power.
6. Stopping: Press the OFF button to stop the blender. Wait for the blades to completely stop before removing the lid or pitcher.
7. Pouring: Use the pitcher's spout and soft-grip handle to pour blended contents.

Note: Do not operate the blender continuously for more than 2 minutes at a time. Allow the motor to rest for a few minutes between cycles to prevent overheating.

Maintenance and Cleaning

Regular cleaning ensures optimal performance and extends the life of your blender.

Cleaning the Pitcher and Lid:

• The 56 oz shatter-resistant pitcher and its lid are dishwasher-safe. Place them on the top rack of your dishwasher.
• Alternatively, for quick cleaning, fill the pitcher halfway with warm water and a drop of dish soap. Secure the lid and run the blender on speed 1 for 30 seconds. Rinse thoroughly.
• The one-piece stainless steel blade design minimizes food traps, making manual cleaning easier. Use a brush for thorough cleaning if necessary, exercising caution due to sharp blades.

Cleaning the Motor Base:

• Always unplug the blender before cleaning the motor base.
• Wipe the motor base and the Clean Touch control pad with a damp cloth. Do not immerse the motor base in water or any other liquid.
• Ensure the base is completely dry before plugging it back in or storing.

Troubleshooting Guide

Specifications

• Model: KSB560
• Motor: 0.9 Horsepower
• Speed Settings: 5-speed with Pulse function
• Pitcher Capacity: 56 ounces (shatter-resistant)
• Blade Type: One-piece Stainless Steel
• Controls: Intelli-Speed Electronic Controls, Clean Touch Control Pad
• Base Material: Die-cast metal

Warranty and Customer Support

The KitchenAid KSB560 Blender typically comes with a one-year limited warranty from the date of purchase, covering defects in material or workmanship under normal household use.

For warranty claims, technical assistance, or to order replacement parts, please contact KitchenAid Customer Service. Keep your proof of purchase for warranty validation.

Refer to the official KitchenAid website or your product registration card for the most current contact information and detailed warranty terms.