Electrolux EOT4022XFDG Electric Oven User Manual

EOT4022XFDG

29 janv. 2022 — Thank you for purchasing an Electrolux appliance. You've chosen a product that brings with it decades of professional experience and innovation. Ingenious.

User manual (32.78 MB)

40L freestanding electric oven - EOT4022XFDG | Electrolux Thailand

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เตาอบไฟฟ้าชนิดตั้งโต๊ะ ความจุ 40 ลิตร รุ่น EOT4022XFDG | Electrolux Thailand

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EOT4022XFDG
EN Electric Oven

User manual

2

EN 2

WE'RE THINKING OF YOU
Thank you for purchasing an Electrolux appliance. You've chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So, whenever you use it, you can be safe in the knowledge that you'll get great results every time. Welcome to Electrolux.
BEFORE USING YOUR APPLIANCE
Check for any damage or marks. If you find the appliance damaged or marked, you must report it within 7 days to claim for damages under the manufacturer's warranty. This does not affect your statutoryrights. Before you use the appliance, we recommend that you read through the whole user manual which provides the description of the product and its functions. It is important that the product is installed correctly and that you read the safety instructions carefully to avoid misuse and hazards. For future reference, please store this booklet in a safe place.
CONDITIONS OF USE
This appliance is intended to be used in household and similar applications such as: � Staff kitchen areas in shops, offices,
and other working environments. � Farmhouses. � By clients in hotels, motels, and other
residential type environments. � Bed and breakfast typeenvironments.

CONTENTS
1. General warnings .................................................3 2. Safety instructions ................................................4 3. Product description ..............................................6 4. Accessories ..........................................................6 5. How to use ...........................................................7 6. Using the accessories ..........................................10 7. Cooking guides ....................................................11 8. Cleaning and maintenance ..................................12 9. Specification .........................................................14 10. Customer care center...........................................15
SYMBOLS
WARNING! This symbol indicates information concerning your personal safety.
CAUTION! This symbol indicates information on how to avoid damaging the appliance.
IMPORTANT! This symbol indicates tips and information about use of the appliance.

BEFORE YOU CALL
Please ensure you read the instruction manual fully before you call for service, or a full-servicefee could be applicable.

RECORD MODEL AND SERIAL NUMBER HERE:
Model:
Serial No:

IMPORTANT INFORMATION THAT MAY IMPACT
YOUR MANUFACTURER'S WARRANTY
Adherence to the directions for use in this manual is extremely important for health and safety. Failure to strictly adhere to the requirements in this manual may result in personal injury, property damage and affect your ability to make a claim under the Electrolux manufacturer's warranty provided with your product. Products must be used, installed and operated in accordance with this manual. You may not be able to claim on the Electrolux manufacturer's warranty in the event that your product fault is due to failure to adhere this manual.

``
EN 3

1. GENERAL WARNINGS
Important safety instructions, read carefully and keep for future reference. Pass the user manual on to possible new owners of the appliance.
NOTE! You must read these warnings carefully before installing or using the appliance. If you need assistance, contact your Customer Care Department. The manufacturer will not accept liability, should these instructions or any other safety instructions incorporated in this book be ignored.
Children and vulnerable people safety.
WARNING! Risk of suffocation, injury or permanent disability.
� This appliance is not intended for use by persons (including children) with reduced physical, sensory, or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
� Children should be supervised to ensure that they do not play with the appliance.
� Keep all packaging away fromchildren. � WARNING: Accessible parts may become hot during
use. Young children should be kept away.

� The use of accessories not recommended by the appliance manufacturer may cause hazard or injury.
� If smoke is emitted, switch off or unplug the appliance and keep the door closed to stifle any flames.
� The appliance should be cleaned regularly, and any food deposits removed.
� Failure to maintain the appliance in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation.
� The temperature of accessible surfaces maybe high when the appliance is operating.
� Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass. Contact the Service Centre if require.
� If the supply cord is damaged, it must be replaced by the manufacturer or an authorized service agent or similarly qualified persons to avoid a hazard.
CAUTION!
In order to avoid a hazard due to inadvertent resetting of the thermal cut-out, this appliance must not be supplied through an external switching device, such as a timer, or connected to a circuit that is regularly switched on and off by the utility.

CAUTION! Important safety instructions, read carefully and keep for future reference.

WARNING!
Ensure that the appliance is switch off before replacing the lamp to avoid the possibility of electric shock.

General safety
Internally the appliance becomes hot when in operation. Do not touch the heating elements that are in the appliance.
Always use oven gloves to remove or put in accessories or ovenware. Before maintenance isolate the power supply. If the door or door seals are damaged, the appliance must not be operated until it has been repaired by a competent person.
The appliance is not intended to be operated by means of an external timer or separate remote-control system.
Do not heat liquids and other foods in sealed containers of any material.They are liable to explode. Only use utensils and recommended accessories that are suitable to use in electric ovens.

2. SAFETY INSTRUCTIONS
2.1 Installation
CAUTION!
� If the oven is positioned too close to the wall, the wall will be burned or stained. Be sure the curtain is not in contact with the oven body.
� Do not put anything between the bottom of the body and the counter surface on which it is set; such object could be burnt.
� When operating the oven, keep at least 10cm of space on all sides of the oven to allow adequate air circulation. It's recommended to have at least 30cm space between the top of oven and bottom of cabinet.

EN 4
2.2 Electrical connection
CAUTION! Risk of fire and electrical shock.
� AC power must be taken from a properly wired outlet. Insert the plug completely into the socket; If it is not: it will become abnormally hot.
� Do not use an electric light outlet. Never connect multiple plugs to the same outlet.
� When unplugging the cord, always take hold of the plug itself. Never pull on the cord; doing so could break the wires inside the cord.

� The rear surface of appliances should be placed against the wall.
� Do not cover any parts of the oven with metal foil. This may cause overheating of the oven.
� Do not put anything on the oven while using it. The heat could cause deformation, crack, etc.
� Do not store any flammable material on the oven during operation, it can cause fire.
� Do not rest cooking utensils or baking dishes on the glass door, it could cause unit to fall.

� When using the oven, do not place the unit close to the gas burner or other source of high temperature or direct the electric fan at the oven as it could prevent the oven to get the correct temperature control.
� Do not the power cord nor handle the unit with wet hands. Always unplug the cord after use. Any malfunctioned unit with plug inserted into the outlet could cause fire hazard.

� The temperature of the door or the outer surface may be higher when the appliance is operating. Temperature of accessible surfaces may be high when the appliance is operating
� The metal parts and glass window of the door become extremely hot during use; be careful not to touch them when opening and closing the door.

� When cooking oil-splashing dishes such as roast chicken, it is recommended to put 2 sheets of aluminum foils on a tray to diminish oil splashing.

2.3 Use
WARNING! Risk of injury, burns or electric shock or explosion.
� Do not use outdoors. � Do not use the appliance for other than intended use. � Use this appliance in a household environment. � Do not change the specification of this appliance. � Make sure that the ventilation openings are not blocked. � Do not leave the appliance unattended during
operation. � Do not apply pressure on the open door. � Do not use the appliance as a work surface and do not
use the cavity for storagepurposes. � Do not operate appliance withoutfood. � Non-high temperature resistant metallic containers for
food and beverages are not allowed during cooking. � Do not place any of the following materials in the
appliances: cardboard, plastic, paper, or anything similar

2.4 Care and cleaning

EN 5

WARNING!
Risk of injury, fire or damage to the appliance.
� Beforemaintenance,switch off the appliance and disconnect the mains plug from the mains socket.
� Regularlyclean the appliance to prevent the deterioration of the surface material.
� Do not allow food spills or cleaner residue to accumulate on door sealing surfaces.
� Remaining fat or food in the appliance can cause smoke/fire, particularly on the heating element.
� Clean the appliance with a moist soft cloth. Only use neutral detergents. Do not use abrasive products, abrasive cleaning pads, solvents, or metal objects.

2.5 Disposal

WARNING! Risk of injury or suffocation.

� Disconnect the appliance from the mains supply. � Cut off the mains cable and discard it.

3. PRODUCT DESCRIPTION
1
2 3 4

1 Housing 2 Inner cavity 3 Heating element 4 Glass door 5 Timer Knob 6 Support foot 7 Door handle

4. ACCESSORIES

8

9

5 6 7
10

EN 6
11

12

13

14

8 Grill rack 9 Tray picker 10 Enamel coating bake 11 Crumb tray 12 Rotisserie handle 13 Rotisserie fork 14 Air Fry basket

5. HOW TO USE
5.1 A Short power supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord .
� The electric rating of the extension cord should be at
leaset as great as the electrical rating of the appliance.
� An extension cord with the power cord must be arranged
so that it will not drape oven the countertop or table top wehere they can be uplled on by children or tripped over accidentally .
� if the supply cord is dammaged, it must be replaced by the
manufacturer or its service agent ,or a similarly qualified person in order to to avoid a hazared.
5.3 Operating instruction control panel

EN 7
5.2 PREPARING FOR USE
� Unpack the unit � Check the contents against the accessories list.
� Select a suitable position for the unit on a flat surface close to
a power socket.but away from a heat producing appliance or areas where cooking grease or water may splatter onto it.
� Plug into a suitable power outlet.
We recommend that you run it at MAX temperature for approximately 15 minutes to eliminate any packing oil that may remain after shipping.

EN 8

Temperature display, from 40 C-230 C, when In preheat phase, the "Preheat Indicator" wlll bllnklng.

1.The display range of the baking time is: 1-480 minutes, and the screen display format is 0:00,�hours: minutes". For example, 55 minutes is displayed as 0:55; 65 minutes is displayed as 1:05. 2.When the oven is not working, if no operation is performed within five minutes, the oven will automatically enter the clock display. Press and hold the clock button for 3 seconds to set the clock. The setting is 1Minutes/ steps increase or decrease.
0.5-1kg.

diameter

4 cm/pc, total 16 pieces.

size

8 inches.

25 minutes. 50g and is about 6 cm in diameter, total 12-15 pieces.

amount

8-10 pieces.

18 minutes.

for 60 minutes.

EN 9
0.16 kg/piece, total 8 pieces (total weight is 1-1.5 kg).
0.045 kg/piece, total 18 pieces(total weight is 0.5-1 kg).
1.5-2 kg a piece.
20 minutes. 0.15 kg/piece, thickness is about 1-2 cm, and amount is 2 pcs. 0.03-0.06 kg/piece.

There may be some discrepancy between the set temperature and the actual temperature.

USING THE ACCESSORIES

Accessories

Description
Use the tray to roast chicken, Hamburg steak, gratin, sponge cake, or almost all other oven-cooked food.

How to use

Enamel coating bake tray

When the tray or rack is hot, please use tray picker to take the tray out from the oven.

Grill rack

Use grill rack to bake potato, dry food etc.

Enamel coating bake tray and grill rack

Use bake tray and grill rack together for food which has water or oil dripping.

EN 10

Crumb Tray

Use the crumb tray to hold bread crumbs, dirties during cooking.

Use Rotisserie handle totake out the rotisserie rod.

Air Fry basket
Top Second
Third Bottom
Tray support

When use the AIRFRY function for

cooking, put the AIRFRY basket upon

to the grill rack.

,

You can put the tray or grill rack at the middle shelf position according to the food you want to cook.

When making macaroni gratin and you want to have the top part cooked the most, use the top or the second rack support. For roasting a chicken use the third rack support.

COOKING RECIPES

EN 11

EOT4022XFDG

Warm

0.5-1KG

40�C

50

cookies

16 pcs (about 4cm cm/pc)

160�C

30

Cake

1pc ( 8 Inches )

160�C

45

Tarte

12-15 pcs (about 6cm in diameter)

190�C

25

Bread

8-10 pcs

170�C

18

Pizza

1pc ( 11 or 12 Inches )

180�C

20

Potato

8pcs (1-1.5 KG)

200�C

70

Chicken wings

18pcsc0.5-1 KG

210�C

20

Chicken

Whole chicken (1.5-2 KG/pc)

220�C

60

Rotisserie position

Meat

2 pcs (1-2cm thickness, about 150g/pcs)

210�C

20

Fish

1pcs ( 300-600g )

210�C

30

Toast

6 pcs

8-9

Bottom + Top Heating

Cup cake

15 pcs (7cm in diameter, about 70% full)

180�C

30-33

Pineapple cake

16 pcs (5cm*3.5cm*2.5cm)

180�C

23-25

Moon cake

12 pcs (about 80g/pcs)

180�C

23-25

Hamburger

6 pcs

230�C

5-6

Chicken wings Chicken thigh

20pcs (300-800g) 10 pcs (1-1.5 KG)

200�C 200�C

30-35 35-40

French fries

300-800g

200�C

23-25

Chicken nugget

300-800g

200�C

23-25

Potato

8pcs (1-1.5 KG)

180�C

40-45

Seafood

more than 20pcs

200�C

20-25

Vegetables /mushroom

more than 20pcs

180�C

20-25

*Note: Cooking time need to be adjusted if volume/ quantity is more than recommend recipes.

Bottom + Top Heating
Bottom + Top Heating
Bottom + Top Heating Bottom + Top Heating
Airfry function Airfry function Airfry function Airfry function Airfry function Bottom + Top Heating
Bottom + Top Heating

bake

EN 12

bake bake
If desired, wipe walls with damp sponge, cloth or nylon scouring pad, and mild detergent.
Wash all accessories in warm soapy water. Wipe the door clean with a damp sponge and wipe dry with a with a paper or cloth towel. Clean exterior with damp sponge. DO NOT USE AN ANRASIVE CLEANER AS IT MAY DAMAGE THE EXTERIOR FINISH. DO NOT USE AN ANRASIVE CLEANER OR STEEL WOOL SCOURING PAD ON DRIP PAN, AS IT MAY DAMAGE THE FINISH.

EN 13

SPECIFICATION
Specs/ Models
Power supply Power consumption Capacity Temperature Settings Timer Net weight (approx.) Power cord length Unit Dimension (W x D x H) mm Carton Dimension (W x D x H) mm

EOT4022XFDG
220-240V ~50-60Hz 2250W 40.0L
90�C - 230�C 480mins 11.0Kg 0.8 m
528X400X358mm
579X460X413mm

EN 14

EN 15
Consumer Care Center
Electrolux SEA Pte Ltd 351 Braddell Road, #01-04 Singapore 579713

EN 16