Introduction
The raugee XW-699 Mini Vacuum Sealer is a versatile 3-in-1 cordless device designed for efficient food preservation and other inflation/evacuation needs. Featuring strong 60kPa suction, a digital display, and three operational modes, it helps extend the freshness of your food and offers convenient portability for various scenarios.
Figure 1: raugee XW-699 Mini Vacuum Sealer with various food items.
Safety Information
- Read all instructions before using the appliance.
- Keep the appliance away from water or other liquids.
- Do not operate the appliance with a damaged cord or plug.
- Keep out of reach of children.
- Use only with compatible vacuum bags and accessories.
- Do not attempt to open or repair the appliance yourself. Contact customer support for assistance.
Package Contents
Please check the package to ensure all items are present:
- Main unit (1x)
- External connectors (3x: Inflation needle, Pumping nozzle, Inflation nozzle)
- Instruction manual (1x)
- Charging cable (1x)
Figure 2: Contents included in the product package.
Product Overview
The raugee XW-699 Mini Vacuum Sealer is designed for ease of use and versatility. Key features include:
- 3-in-1 Functionality: Vacuum sealing, single sealing, and external vacuum/inflation.
- Powerful Suction: 60kPa suction pump for efficient sealing.
- Digital Display: LED display for mode selection and sealing time.
- Three Temperature Levels: Adjustable sealing temperature (P1, P2, P3) for different bag thicknesses.
- Cordless & Rechargeable: Built-in 1200mAh lithium battery for portable use.
- Compact Design: Easy to store and carry.
Figure 3: Control panel and modes of the vacuum sealer.
Figure 4: Visual summary of product features.
Figure 5: The vacuum sealer's versatility for different food types.
Figure 6: Battery life and usage counts per charge.
Specifications
| Feature | Specification |
|---|---|
| Product Name | Multifunctional Vacuum Sealing Machine |
| Product Voltage | 7.4V |
| Vacuum Pressure | -60kPa |
| Rated Power | 10W |
| Input Current | 2A |
| Product Size | 195mm x 65mm x 57mm |
| Maximum Sealing Length | 150mm |
| Battery Capacity | 1200mAh |
| Power Source | Electric |
| Sealing Length | <20cm |
| Type | Hand Held |
Figure 7: Product dimensions for portability.
Setup
1. Charging the Device
Before first use, fully charge the vacuum sealer using the provided USB charging cable. Connect the cable to the USB-C port on the device and a suitable power source (e.g., USB wall adapter, computer USB port). The digital display will indicate charging status.
2. Preparing for Use
Ensure the sealing area is clean and dry. For vacuum sealing, use compatible vacuum bags. For single sealing, most chip bags or pet food bags are suitable.
Operating Instructions
1. Vacuum Sealing Mode
- Place the food item inside a compatible vacuum bag, ensuring the opening is clean and flat.
- Lift the cover of the sealer and place the bag opening between the sealing strips.
- Close the cover firmly until it clicks.
- Press the "Vacuum Sealing" button. The device will automatically vacuum the air out of the bag and then seal it.
- Once complete, open the cover and remove the sealed bag.
Figure 8: Visual steps for using the wireless vacuum sealing machine.
This mode is ideal for foods that are not easily deformed, such as meat, nuts, and firm vegetables.
Video 1: Demonstration of the vacuum sealing process.
Figure 9: Demonstrating 60kPa strong suction and the benefits of vacuum preservation.
2. Single Sealing Mode
- Place the bag opening between the sealing strips.
- Close the cover firmly.
- Press the "Single Seal" button. The device will only seal the bag without vacuuming.
- Once complete, open the cover and remove the sealed bag.
This mode is suitable for sealing chip bags, pet food bags, or other bags where vacuuming is not required.
3. "Click to Draw" Mode (Manual Vacuum Control)
This mode allows you to manually control the vacuuming process, which is useful for soft or moist foods that might be damaged by full automatic vacuuming.
- Prepare the bag and food as for vacuum sealing.
- Place the bag opening between the sealing strips and close the cover.
- Press and hold the "Click to Draw" button to start vacuuming. Release the button when the desired vacuum level is reached.
- Immediately press the "Single Seal" button to seal the bag.
- Once complete, open the cover and remove the sealed bag.
4. External Vacuum and Inflation
The sealer comes with external connectors for additional functionalities:
- Evacuation (External Vacuum): Insert the pumping nozzle into the evacuation hole on the side of the sealer. Use this to vacuum air from external vacuum seal food containers or vacuum storage bags.
- Inflation: Attach the appropriate inflation nozzle or needle to the external connector port. Use this to inflate sports balls (basketballs, footballs, soccer balls) or swimming rings.
Figure 10: External connectors for vacuuming and inflation.
5. Three-Level Temperature Adjustment
When using the "Single Seal" mode, you can adjust the sealing temperature based on the bag thickness:
- P1 (Low Temperature): Suitable for thin bags.
- P2 (Medium Temperature): For standard bags.
- P3 (High Temperature): Ideal for thick bags.
To adjust the temperature, press the "Power on/Temp Control" button repeatedly until the desired P-level (P1, P2, or P3) is displayed on the screen.
Figure 11: Temperature settings and compatible bag types.
Maintenance
- Cleaning: Wipe the sealing strips and the exterior of the device with a soft, damp cloth. Do not immerse the device in water.
- Storage: Store the vacuum sealer in a cool, dry place when not in use.
- Battery Care: For optimal battery life, charge the device regularly, even if not used frequently. Avoid fully discharging the battery for extended periods.
Troubleshooting
| Problem | Possible Cause | Solution |
|---|---|---|
| Device does not turn on. | Low battery or no charge. | Charge the device fully. |
| Bag does not vacuum properly. | Bag not properly placed, bag is damaged, or not a vacuum-compatible bag. | Ensure bag opening is flat and clean. Check for holes or tears. Use appropriate vacuum bags. |
| Bag does not seal. | Sealing strips are dirty, bag is too thick/thin for current temperature setting, or device is overheated. | Clean sealing strips. Adjust temperature (P1, P2, P3) according to bag thickness. Allow device to cool down if used continuously. |
| External vacuum/inflation not working. | Nozzle/needle not properly attached, or external item is not sealed correctly. | Ensure external connector is securely attached. Check the seal of the container/item being vacuumed/inflated. |
User Tips
- For best results with moist foods, use the "Click to Draw" mode to control the vacuum level and prevent liquids from being drawn into the sealing area.
- While the device is versatile, ensure you use bags specifically designed for vacuum sealing when using the vacuum function. Standard plastic bags are generally only suitable for single sealing.
- When using the external pumping nozzle (round adapter) for vacuuming containers, ensure it forms a tight seal with the container's valve to achieve optimal vacuum. Refer to Video 1 for a visual guide on general operation.
- The 1200mAh battery provides approximately 40 full vacuum sealings or 60 spot pumpings on a single charge, making it convenient for travel and outdoor use.
Figure 12: Comparison of food freshness duration with and without vacuum preservation.
Warranty and Support
For warranty information, technical support, or service inquiries, please refer to the seller's contact information or the official product website. Keep your purchase receipt as proof of purchase.
