Apuro Portable Sous Vide Instruction Manual

Model: DM868-A

Safety Tips

Apuro recommends that this appliance should be periodically tested (at least annually) by a Competent Person. Testing should include, but not be limited to: Visual Inspection, Polarity Test, Earth Continuity, Insulation Continuity and Functional Testing.

Introduction

Please take a few moments to carefully read through this manual. Correct maintenance and operation of this machine will provide the best possible performance from your Apuro product.

Pack Contents

The following is included:

Apuro prides itself on quality and service, ensuring that at the time of packaging the contents are supplied fully functional and free of damage.

Should you find any damage as a result of transit, please contact your Apuro dealer immediately.

Function

LCD Display

Water Heating: When displayed water is being heated

Water Circulating: When displayed water is being stirred

Temperature: Displays actual temperature of water

Set Temperature: Temperature set point

Set Time: In setting mode displays the time set point. In working mode display shows the time left.

Operation

  1. Choose a suitable water container. Container should be suitable for food use, resistant to temperatures of 100°C and have a depth of at least 200mm.
  2. Fit the circulator securely to your water container using the adjustable fixing clamp. The clamp is adjustable for varying thickness of container using the thickness adjusting knob. The height of the circulator can also be adjusted for different container depths by pressing the height adjustment button.
  3. Add water to the water bath. Note: the water level (after the food is put in) should be higher than the MIN but lower than the MAX marked on the machine.
  4. Connect to the mains power supply.
  5. Press the Temperature Display button °C/°F to set the unit to display °C or °F. Note: Default setting is °C. After choosing °C or °F, the unit will remember your setting for future use.
  6. Press [TIME] and [TEMP] buttons to set working time and temperature.
  7. After setting time and temperature, press [▶️] to start the unit heating. Pressing [⏸️] will stop the unit heating.
  8. When the water reaches the desired temperature place the food to be cooked into the water bath. Note: Before Sous Vide cooking, the food should be vacuum packed first.
  9. When set time has expired the circulator will beep. Press [⏸️] to stop the machine heating. Note: The machine will go on beeping for 20 seconds. If there is no action by the operator the water temperature will be held at the pre-set temperature.

Cleaning, Care & Maintenance

Cleaning the interior components

  1. When the pump discharge volume is lower significantly, or when the surface of the inside components has gathered with too much dirt, the metal cover protecting the interior components can be removed for cleaning using the Allen key supplied. Remove the 4 Hex headed screws positioned on the bottom of the unit.
  2. Clean the heater and temperature probe gently with wet cloth. It is recommended to clean the interior components after every 20 times use or every 100 hours use.
  3. Reattach the back cover after cleaning. ⚠️ DO NOT use the Sous Vide without the back cover in place.

Maintenance

De-scaling

Why... Normally tap-water contains minerals. When water is heated to a certain temperature, there will be scales accumulated on the heater or surface of the appliance, which will affect its performance and contaminate the outlook as well.

When... We suggest cleaning the machine after every 20 times of use, or when accumulated working time amounts to 100 hours or less. Or you can clean your appliance at different intervals as water quality varies in different places. After every 100 hours of use, the displays shows “CLEAN”. Meanwhile, the unit beeps every time it is switched on to remind cleaning is needed.

Preparation: A container over 18cm high, food grade vinegar (e.g. white vinegar)

How...

  1. Put the unit into the container. Then fill the container with water and appropriate amount of vinegar (ratio: 5g vinegar to 10L water) up to the MAX marking on the unit. CAUTION: Should any vinegar splash onto your eyes, rinse immediately with fresh water and turn to a doctor if needed!
  2. Plug in the unit. Press and hold [TIME] and [TEMP] for 3s. The unit will enter cleaning mode (working under 80°C for 3 hours).
  3. Press [START] to start cleaning. After 3 hours, the machine will beep, then cut off power automatically.
  4. Dispose of the solution of water and vinegar properly. Do not use the same solution for a second time. If the results are not satisfactory, repeat the above operations.
  5. Clean the unit and container with fresh water thoroughly, then dry and store in a well-ventilated place.

IMPORTANT: Failure to descale or maintain will invalidate your guarantee.

Troubleshooting

FaultProbable CauseSolution
Does not heatThe unit is not switched onCheck the unit is plugged in correctly and switched on
Plug or lead is damagedCall Apuro agent or qualified Technician
Power supplyCheck power supply
Slow to HeatUnit needs DescalingDescale unit
Error message E01 is displayedUnit is not sitting in waterMake sure the unit is sitting in the water and that the water level is between the MIN and MAX line
Water level is too lowAdd water, ensure water level is between the MIN and MAX line

Technical Specifications

ModelVoltagePowerCurrentDimensions (h x w x d mm)Weight
DM868-A220-240V~ 50Hz1500W6.5A320 x 145 x 1301.9Kg

Electrical Wiring

The plug is to be connected to a suitable mains socket. This appliance is wired as follows:

This appliance must be earthed. If in doubt consult a qualified electrician.

Electrical isolation points must be kept clear of any obstructions. In the event of any emergency disconnection being required they must be readily accessible.

Compliance

The product must not be disposed of as household waste. To help prevent possible harm to human health and/or the environment, the product must be disposed of in an approved and environmentally safe recycling process. For further information on how to dispose of this product correctly, contact the product supplier, or the local authority responsible for waste disposal in your area.

Apuro parts have undergone strict product testing in order to comply with regulatory standards and specifications set by international, independent, and federal authorities.

Apuro products have been approved to carry the following symbol: [CE Mark]

All rights reserved. No part of these instructions may be produced or transmitted in any form or by any means, electronic, mechanical, photocopying, recording or otherwise, without the prior written permission of Apuro.

Every effort is made to ensure all details are correct at the time of going to press, however, Apuro reserve the right to change specifications without notice.

Declaration of Conformity

Equipment TypeApplication of Territory Legislation & Council Directives(s)Electrical SafetyElectro-Magnetic Compatibility
Portable Sous Vide
  • IEC 60335-1:2010+A1:2013 +A2:2017
  • IEC 60335-2-74: 2002 +A1:2006 +A2:2009
  • EN 62233:2008
  • EN 55014-1:2017
  • EN 55014-2:2015
  • EN 61000-3-2: 2014
  • EN 61000-3-3: 2013
  • EN 61000-3-11:2000

Producer Name: Apuro

Model: DM868-A

I, the undersigned, hereby declare that the equipment specified above conforms to the above Territory Legislation, Directive(s) and Standard(s).

Date: 5th February 2021

Signature: [Signature]

Full Name: Ashley Hooper

Position: Technical & Quality Manager

Producer Address: Fourth Way, Avonmouth, Bristol, BS11 8TB United Kingdom

Commercial Manager/Responsible Supplier: Josie Holt

Address: 15 Bagdally Road, Campbelltown NSW 2560

Models: DM868-A Portable Sous Vide

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