All-Clad 5108

All-Clad Stainless 8-Inch Fry Pan Model 5108 User Manual

Introduction

The All-Clad Stainless 8-Inch Fry Pan, model 5108, is a high-performance piece of cookware engineered for durability and superior cooking results. This pan features a three-ply bonded construction, consisting of a pure aluminum core sandwiched between layers of 18/10 stainless steel. This design ensures even heat distribution across the bottom and up the sides of the pan, eliminating hot spots for consistent cooking.

Key features include a classic slope-sided design, an 8-inch diameter ideal for various cooking tasks, and a polished stainless-steel handle designed to stay cool on the stovetop. The pan is compatible with all stovetop types, including induction, and is oven-safe up to 500 degrees Fahrenheit.

All-Clad Stainless 8-Inch Fry Pan, front view

Figure 1: Front view of the All-Clad Stainless 8-Inch Fry Pan.

Setup

Before first use, wash the pan thoroughly with warm, soapy water. Rinse completely and dry with a soft cloth. This removes any manufacturing residues. Your All-Clad Stainless Fry Pan is ready for use on gas, electric, or induction stovetops.

Operating Instructions

Heat Management

Always use low to medium heat settings when cooking with your All-Clad pan. The pan's efficient heat distribution means higher heats are generally unnecessary and can lead to discoloration or food sticking. Allow the pan to preheat for a few minutes on the desired heat setting before adding food.

Cooking Surface

While the stainless interior is designed to be stick-resistant, for best results and to prevent food from adhering, ensure the pan is properly heated and consider using a very light coating of cooking oil or spray. Food will naturally release from the surface once it has properly seared or browned.

All-Clad Stainless 8-Inch Fry Pan, top-down view of cooking surface

Figure 2: Top-down view of the pan's cooking surface, illustrating its even heating design.

Oven Use

This fry pan is oven-safe up to 500 degrees Fahrenheit, allowing for versatile cooking methods that involve finishing dishes in the oven.

Close-up of All-Clad logo and handle rivets on the pan

Figure 3: Detail of the All-Clad logo and sturdy handle rivets, ensuring durability.

Close-up of the ergonomic, stay-cool stainless steel handle

Figure 4: Close-up of the polished stainless steel handle, designed for comfort and to remain cool during stovetop use.

Maintenance and Cleaning

Proper care ensures the longevity and performance of your All-Clad fry pan.

Daily Cleaning

For routine cleaning, warm soapy water is sufficient. Clean your All-Clad pan thoroughly after each use. Food films left on the pan may cause discoloration and sticking during subsequent uses.

Removing Stuck-On Food or Discoloration

To address stuck-on food, discoloration, or stains resulting from high heat, we recommend using Bar Keeper’s Friend cleanser. Apply a small amount of Bar Keeper’s Friend to a soft cloth or sponge with water to create a soupy paste. Gently scrub the interior and exterior of the pan. Rinse thoroughly.

Dishwasher Use

The All-Clad Stainless Fry Pan is dishwasher-safe. However, hand washing is recommended to maintain its polished finish and extend its lifespan.

Hard Water Stains

If your water has a high iron content, you may notice a rusty discoloration. Use Bar Keeper’s Friend to effectively remove these stains.

Troubleshooting

  • Food Sticking: Ensure the pan is adequately preheated before adding food. Using low to medium heat and a small amount of cooking oil can help prevent sticking. Refer to the 'Operating Instructions' section for proper heat management.
  • Discoloration: High heat settings can cause discoloration. Always use low to medium heat. For existing discoloration, follow the cleaning instructions using Bar Keeper’s Friend.
  • Rusty Spots: This can occur due to high iron content in water. Use Bar Keeper’s Friend as directed in the 'Maintenance and Cleaning' section to remove these spots.

Specifications

BrandAll-Clad
Model NameD5 Stainless Brushed 5-ply Bonded Cookware
Item Model Number5108
MaterialStainless Steel
Product Dimensions15.1 x 8.9 x 2.9 inches
Item Weight2 ounces
Oven SafeYes (up to 500°F)
Dishwasher SafeYes (hand washing recommended)
Compatible DevicesGas, Electric, Induction Stovetops
Handle MaterialStainless Steel
Nonstick CoatingNo

Warranty and Support

Lifetime Warranty

All-Clad guarantees to repair or replace any item found defective in material, construction, or workmanship under normal use and following care instructions, from the date of purchase. This warranty excludes damage resulting from misuse or abuse. Minor imperfections and slight color variations are considered normal and are not covered under warranty.

Customer Support

For further assistance or inquiries, please visit the official All-Clad store or contact their customer service department. You can find more information at the All-Clad Store.

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