Joyoung Y-50Z150 Electric Pressure Cooker Instruction Manual

1. Introduction

Thank you for choosing the Joyoung Y-50Z150 Electric Pressure Cooker. This appliance is designed to provide efficient, safe, and versatile cooking for your household. With its 100kPa high-pressure cooking, steam-free pressure relief, and multi-function capabilities, you can enjoy delicious and nutritious meals with ease. Please read this manual thoroughly before first use to ensure proper operation and maintenance.

Figure 1: Joyoung Electric Pressure Cooker Y-50Z150

2. Safety Information

Your safety is paramount. Please adhere to the following safety guidelines:

• Always read the instruction manual completely before operating the appliance.
• Ensure the power cord is securely plugged into a safe and appropriate electrical outlet.
• Do not allow children or individuals unfamiliar with the appliance to operate it unsupervised.
• Never attempt to force open the lid while the cooker is pressurized.
• Regularly inspect the pressure cooker for any signs of damage or wear.
• If you encounter any issues not covered in this manual, contact customer service.

Figure 2: The Y-50Z150 features a robust structure and 20 safety protections.

3. Product Overview

The Joyoung Y-50Z150 Electric Pressure Cooker is designed for convenience and performance. Key features include:

• High Pressure Cooking: Achieves 100kPa pressure for faster and more efficient cooking.
• Steam-Free Pressure Release: Innovative 0-sense pressure relief system with turbine cold air reduction for quick and safe opening (approx. 8 minutes).
• Dual Inner Pots: Comes with two inner pots (316L Stainless Steel and Copper Thick Pot) for versatile cooking without flavor transfer.
• Digital Control Panel: Intuitive LCD display with 12 pre-set functions and digital timer control.
• Large Capacity: 5-liter capacity, suitable for 7-8 people.
• 24-Hour Reservation: Plan your meals in advance with the intelligent appointment function.

Figure 3: High pressure and large capacity for efficient cooking.

Figure 4: Medical-grade 316L stainless steel inner pot for health and durability.

Figure 5: Digital control panel with visual cooking progress.

4. Setup

Follow these steps to set up your electric pressure cooker:

1. Unpack: Carefully remove all components from the packaging. Verify that all items are present: main unit, 316L stainless steel inner pot, copper thick pot, rice spoon, steamer rack, measuring cup, and instruction manual.
2. Clean: Before first use, wash the inner pots, lid, and accessories with warm soapy water. Rinse thoroughly and dry. Wipe the exterior of the main unit with a damp cloth.
3. Place Inner Pot: Insert the desired inner pot into the main unit. Ensure it sits correctly and is level.
4. Close Lid: Align the lid with the main unit and rotate it clockwise until it locks into place. Ensure the pressure release valve is in the correct position.
5. Connect Power: Plug the power cord into a suitable electrical outlet (220V). The cooker will emit a beep and the display will light up.
6. Plug Adapter (if necessary): The cooker comes with various plug adapters (CN/US, AU, EU, UK). Select the appropriate adapter for your region and attach it to the power cord before plugging into the wall outlet.

Figure 6: Package contents.

Figure 7: Available plug adapters.

5. Operating Instructions

Operating your Joyoung pressure cooker is straightforward:

1. Prepare Ingredients: Place your ingredients and the required amount of liquid into the inner pot. Do not exceed the maximum fill line.
2. Close and Lock Lid: Securely close the lid and ensure it is locked.
3. Select Function: Use the digital control panel to select your desired cooking function. The cooker offers 12 pre-set functions.
4. Adjust Settings (Optional): For some functions, you may adjust cooking time or taste preference (e.g., soft, medium, firm) using the '+' and '-' buttons.
5. Start Cooking: Press the 'Start' button to begin the cooking process. The display will show the cooking progress.
6. Pressure Release: Once cooking is complete, the cooker will automatically release pressure using its steam-free system. For quick opening, the turbine cold air pressure reduction system allows safe opening in approximately 8 minutes.
7. Open Lid: Once the pressure is fully released, rotate the lid counter-clockwise to open.

Figure 8: 12 function menu for one-key operation.

Figure 9: Turbine cold air pressure reduction for quick and safe opening.

6. Cooking Programs and Functions

The Joyoung Y-50Z150 offers a variety of cooking programs to simplify your meal preparation:

• Pre-set Functions: Special fast rice, miscellaneous grain rice, special fast porridge, miscellaneous grain porridge, high pressure stew, nutritious soup, chicken, beef, pure ribs, bean tendon.
• Additional Functions: Keep warm, reservation (up to 24 hours), start/cancel, taste adjustment, open lid/collect juice.

The 100kPa high pressure ensures quick and thorough cooking, enhancing flavor and nutrition. For example, beef can be cooked in as little as 6 minutes, and white rice in 19 minutes.

Figure 10: High pressure cooking for quick and tender results.

Figure 11: Utilize the 24-hour reservation function for convenient meal planning.

7. Maintenance and Cleaning

Proper cleaning and maintenance will extend the life of your pressure cooker:

1. Unplug: Always unplug the appliance and allow it to cool completely before cleaning.
2. Inner Pots: The 316L stainless steel inner pot and copper thick pot are designed for easy cleaning. Wash with warm soapy water and a non-abrasive sponge. Rinse thoroughly and dry completely.
3. Lid: The stainless steel lid is easy to clean with no dead corners. Remove any food residue from the lid, sealing ring, and pressure release valve. Wash with warm soapy water, rinse, and dry.
4. Main Unit: Wipe the exterior of the main unit with a damp cloth. Do not immerse the main unit in water or any other liquid.
5. Storage: Store the pressure cooker in a dry place.

Figure 12: Design features for easy cleaning and maintenance.

8. Troubleshooting

If you encounter issues with your pressure cooker, please refer to the following common problems:

• Pressure Not Building: Ensure the lid is properly closed and locked, and the sealing ring is correctly installed and free of damage. Check that the pressure release valve is in the sealed position.
• Food Not Cooking Properly: Verify that the correct cooking program and time were selected. Ensure sufficient liquid was added according to the recipe.
• Error Codes: If an error code appears on the display, consult the full user manual (if available) or contact customer support for assistance.

9. Specifications

Figure 13: Detailed product parameters.

10. User Tips

• Utilize Dual Pots: Use the two different inner pots to cook separate dishes simultaneously or to prevent flavor transfer between different types of food.
• Pre-set Meals: Take advantage of the 24-hour reservation function to have your meals ready exactly when you need them, perfect for busy mornings or after work.
• Experiment with Taste Settings: Adjust the 'Taste' setting on the control panel to achieve your preferred texture for various dishes, from firm rice to very tender stew.
• Quick Pressure Release: The turbine cold air pressure reduction system is a great feature for when you need to open the cooker quickly and safely.

11. Warranty and Support

For any questions, technical support, or warranty claims, please contact the seller or authorized service center. Refer to your purchase documentation for specific warranty terms and contact information. Joyoung is committed to providing excellent service and support for its products.