EcoVIVA Slushie Maker User Guide

SLUSHIE FROZEN DRINK MAKER

NO ICE NEEDED ONE-TOUCH SLUSHIE MAKER

PERSONALIZED PRESETS EASY TO CLEAN

Welcome to the ECOVIVA® Slushie Maker with FAST COOLING Technology! Get ready to discover recipes, tips, and tricks that will have you making perfect Slushies – almost anything goes in about 60 minutes. Let's start creating delicious frozen drinks right at home!

Prior to operation, read the enclosed safety instructions.

For any inquiries, please contact us.

FAST COOLING TECHNOLOGY

No ice, no blending, full flavor. Create more flavorful, less-watered down frozen drinks at home.

Just add more liquid while the machine is running to keep making endless frozen drinks for your party.

CONTROL PANEL

Thickness Control Setting: Each preset will start at a default/optimal thickness for ideal texture. If desired, adjust the thickness for your perfect frozen drink texture.

5 Presets

5 unique presets that use FAST COOLING Technology to determine the perfect thickness for the ideal frozen drink.

Delay Start: The unit could be programmed to start making Slushie at a later time.

Lock: The unit could be locked during using for safety.

Clean: This cycle agitates, without cooling, to rinse the unit.

Power: Press to turn the unit on and off.

Start/Stop: Press to START, or PAUSE.

PRESETS

Each preset will start at a default/optimal thickness for ideal texture.

PRESET 01: Slushie

Transforming your everyday beverages

PRESET 02: Frappé

Coffee shop lovers to make frozen treats

PRESET 03: Milkshake

Dairy- and creamier-based beverages

PRESET 04: Spiked Slushie

Beverages with low alcohol content

PRESET 05: Wine

Beverages with high alcohol content

WHAT'S IN THE BOX

Components:

ASSEMBLY

Pre-installation preparation

Ensure all parts are fully cleaned and the motor base is level on a flat, solid surface.

  1. Step 1: Install the condensation catch under the evaporator by sliding it into the rail grooves.
  2. Step 2: Install the auger by sliding it over the evaporator until it fits into place on the pin.
  3. Step 3: With the bail handle up, slide the vessel over the auger and evaporator.
  4. Step 4: Lock the vessel into place by pushing the bail handle back to seal the vessel.
  5. Step 5: Insert the drip tray in front of the motor base until it clicks into place.

Done

MAKING SLUSHIE

MINIMUM INPUT: 2 CUPS (16 OZ)

MAXIMUM INPUT: 8 CUPS (64 OZ)

  1. Plug in the unit.
  2. Open the cover on the top of the vessel.
  3. Add liquid(s) through the easy-fill port and close the cover.
  4. Press the power button to turn on the unit.
  5. Choose your desired preset, then press the START button. The preset will start at the default/optimal thickness. If desired, adjust thickness for your perfect frozen drink texture.
  6. Place a cup on the drip tray, under the handle.
  7. To dispense, slowly pull the handle. To stop, release the handle back into place.

NOTE: Stopping the unit also stops the auger and cooling process. You will need to keep the unit running to dispense contents. Creating drinks can take up to 15-60 minutes depending on ingredients, volume, and starting thickness. When the Slushie is ready, the buzzer will sound continuously for 3 seconds. The display screen will show "COOL", and the machine will enter the heat preservation state and keep working cyclically at the setting Thickness.

USING THE CLEAN CYCLE

  1. This cycle agitates, without cooling, to clean the unit.
  2. After using the CLEAN cycle, wash all parts by hand or in a dishwasher to fully clean the unit after each use.
  1. Dispense any remaining frozen drink.
  2. Stop the current preset. Press the CLEAN button.
  3. Add warm water up to the vessel's max fill line (64 oz). NOTE: This water will dispense quickly. Ensure you use a large cup or bowl to capture it.
  4. Slowly dispense the water from the unit immediately after filling.
  5. Stop clean cycle by pressing the STOP button.
  6. Press the power button to turn off the unit.

NOTE: If needed, repeat until frozen drink is rinsed off the evaporator.

DISASSEMBLY & CLEANING

  1. Unlock the bail handle by pulling forward and remove the vessel by gently pulling it off the unit. Ensure the vessel is tipped down to prevent remaining liquid from spilling out the back of the vessel. Set aside.
  2. Slide the auger off the evaporator. Set aside.
  3. Wipedown the evaporator with a sanitized or warm, damp cloth.
  4. Gently slide the condensation catch out of the unit, since there may be residual liquid in the condensation catch. Set aside.
  5. Wipe down unit underneath the evaporator with a sanitized or warm, damp cloth.
  6. If needed, remove the drip tray.
  7. Hand-wash all parts in warm, soapy water, or use a dishwasher.
  8. Wipe down the motor base and evaporator with a sanitized or warm, damp cloth.
  9. Allow all parts to dry thoroughly before reassembling and/or storing the unit.

REQUIRED SUGAR CONTENT

SUGAR GUIDELINES

Refer to drink/liquid nutrition label to ensure sugar content meets the recommended minimums below:

LISTED SERVING SIZEMINIMUM TOTAL SUGAR AMOUNT
8 oz (240 ml)14 g
12 oz (355 ml)20 g
20 oz (591 ml)35 g

EXAMPLE: Apple juice

Nutrition Facts: 8 Servings per container, Serving size 8 fl oz (240 ml), Amount per serving: Calories 120, Total Fat 0g, Sodium 25mg, Total Carbohydrate 31g, Total Sugars 26g, Potassium 251mg, Vitamin C 108mg. The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Total Sugars (26 g meets the minimum requirement)

If the beverage does not meet the minimum sugar requirement, it may result in issues like unformed Slushie, abnormal sounds, auto-stop, E3 error, etc. To address this:

Add 1-2 tablespoons flavored syrup, juice, sugar, date sugar, coconut sugar, maple syrup, agave, simple syrup, or honey per serving. Combine additional sugar with the base prior to pouring into unit. Reset the unit by pressing the preset. Restart by pressing the START button.

NOTE: Sugar-free substitutes or artificial sweeteners will not aid in meeting total minimum or maximum sugar requirements.

SUGAR PERCENTAGES:

ALCOHOL GUIDELINES

The perfect balance for your favorite frozen cocktails at home. When using the Spiked Slushie and Wine presets, all premade inputs (wine, beer, etc.) must contain between 2.8% and 16% alcohol.

HARD ALCOHOL/SPIRIT GUIDELINES

To create frozen cocktails, see chart below for the maximum hard alcohol/spirit (vodka, tequila, etc.) content per total recipe size.

TOTAL RECIPE SIZEMAXIMUM ALCOHOL AMOUNT
3 cups (24 oz)1/2 cup (4 oz)
4 1/2 cups (36 oz)3/4 cup (6 oz)
6 cups (48 oz)1 cup (8 oz)
8 cups (64 oz)1 1/4 cups (10 oz)

Chart above is a guide for incorporating hard alcohol/spirits (35% +) ONLY. If a drink exceeds the maximum alcohol amount: Add 1/4 cup juice, water, non-alcoholic drink mix, soda, tonic water, seltzer, or coffee/tea per serving to dilute the input. Reset the unit by pressing the preset. Restart by pressing the START button.

ALCOHOL PERCENTAGES:

RECIPES

NO-PREP SLUSHIE

SIMPLY FILL & SELECT

Add 2-8 cups (16-64 oz) to the unit, then select desired preset.

DO NOT add hot ingredients, ice, or solid ingredients like fruit, ice cream, or frozen fruit.

SUGAR: All inputs must contain at least 6% sugar.

When using the SPIKED Slushie program, all premade inputs must contain between 2.8% and 16% alcohol.

For best results, chill liquid(s) before adding to the unit.

For the frostiest results, chill serving glasses before dispensing your Slushie creations.

PRESETPREPARED DRINKDIRECTIONS
SlushieSports drinks, energy drinks, sweetened iced tea, kombucha, lemonade, limeadeSelect Slushie. Adjust Thickness control to illuminate 2 bars.
Soda, fruit punchSelect Slushie. Adjust Thickness control to illuminate 3 bars.
Bottled premade smoothies, pineapple juice
Grape juice, cherry juice
Spiked SlushieHard seltzersSelect Spiked Slushie. Adjust Thickness to illuminate 3 bars.
Sour beers, hard tea, hard cider
WineRum & Cola, wine (white or rosé)Select Wine. Adjust Thickness to illuminate 3 bars.
FrappéCranberry juice, orange juice, mango juice, watermelon juice, tropical juiceSelect Frappé. Adjust Thickness control to illuminate 1 bar.
Apple juice/apple cider

FROZEN COCKTAIL HOUR

Mix and match ingredients to be the ultimate staycation bartender.

1. Pick a drink mix

Choose a base for your cocktail

2-3 SERVINGS4-6 SERVINGS6-8 SERVINGS
Strawberry daquiri mixadd 2 1/2 cupsadd 5 cupsadd 6 1/4 cups
Piña colada mix
Original or flavored margarita mix
Cosmopolitan mix
Mai tai mix

2. Add alcohol

2-3 SERVINGS4-6 SERVINGS6-8 SERVINGS
White rumadd 1/2 cupsadd 1 cupadd 1 1/4 cups
Dark rum
Flavored rum
Vodka
Tequila
Gin

3. Select Spiked Slushie

The preset will start at the default/optimal setting. If desired, adjust the Thickness for your perfect frozen drink texture.

4. Dispense. Garnish if desired, and enjoy.

TROPICAL RECIPE INSPIRATIONS

PIÑA COLADA

  1. Pina colada drink mix
  2. Coconut rum
  3. Select Spiked Slushie
  4. Garnish with pineapple & cherries

FROZEN MAI TAI

  1. Mai tai drink mix
  2. White & dark rum
  3. Select Spiked Slushie
  4. Garnish with lime wedges & cherries

ONE-INGREDIENT SODA SLUSHIE

PREP: 5 MINUTES

TOTAL TIME: 2-3 SERVINGS: 15 MINUTES | 4-6 SERVINGS: 40 MINUTES | 6-8 SERVINGS: 45 MINUTES

INGREDIENTS

2-3 SERVINGS4-6 SERVINGS6-8 SERVINGS
2 (12-oz) cans (or 3 cups) soda4 (12-oz) cans (or 6 cups) soda5 (12-oz) cans (or 7 1/2 cups) soda

USE ANY OF THE FOLLOWING SODAS: Cola, orange, lemon-lime, cream, root beer, ginger ale, grape, or any generic soda.

DIRECTIONS:

  1. Pour soda into the vessel.
  2. Select Slushie. Preset will start at the default/optimal Thickness for ideal texture. If desired, adjust thickness.
  3. When the Slushie is ready, the buzzer will sound continuously for 3 seconds. The display screen will show "COOL".

TIP: For best results, chill liquid before adding to the machine.

NOTE: Diet soda (or soda made with artificial sugar substitutes) will NOT work in this unit. For easier cleaning, DO NOT turn off preset until all frozen drink has been dispensed.

FROZEN MIMOSA

PREP: 5 MINUTES

TOTAL TIME: 2-3 SERVINGS: 30 MINUTES | 4-6 SERVINGS: 45 MINUTES | 6-8 SERVINGS: 60 MINUTES

INGREDIENTS

2-3 SERVINGS4-6 SERVINGS6-8 SERVINGS
1 1/4 cups orange juice2 1/2 cups orange juice3 1/3 cups orange juice
1 3/4 cups sparkling wine, Champagne, Prosecco, or Cava3 1/2 cups sparkling wine, Champagne, Prosecco, or Cava4 2/3 cups sparkling wine, Champagne, Prosecco, or Cava

DIRECTIONS:

  1. Pour all ingredients into the vessel.
  2. Select Spiked Slushie. Preset will start at the default/optimal thickness for ideal texture. If desired, adjust thickness.
  3. When the Slushie is ready, the buzzer will sound continuously for 3 seconds. The display screen will show "COOL".

MAKE IT A MOCKTAIL:

Swap out the champagne for sparkling white grape juice or sparkling cider and run on the Slushie program.

TIP: For best results, chill liquid before adding to the unit.

NOTE: For easier cleaning, DO NOT turn off preset until all frozen drink has been dispensed.

CHOCOLATE MILKSHAKE

PREP: 5 MINUTES

TOTAL TIME: 2-3 SERVINGS: 20 MINUTES | 4-6 SERVINGS: 30 MINUTES | 6-8 SERVINGS: 50 MINUTES

INGREDIENTS

2-3 SERVINGS4-6 SERVINGS6-8 SERVINGS
2 cups whole milk4 cups whole milk4 1/3 cups whole milk
1 cup heavy cream2 cups heavy cream2 1/3 cups heavy cream
1 teaspoon vanilla extract2 teaspoons vanilla extract1 tablespoon vanilla extract
2 tablespoons granulated sugar1/4 cup granulated sugar1/3 cup granulated sugar
1/4 cup chocolate syrup1/2 cup chocolate syrup2/3 cup chocolate syrup
2 tablespoons cocoa powder1/4 cup cocoa powder1/2 cup cocoa powder

DIRECTIONS:

  1. In a pitcher or large bowl, whisk together all ingredients until combined and sugar, chocolate syrup, and cocoa powder are fully dissolved. Pour mixture into the vessel.
  2. Select Milkshake. Preset will start at the default/optimal Thickness for ideal texture. If desired, adjust thickness.
  3. When the Slushie is ready, the buzzer will sound continuously for 3 seconds. The display screen will show "COOL". Serve immediately, topped with whipped cream and chocolate sauce as desired.

MAKE IT DAIRY FREE:

Swap out dairy ingredients for dairy-free alternatives if desired.

TIP: When using the Milkshake or Frappé preset, dispense contents within 30 minutes of the preset ending to avoid a foamy output.

NOTE: For easier cleaning, DO NOT turn off preset until all frozen drink has been dispensed.

PINK LEMONADE SLUSHIE

PREP: 5 MINUTES

TOTAL TIME: 2-3 SERVINGS: 15 MINUTES | 4-6 SERVINGS: 30 MINUTES | 6-8 SERVINGS: 45 MINUTES

INGREDIENTS

2-3 SERVINGS4-6 SERVINGS6-8 SERVINGS
2 1/2 cups water5 1/2 cups water7 1/2 cups water
1/3 cup + 2 teaspoons pink lemonade powder mix2/3 cup + 4 teaspoons pink lemonade powder mix3/4 cup + 2 tablespoons pink lemonade powder mix

DIRECTIONS

  1. In a pitcher or large bowl, whisk together all ingredients until combined and lemonade powder is fully dissolved.
  2. Pour mixture into the vessel.
  3. Select Slushie. Preset will start at the default/optimal Thickness for ideal texture. If desired, adjust Thickness.
  4. Once frozen drink reaches optimal Thickness, unit will beep three seconds. Serve immediately.

NOTE: For easier cleaning, DO NOT turn off preset until all frozen drink has been dispensed.

COCONUT LIME DAIQUIRI

PREP: 5 MINUTES

TOTAL TIME: 2-3 SERVINGS: 20 MINUTES | 4-6 SERVINGS: 30 MINUTES | 6-8 SERVINGS: 50 MINUTES

INGREDIENTS

2-3 SERVINGS4-6 SERVINGS6-8 SERVINGS
1 1/4 cups unsweetened canned coconut milk2 1/2 cups unsweetened canned coconut milk3 1/3 cups unsweetened canned coconut milk
1 1/4 cups limeade2 1/2 cups limeade3 1/3 cups limeade
1/4 cup + 2 tablespoons light rum3/4 cup light rum1 cup light rum
Juice of 2 limesJuice of 3 limesJuice of 4 limes
3 tablespoons granulated sugar1/4 cup granulated sugar1/3 cup granulated sugar

DIRECTIONS

  1. In a pitcher or large bowl, whisk together all ingredients until coconut milk is emulsified and smooth.
  2. Pour mixture into the vessel.
  3. Select Spiked Slushie. Preset will start at the default/optimal Thickness for ideal texture. If desired, adjust Thickness.
  4. Once frozen drink reaches optimal Thickness, unit will beep three seconds. Serve immediately.

MAKE IT A MOCKTAIL:

Swap out the rum for zero-proof light rum and run on the SLUSH program. The preset will start at the default level.

NOTE: For easier cleaning, DO NOT turn off preset until all frozen drink has been dispensed.

CARAMEL FRAPPÉ

PREP: 5 MINUTES

TOTAL TIME: 2-3 SERVINGS: 15 MINUTES | 4-6 SERVINGS: 25 MINUTES | 6-8 SERVINGS: 35 MINUTES

INGREDIENTS

2-3 SERVINGS4-6 SERVINGS6-8 SERVINGS
1 cup half & half2 cups half & half2 1/2 cups half & half
2 cups black coffee4 cups black coffee5 cups black coffee
1/3 cup caramel sauce3/4 cup caramel sauce1 cup caramel sauce

TOPPINGS (optional)

Whipped cream Caramel sauce

DIRECTIONS

  1. In a pitcher or large bowl, whisk together all ingredients until combined and caramel sauce is fully dissolved.
  2. Pour mixture into the vessel.
  3. Select FRAPPÉ. Preset will start at the default/optimal Thickness for ideal texture. If desired, adjust Thickness.
  4. Once frozen drink reaches optimal Thickness, unit will beep three seconds. Serve immediately, topped with whipped cream and caramel sauce as desired.

MAKE IT DAIRY FREE:

Swap out dairy ingredients for dairy-free alternatives if desired.

TIP: To create a mocha frappé, swap out the caramel sauce for chocolate sauce.

TIP: When using the Milkshake or Frappé preset, dispense contents within 30 minutes of the preset ending to avoid a foamy output.

NOTE: For easier cleaning, DO NOT turnoff preset until all frozen drink has been dispensed.

COFFEE FRAPPÉ

PREP: 5 MINUTES

TOTAL TIME: 2-3 SERVINGS: 20 MINUTES | 4-6 SERVINGS: 30 MINUTES | 6-8 SERVINGS: 50 MINUTES

INGREDIENTS

2-3 SERVINGS4-6 SERVINGS6-8 SERVINGS
1 cup half & half2 cups half & half2 1/2 cups half & half
4 cups black coffee2 1/2 cups black coffee5 cups black coffee
1 teaspoon vanilla extract2 teaspoons vanilla extract1 tablespoon vanilla extract
1/3 cup granulated sugar3/4 cup granulated sugar1 cup granulated sugar

TOPPINGS (optional)

Whipped cream Chocolate sauce Caramel sauce

DIRECTIONS

  1. In a pitcher or large bowl, whisk together all ingredients until combined and sugar is fully dissolved.
  2. Pour mixture into the vessel.
  3. Select FRAPPÉ. Preset will start at the default/optimal Thickness for ideal texture. If desired, adjust Thickness.
  4. Once frozen drink reaches optimal Thickness, unit will beep three seconds. Serve immediately, topped with whipped cream and chocolate and/or caramel sauce as desired.

MAKE IT DAIRY FREE:

Swap out dairy ingredients for dairy-free alternatives if desired.

TIP: When using the Milkshake or Frappé preset, dispense contents within 30 minutes of the preset ending to avoid a foamy output.

NOTE: For easier cleaning, DO NOT turn off preset until all frozen drink has been dispensed.

WINE SLUSHIE

PREP: 5 MINUTES

TOTAL TIME: 2-3 SERVINGS: 30 MINUTES | 4-6 SERVINGS: 40 MINUTES | 6-8 SERVINGS: 50 MINUTES

INGREDIENTS

JUICE & ALCOHOL COMBOJUICE2-3 SERVINGS4-6 SERVINGS6-8 SERVINGS
MADEIRA MIXCranberry juice
LIQUEUR MIXPeach nectar
MALVASIA MIXOrange juice2 cups4 cups5 1/2 cups
WINE MIXGrapefruit juice
SHERRY MIXTomato juice
DESSERT MIXApple cider
ALCOHOL2-3 SERVINGS4-6 SERVINGS6-8 SERVINGS
Madeira
Liqueur
Malvasia1 cup2 cups2 1/2 cups
Wine
Sherry
Ice wine or dessert wine

ALCOHOL RECIPE

2-3 SERVINGS4-6 SERVINGS6-8 SERVINGS
DESSERT WINE (Tokaji, Sauternes, Ice Wine)3 cups5 cups8 cups
BRUT WINE (Lambrusco, CAVA, Moscato, Rosé)3 cups5 cups8 cups

FLAVOR INSPIRATION

Blue raspberry, grape, grapefruit, green apple, lime, mango, orange, pineapple, pomegranate, watermelon

FLAVOR INSPIRATION

Blue raspberry, cherry, fruit punch, grape, iced tea, lemonade, lemon-lime electrolytes

MIX

In a pitcher or large bowl, combine flavoring of choice with water and mix until ingredients are completely dissolved.

POUR

Pour mixture into vessel, then select WINE. The preset will start at the default/optimal level. If desired, adjust the THICKNESS level to 4 for best results.

DISPENSE

For best results, chill serving glasses before dispensing and enjoying your creation.

RED SANGRIA

PREP: 5 MINUTES

TOTAL TIME: 2-3 SERVINGS: 20 MINUTES | 4-6 SERVINGS: 30 MINUTES | 6-8 SERVINGS: 50 MINUTES

INGREDIENTS

2-3 SERVINGS4-6 SERVINGS6-8 SERVINGS
1 1/4 cups red wine2 1/2 cups red wine3 3/4 cups red wine
2 1/2 tablespoons orange liqueur or brandy1/3 cup orange liqueur or brandy1/2 cup orange liqueur or brandy
1 1/2 cups orange juice3 cups orange juice3 3/4 cups orange juice
1/2 tablespoons light brown sugar3 tablespoons light brown sugar1/4 cup light brown sugar

GARNISH (optional)

Orange slices

DIRECTIONS

  1. In a pitcher or large bowl, whisk together all ingredients until combined and sugar is fully dissolved.
  2. Pour mixture into the vessel.
  3. Select Spiked Slushie. Preset will start at the default/optimal THICKNESS for ideal texture. If desired, adjust Thickness.
  4. Once frozen drink reaches optimal Thickness, unit will beep three seconds. Garnish and serve immediately.

TIP: For best results, chill liquid before adding to the unit.

NOTE: For easier cleaning, DO NOT turn off preset until all frozen drink has been dispensed.

CREATE YOUR OWN SLUSHIE

INGREDIENTS: Syrup, extracts, and flavored drink powders

2-3 SERVINGS4-6 SERVINGS6-8 SERVINGSMIXPOURDISPENSE
SYRUPS1/2 cup flavored syrup 2 1/2 cups water1 cup flavored syrup 5 cups water1 1/3 cups flavored syrup 6 1/2 cups waterIn a pitcher or large bowl, combine flavoring of choice with water and mix until ingredients are completely dissolved.Pour mixture into vessel, then select Slushie. The preset will start at the default/optimal level. If desired, adjust the thickness level for your desired frozen drink texture.For best results, chill serving glasses before dispensing and enjoying your creation.
EXTRACTS1/2 tablespoon extract 1/4 cup sugar 4 drops food coloring, optional 3 cups water1 tablespoon extract 1/2 cup sugar 6 drops food coloring, optional 6 cups water2 tablespoons extract 2/3 cup sugar 7 drops food coloring, optional 8 cups water
FLAVORED DRINK POWDERS1/4 cup drink powder 3 cups water1/2 cup drink powder 6 cups water3/4 cup drink powder 7 3/4 cups water

FLAVOR INSPIRATION

Blue raspberry, grape, grapefruit, green apple, lime, mango, orange, pineapple, pomegranate, watermelon

FLAVOR INSPIRATION

Coconut, lemon, lime, orange, root beer, strawberry

FLAVOR INSPIRATION

Blue raspberry, cherry, fruit punch, grape, iced tea, lemonade, lemon-lime electrolytes

CREATE YOUR OWN SLUSHIE

INGREDIENTS: Prepared drinks

PICK A RECIPECHOOSE FLAVOR 1 AND CORRESPONDING SERVING AMOUNT TO VESSELCHOOSE FLAVOR 2 AND CORRESPONDING SERVING AMOUNT TO VESSEL
FLAVOR COMBOFLAVOR 12-3 SERVINGS4-6 SERVINGS6-8 SERVINGSFLAVOR 22-3 SERVINGS4-6 SERVINGS6-8 SERVINGS
PEACH ICED TEASweetened iced tea2 cups4 cups5 cupsPeach nectar1 cup2 cups2 3/4 cups
POMEGRANATE ICED TEAPomegranate juice
PINEAPPLE ICED TEAPineapple juice
PASSION FRUIT ICED TEAPassion fruit nectar
MANGO ICED TEAMango nectar
CRANBERRY-STRAWBERRY LEMONADESweetened lemonadeCranberry-strawberry juice
MANGO LEMONADEMango nectar
PEACH LEMONADEPeach nectar
HALF & HALFSweetened ice tea
ORANGE LEMONADELimeadeOrange juice
PARTY PUNCHLemon-lime sodaCherry juice
CHERRY COLAColaPomegranate juice
CRANBERRY ORANGEOrange juiceFruit punch
Cherry juice
Cranberry juice

Select Slushie. The preset will start at the default level.

CREATE YOUR OWN MILKSHAKE & FRAPPE

INGREDIENTS: Syrup, milk powder, flavored milk, and store-bought coffee drinks

2-3 SERVINGS4-6 SERVINGS6-8 SERVINGSMIXPOURDISPENSE
FLAVORED SYRUPS/SAUCES2 cups whole milk 1 cup heavy cream 1 teaspoon vanilla extract 2 tablespoons granulated sugar 1/4 cup flavored syrup/sauce4 cups whole milk 2 cups heavy cream 2 teaspoons vanilla extract 1/4 cup granulated sugar 1/2 cup flavored syrup/sauce4 1/3 cups whole milk 2 1/3 cups heavy cream 1 tablespoon vanilla extract 1/3 cup granulated sugar 2/3 cup flavored syrup/sauceIn a pitcher or large bowl, whisk together all ingredients until combined.Pour mixture into unit, select Milkshake, and adjust thickness as desired.Dispense and enjoy.
FLAVORED MILK POWDERS2/3 cup drink powder 2 1/2 cups whole milk 1/2 cup heavy cream1 1/4 cup drink powder 5 cups whole milk 1 cup heavy cream1 2/3 cups drink powder 6 2/3 cups whole milk 1 1/3 cups heavy cream
FLAVORED MILKS2 1/2 cups flavored milk 1/2 cup heavy cream5 cups flavored milk 1 cup heavy cream6 2/3 cups flavored milk 1 1/3 cups heavy creamPour mixture into unit, select Frappé, and adjust thickness as desired.
STORE-BOUGHT COFFEE DRINKS2 3/4 cups store-bought coffee drink 2 tablespoons heavy cream5 3/4 cups store-bought coffee drink 1/4 cup heavy cream7 2/3 cups store-bought coffee drink 1/3 cup heavy cream

FLAVOR INSPIRATION

Strawberry, caramel, chocolate, coffee

FLAVOR INSPIRATION

Chocolate milk, strawberry milk, hot coco

FLAVOR INSPIRATION

Chocolate milk, strawberry milk, coffee milk

FLAVOR INSPIRATION

Store-bought bottled frappés, mochas, sweetened iced coffee drinks, cappuccinos, lattes, macchiatos, matcha lattes

CREATE YOUR OWN SPIKED SLUSHIE

INGREDIENTS: Juice or soda and alcohol

PICK A RECIPEADD JUICE ACCORDING TO SERVING AMOUNT TO VESSELADD ALCOHOL ACCORDING TO SERVING AMOUNT TO VESSEL
JUICE & ALCOHOL COMBOJUICE2-3 SERVINGS4-6 SERVINGS6-8 SERVINGSALCOHOL2-3 SERVINGS4-6 SERVINGS6-8 SERVINGS
CAPE CODDERCranberry juiceVodka
BELLINIPeach nectarChampagne
SCREWDRIVEROrange juice2 1/2 cups5 cups6 2/3 cupsVodka1/2 cup1 cup1 1/4 cups
GREYHOUNDGrapefruit juiceGin
BLOODY MARYTomato juiceVodka
CINNAMON WHISKEY CIDERApple ciderCinnamon whiskey
PICK A RECIPEADD SODA ACCORDING TO SERVING AMOUNT TO VESSELADD ALCOHOL ACCORDING TO SERVING AMOUNT TO VESSEL
SODA & ALCOHOL COMBOSODA2-3 SERVINGS4-6 SERVINGS6-8 SERVINGSALCOHOL2-3 SERVINGS4-6 SERVINGS6-8 SERVINGS
WHISKEY COLAColaWhiskey
RUM & COLARegular or diet colaRum
PALOMAGrapefruit soda2 1/2 cups5 cups6 2/3 cupsTequila1/2 cup1 cup1 1/4 cups
WHISKEY & GINGERGinger aleWhiskey
SPIKED LEMONADELemonadeVodka
DARK & STORMYGinger beerRum

Select Spiked Slushie. The preset will start at the default/optimal level.

CREATE YOUR OWN WINE SLUSHIE

INGREDIENTS: various wine

PICK A RECIPEADD JUICE ACCORDING TO SERVING AMOUNT TO VESSELADD ALCOHOL ACCORDING TO SERVING AMOUNT TO VESSEL
JUICE & ALCOHOL COMBOJUICE2-3 SERVINGS4-6 SERVINGS6-8 SERVINGSALCOHOL2-3 SERVINGS4-6 SERVINGS6-8 SERVINGS
MADEIRA MIXCranberry juiceMadeira
LIQUEUR MIXPeach nectarLiqueur
MALVASIA MIXOrange juice2 cups4 cups5 1/2 cupsMalvasia1 cup2 cups2 1/2 cups
WINE MIXGrapefruit juiceWine
SHERRY MIXTomato juiceSherry
DESSERT MIXApple ciderIce wine or dessert wine
ALCOHOL RECIPE2-3 SERVINGS4-6 SERVINGS6-8 SERVINGSMIXPOURDISPENSE
DESSERT WINE (Tokaji, Sauternes, Ice Wine)3 cups5 cups8 cupsIn a pitcher or large bowl, combine flavoring of choice with water and mix until ingredients are completely dissolved.Pour mixture into vessel, then select WINE. The preset will start at the default/optimal level. If desired, adjust the THICKNESS level to 4 for best results.For best results, chill serving glasses before dispensing and enjoying your creation.
BRUT WINE (Lambrusco, CAVA, Moscato, Rosé)3 cups5 cups8 cups

FLAVOR INSPIRATION

Blue raspberry, grape, grapefruit, green apple, lime, mango, orange, pineapple, pomegranate, watermelon

FLAVOR INSPIRATION

Blue raspberry, cherry, fruit punch, grape, iced tea, lemonade, lemon-lime electrolytes

Models: ECO-401CS Drink Maker, ECO-401CS, Drink Maker, Maker

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Comprehensive instruction manual for the Ecoviva WP-RO-200G Reverse Osmosis water filter system, covering setup, operation, maintenance, FAQ, and troubleshooting.