Important Safeguards
When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electric shock, and/or injury to persons, including the following:
- Read all instructions before operating the food processor.
- To protect against risk of electrical shock, do not immerse the motor base in water or other liquid.
- Close supervision is necessary when any appliance is used by or near children.
- Unplug from outlet when not in use, before putting on or taking off parts, and before cleaning.
- Avoid contact with moving parts.
- Do not operate any appliance with a damaged cord or plug, or after the appliance malfunctions or has been dropped or damaged in any manner.
- The use of attachments not recommended or sold by KitchenAid may cause fire, electric shock, or injury.
- Do not use outdoors.
- Do not let cord hang over edge of table or counter.
- Keep hands and utensils away from moving blades or discs while processing food to prevent the risk of severe personal injury. A scraper may be used but only when the food processor is not running.
- Blades are sharp. Handle carefully.
- Always ensure the cover is securely locked in place before operating the appliance.
- Do not attempt to defeat the cover interlock mechanism.
Product Overview
The KitchenAid KFP600 Ultra Power Food Processor is designed for efficient food preparation. It features an 11-cup work bowl, a bonus mini bowl for smaller tasks, and a powerful 600-watt motor.

Image: The KitchenAid KFP600 11-Cup Ultra Power Food Processor, showcasing its compact design and main components.
Key Components:
- Motor Base: Houses the 600-watt motor and control panel.
- 11-Cup Work Bowl: Large capacity bowl for most processing tasks.
- Work Bowl Cover: Features a quick-lock mechanism and a feed tube.
- Food Pusher: Used to guide food through the feed tube.
- Multi-Purpose Blade: For chopping, mincing, mixing, and pureeing.
- Dough Blade: Specifically designed for mixing and kneading dough.
- Reversible Thin Slicer/Shredder Disc: For thin slicing and fine shredding.
- Medium Slicer Disc: For medium slicing.
- Medium Shredder Disc: For medium shredding.
- Mini Bowl with Mini Blade: For processing small quantities.
- Accessory Storage Case: Provides organized storage for blades and discs.
- Spatula/Cleaning Tool: For scraping and cleaning the work bowl.

Image: Various accessories for the KitchenAid KFP600 food processor, including the storage case, multi-purpose blade, dough blade, slicing/shredding discs, mini bowl, and spatula.
Setup
Unpacking
Carefully remove all parts from the packaging. Wash the work bowl, work bowl cover, food pusher, and all blades/discs in warm, soapy water before first use. Rinse thoroughly and dry. The motor base can be wiped clean with a damp cloth.
Assembly
- Place the motor base on a clean, dry, flat surface.
- Position the work bowl onto the motor base, aligning the handle with the right side of the base. Rotate clockwise until it locks into place.
- Select the desired blade or disc. For blades, carefully place it onto the center shaft in the work bowl. For discs, place the disc adapter onto the center shaft, then place the disc onto the adapter.
- Place the work bowl cover onto the work bowl, aligning the feed tube with the work bowl handle. Rotate clockwise until it locks into place. The food processor will not operate unless the cover is properly locked.
- Insert the food pusher into the feed tube.
Operating Instructions
Controls
The control panel features simple buttons for operation:
- ON: Press to continuously run the food processor.
- OFF: Press to stop the food processor.
- PULSE: Press and hold for short bursts of power. Release to stop. This is ideal for controlled chopping or when you need to avoid over-processing.
Using Blades and Discs
Always ensure the food processor is unplugged before changing blades or discs. Handle all blades and discs with extreme care as they are very sharp.
- Multi-Purpose Blade: Use for chopping nuts, herbs, vegetables, mincing meat, mixing batters, and pureeing cooked foods.
- Dough Blade: Use for kneading yeast doughs for bread or pizza, and mixing stiff batters.
- Slicing/Shredding Discs: Place the appropriate disc onto the disc adapter. Use the feed tube and food pusher to guide ingredients through. Do not force food into the feed tube; apply even, gentle pressure.
Processing Techniques
- Chopping: Use the multi-purpose blade. Place ingredients in the work bowl. Use the PULSE function for controlled chopping. For even results, process in small batches.
- Shredding/Slicing: Use the appropriate shredding or slicing disc. Place ingredients in the feed tube. Use the ON button for continuous operation and the food pusher to guide ingredients.
- Mixing Dough: Use the dough blade. Add dry ingredients to the work bowl, then gradually add liquids through the feed tube while the processor is running on the ON setting. Process until a ball of dough forms.
Using the Mini Bowl
For small quantities of ingredients, such as herbs, garlic, or small amounts of nuts, the mini bowl and mini blade can be used. Place the mini bowl inside the 11-cup work bowl, then insert the mini blade. Secure the work bowl cover and process as usual.
Maintenance and Cleaning
Regular cleaning ensures optimal performance and longevity of your food processor.
Cleaning the Work Bowl and Accessories
- All parts except the motor base are dishwasher-safe. Place them on the top rack of your dishwasher.
- Alternatively, wash by hand in warm, soapy water. Use the provided spatula/cleaning tool to safely remove food residue. Rinse thoroughly and dry.
- Exercise extreme caution when handling blades and discs due to their sharpness.
Cleaning the Motor Base
- Ensure the food processor is unplugged before cleaning the motor base.
- Wipe the motor base with a damp cloth. Do not immerse the motor base in water or any other liquid.
- Avoid using abrasive cleaners or scouring pads, as they may scratch the surface.
Storage
Store blades and discs safely in the provided accessory storage case to prevent accidental injury and keep them organized.
Troubleshooting
If you encounter issues with your food processor, refer to the table below for common problems and solutions.
| Problem | Possible Cause | Solution |
|---|---|---|
| Food processor does not turn on. | Not plugged in; Work bowl or cover not properly locked; Safety interlock engaged. | Ensure unit is plugged into a working outlet. Check that the work bowl and cover are securely locked into place. |
| Motor stops during operation. | Overload protection activated; Work bowl or cover became unlocked. | Unplug the unit, remove some ingredients, and wait 10-15 minutes for the motor to cool before restarting. Ensure all parts are locked. |
| Uneven chopping results. | Overfilling the work bowl; Ingredients are too large; Not using PULSE function. | Process smaller batches. Cut ingredients into uniform pieces. Use the PULSE function for better control. |
| Liquid leaks from the work bowl. | Work bowl overfilled; Cover not properly sealed. | Do not fill liquids above the maximum fill line. Ensure the cover is securely locked. |
Specifications
Detailed specifications for the KitchenAid KFP600 Ultra Power Food Processor.

Image: Side view of the KitchenAid KFP600 food processor with dimensions indicated: 14.8 inches high, 10.5 inches deep, and 8.7 inches wide.
| Feature | Detail |
|---|---|
| Brand | KitchenAid |
| Model Number | KFP600WH |
| Capacity | 11-Cup |
| Wattage | 600 watts |
| Product Dimensions (H x W x D) | 14.8" x 8.7" x 10.5" |
| Item Weight | 21 pounds |
| Blade Material | Stainless Steel |
| Special Feature | Safety Lock |
| Dishwasher Safe Parts | Work bowl, cover, blades, and discs (top rack) |
Warranty and Support
For warranty information, product registration, or technical assistance, please contact KitchenAid customer service. You can find contact details on the official KitchenAid website or within the product packaging.
Please have your model number (KFP600WH) and purchase date available when contacting support.





