1. Product Overview
The Sokany SK-07055 is a high-quality 7-liter electric pressure cooker designed for versatile cooking in any household. Crafted from durable stainless steel with a BPA-free non-stick inner pot, it offers multiple functions and convenient features like cooking time presetting to simplify your meal preparation.
2. Safety Instructions
- Always read all instructions before using the appliance.
- Do not touch hot surfaces. Use handles or knobs.
- Close supervision is necessary when the pressure cooker is used near children.
- Do not place the pressure cooker on or near a hot gas or electric burner, or in a heated oven.
- Extreme caution must be used when moving an appliance containing hot liquids.
- Do not use the appliance for anything other than its intended use.
- Ensure the lid is properly closed and locked before operating.
- Never force the lid open. Ensure internal pressure is fully released before opening.
- Do not fill the inner pot above the MAX fill line.
- Always ensure the pressure release valve is clear and free from obstructions.
3. Setup and First Use
3.1 Unpacking
- Carefully remove all packaging materials from the pressure cooker and its accessories.
- Check for any damage during transit. If damaged, do not use and contact support.
- Ensure all components listed in the packaging are present.
3.2 Initial Cleaning
- Wash the inner pot, sealing ring, and lid (excluding the main unit) with warm, soapy water.
- Rinse thoroughly and dry all parts completely before assembly.
- Wipe the exterior of the main unit with a damp cloth. Never immerse the main unit in water.
3.3 Assembly
- Place the inner pot into the main unit.
- Ensure the sealing ring is properly seated around the lid's rim.
- Align the lid with the main unit and rotate clockwise until it locks into place.
- Ensure the pressure release valve is in the correct position for cooking (usually 'Sealing').
4. Operating Instructions
The Sokany SK-07055 features an intuitive control panel for easy operation. Refer to Figure 2 for a visual guide to the control panel.
4.1 Basic Operation
- Add ingredients and liquid to the inner pot, ensuring not to exceed the MAX fill line.
- Close and lock the lid securely. Position the pressure release valve to 'Sealing'.
- Plug the power cord into a suitable electrical outlet (220V).
- Select your desired cooking function using the 'PRODUCT SELECTION' or 'MENU' buttons. Available functions may include: Soup, Meat, Bean, Beef, Rice, Fry, Steam, Yogurt, Porridge, Cake.
- Adjust cooking time or temperature using the '+' and '-' buttons if needed. The 'TIME/TEMPERATURE' button allows toggling between these settings.
- Press the 'START' button to begin cooking. The cooker will automatically build pressure.
- Once cooking is complete, the cooker may switch to 'WARM' mode.
- To release pressure, carefully move the pressure release valve to 'Venting'. Wait until all pressure is released before attempting to open the lid.
- Press 'WARM/CANCEL' to stop any cooking cycle or to cancel the 'Keep Warm' function.
4.2 Using 'TIME DELAY'
The 'TIME DELAY' function allows you to set a delayed start time for your cooking. After selecting a cooking program, press 'TIME DELAY' and use the '+' and '-' buttons to set the desired delay time. Press 'START' to confirm.
4.3 Manual Pressure Cooking
For manual control, select 'MENU' and then 'Pressure'. Adjust the pressure level and cooking time using the '+' and '-' buttons. Press 'START' to begin.
5. Care and Maintenance
5.1 Cleaning
- Always unplug the pressure cooker and allow it to cool completely before cleaning.
- Remove the inner pot and wash it with warm, soapy water. The non-stick coating makes cleaning easy.
- Remove the sealing ring from the lid and wash it. Ensure it is dry before re-inserting.
- Clean the lid, including the pressure release valve and float valve, to ensure no food particles are blocking them.
- Wipe the exterior of the main unit with a clean, damp cloth. Do not use abrasive cleaners or scourers.
- Never immerse the main unit, power cord, or plug in water or other liquids.
5.2 Storage
Store the pressure cooker in a dry place. It is recommended to store the lid inverted on the inner pot to prevent the sealing ring from compressing and to allow air circulation.
6. Troubleshooting
If you encounter any issues with your Sokany Electric Pressure Cooker, please refer to the following common problems and solutions:
- Cooker not building pressure: Ensure the lid is properly sealed and the pressure release valve is in the 'Sealing' position. Check the sealing ring for proper placement and any damage.
- Lid difficult to open: Ensure all internal pressure has been released. Never force the lid open. If the pressure release valve is stuck, gently tap it with a non-metallic utensil.
- Food not cooking properly: Verify that the correct cooking program and time were selected. Ensure sufficient liquid was added to the pot.
- Error codes on display: Refer to the full user manual (if available) for specific error code meanings, or contact customer support.
For persistent issues, please contact customer support.
7. Specifications
| Feature | Detail |
|---|---|
| Brand Name | Sokany |
| Model Number | SK-07055 |
| Type | Multi-Use Electric Pressure Cooker |
| Capacity | 7 Quart (approx. 7 Liters) |
| Power | 1000W |
| Voltage | 220V |
| Outer Pot Material | Stainless steel |
| Inner Pot Material | BPA Free, Non-Stick Coating |
| Installation Method | Self-contained |
| Operating Language | English |
| Functions | Cooking Time Presetting, Multi-function cooking programs |
| Place of Origin | Mainland China, Zhejiang |
| Certificates | CE, ROHS, CB |
| Product Dimensions (approx.) | Length: 35cm, Width: 35cm, Height: 43cm |
| Product Weight (approx.) | 6.5 kg |
8. User Tips
- Do not overfill: Always ensure you do not exceed the maximum fill line to allow for proper pressure build-up and safe operation.
- Natural Release vs. Quick Release: For foamy foods or large cuts of meat, use natural pressure release. For quick-cooking items like vegetables, quick release can be used.
- Check Sealing Ring: Before each use, inspect the silicone sealing ring for cracks or damage and ensure it is properly seated in the lid.
- Clean Valves Regularly: Keep the float valve and steam release valve clean to ensure they function correctly and prevent blockages.
9. Warranty and Support
Your Sokany SK-07055 Electric Pressure Cooker comes with a 1-Year Warranty from the date of purchase.
After-sales Service: Free spare parts are provided during the warranty period for manufacturing defects.
For any questions, technical support, or warranty claims, please contact our customer service team:
- WhatsApp: +8617375899563
- Email: 1459490015@qq.com