1. Introduction
Thank you for choosing the Joyoung GZ998 Electric Steamer. This appliance is designed to provide a versatile and efficient cooking experience, combining steaming, stewing, and hot pot functions in one unit. Made from high-quality 304 stainless steel, it ensures healthy and safe cooking. Please read this manual thoroughly before use to ensure proper operation and maintenance.
2. Important Safety Instructions
To reduce the risk of fire, electric shock, or injury, always follow these basic safety precautions:
- Read all instructions before using the appliance.
- Do not allow children to operate the appliance unsupervised.
- Always unplug the power cord after use and store the appliance in a safe area.
- Ensure the voltage rating of the appliance matches your local power supply (220V).
- Do not immerse the main unit in water or other liquids.
- Do not operate the appliance if the power cord or plug is damaged.
- Avoid touching hot surfaces. Use handles or knobs.
- Always ensure there is sufficient water in the bottom pot before operating to prevent dry-burning. The appliance is equipped with automatic power cut-off protection in case of dry-burning.
- Do not use attachments not recommended by the manufacturer.
- This appliance is for household use only.
3. Product Overview and Components
The Joyoung GZ998 Electric Steamer is designed with a modular structure for versatile cooking. Key components include:
- Main Unit (Bottom Pot): The base unit housing the heating element and control panel, also functions as a 5L stew pot or hot pot.
- Steaming Baskets: Two 304 stainless steel steaming baskets, totaling 13.5L capacity, can be used individually or stacked.
- Glass Lid: A transparent lid allowing you to monitor cooking progress.
- Control Panel: Features a holographic color screen and a stepless knob for function and time adjustment.
4. Specifications
| Feature | Specification |
|---|---|
| Product Name | Electric Steamer |
| Model | GZ998 (DZ180HG-GZ998) |
| Brand | Joyoung |
| Material | 304 Stainless Steel |
| Power (Rated) | 2100W |
| Voltage (Rated) | 220V |
| Frequency (Rated) | 50Hz |
| Bottom Pot Capacity | 5L |
| Steamer Basket Capacity | 13.5L (Two baskets) |
| Total Capacity | 18.5L |
| Number of Tiers | Triple (3rd floor) |
| Functions | Steaming, Stewing, Hot Pot, Disinfection, Mechanical Timer Control |
| Control Method | Mechanical Knob |
| Certification | CE |
| Product Weight | 3.8 Kg |
| Product Dimensions (L x W x H) | 395.5mm x 290mm x 376mm |
| High-concerned chemical | None |
5. Setup
- Unpacking: Carefully remove all components from the packaging. Retain packaging for future storage or transport.
- Initial Cleaning: Before first use, wash all removable parts (steaming baskets, lid, bottom pot) with warm soapy water, rinse thoroughly, and dry. Wipe the main unit with a damp cloth.
- Assembly: Place the main unit on a stable, heat-resistant surface. Add water to the bottom pot, ensuring it is above the minimum water level. Place the steaming baskets on top of the bottom pot as needed, then cover with the glass lid.
- Power Connection: Connect the appropriate plug adaptor (CN/US, AU, EU, or UK) to the power cord and plug it into a compatible 220V power outlet.
6. Operating Instructions
The Joyoung GZ998 offers multiple cooking functions controlled via its holographic color screen and stepless knob.
6.1 General Operation
- Add Water: Pour water into the bottom pot. Ensure the water level is between the MIN and MAX marks.
- Load Food: Place food in the steaming baskets or directly into the bottom pot depending on the desired function.
- Select Function: Turn the stepless knob to select your desired cooking function (e.g., Steaming, Stewing, Hot Pot, Disinfection). The holographic color screen will display the selected function.
- Set Time/Power: Adjust the cooking time and power level using the knob.
- Start Cooking: Press the start button to begin cooking.
- Automatic Shut-off: The appliance will automatically stop when the cooking cycle is complete or if it detects dry-burning.
6.2 Specific Functions
Steaming
For steaming, place food in the steaming baskets. The 2100W dual-ring heating system ensures rapid steam generation (within 30 seconds) for quick and efficient cooking, locking in moisture and nutrients.
Stewing / Hot Pot
The bottom pot can be used independently for stewing or as a hot pot. It features five levels of heat adjustment for precise control.
24-Hour Reservation
Utilize the 24-hour reservation function to prepare meals in advance, such as setting it to cook breakfast overnight.
6.3 Control Panel
The control panel features a high-definition holographic color screen and a stepless knob for easy and efficient operation. It displays various food icons for quick selection of cooking modes.
7. Cleaning and Maintenance
Regular cleaning and maintenance will prolong the life of your Joyoung Electric Steamer.
- Unplug: Always unplug the appliance from the power outlet and allow it to cool completely before cleaning.
- Wash Removable Parts: The steaming baskets, bottom pot, and lid can be washed with warm soapy water. Rinse thoroughly and dry completely. These parts are made of 304 stainless steel, which is durable and easy to clean.
- Clean Main Unit: Wipe the exterior of the main unit with a damp cloth. Do not immerse the main unit in water.
- Descaling: To address limescale buildup in the stainless steel bottom pot (especially when using tap water), pour citric acid or edible vinegar into the pot with water and boil. This will help remove mineral deposits. It is recommended to use purified water to minimize limescale.
8. Troubleshooting
If you encounter issues with your steamer, please refer to the following common problems and solutions:
- Appliance does not turn on: Ensure the power cord is securely plugged into a working outlet and the appliance is properly assembled.
- No steam produced: Check if there is enough water in the bottom pot. The dry-burning protection may have activated if the water level is too low.
- Food not cooking evenly: Ensure food is arranged in a single layer or with sufficient space for steam circulation. Do not overload the steaming baskets.
- Limescale buildup: Refer to the 'Cleaning and Maintenance' section for descaling instructions.
If the problem persists, please contact customer support.
9. User Tips
- For best results and to minimize limescale, use purified or distilled water in the bottom pot.
- Take advantage of the 24-hour reservation feature to prepare meals ahead of time, especially for busy mornings.
- When steaming multiple dishes, ensure they are placed in appropriate containers that fit well within the steaming baskets. The steamer is compatible with various tableware sizes, including 12-inch fish plates, 8.5-inch round plates, and 4-inch household bowls.
- The dual-ring heating system provides powerful and even heat distribution, making it ideal for delicate items like fish and vegetables, ensuring they are cooked perfectly without losing flavor or nutrients.
10. Warranty and Support
For any questions, technical assistance, or warranty claims, please contact the seller or manufacturer directly. Keep your purchase receipt as proof of purchase.
