Microwave Oven Instruction Manual

Model: TM034K6GE

Introduction

Read these instructions carefully before using your microwave oven, and keep it carefully. If you follow the instructions, your oven will provide you with many years of good service.

SAVE THESE INSTRUCTIONS CAREFULLY

Precautions to Avoid Possible Exposure to Excessive Microwave Energy

(a) Do not attempt to operate this oven with the door open since open door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.

(b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.

(c) Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the:

(d) The oven should not be adjusted or repaired by anyone except properly qualified service personnel.

Specifications

Model:TM034K6GE
Rated Voltage:120V~ 60Hz
Rated Input Power (Microwave):1550W
Rated Output Power (Microwave):1000W

Important Safety Instructions

When using electrical appliances, basic safety precautions should be followed, including the following:

WARNING - To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy:

  1. Read all instructions before using the appliance.
  2. Read and follow the specific: "PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY" found on page 2.
  3. This appliance must be grounded. Connect only to a properly grounded outlet. See "GROUNDING INSTRUCTIONS" found on page 5.
  4. Install or locate this appliance only in accordance with the provided installation instructions.
  5. Some products such as whole eggs and sealed containers - for example, closed glass jars - are able to explode and should not be heated in this oven.
  6. Use this appliance only for its intended use as described in the manual. Do not use corrosive chemicals or vapors in this appliance. This type of oven is specifically designed to heat, cook or dry food. It is not designed for industrial or laboratory use.
  7. As with any appliance, close supervision is necessary when used by children.
  8. Do not operate this appliance if it has a damaged cord or plug, if it is not working properly, or if it has been damaged or dropped.
  9. This appliance should be serviced only by qualified service personnel. Contact the nearest authorized service facility for examination, repair, or adjustment.
  10. Do not cover or block any openings on the appliance.
  11. Do not store this appliance outdoors. Do not use this product near water - for example, near a kitchen sink, in a wet basement, near a swimming pool, or similar location.
  12. Do not immerse cord or plug in water.
  13. Keep cord away from heated surfaces.
  14. Do not let cord hang over the edge of a table or counter.
  15. When cleaning surfaces of the door and oven that come together when closing the door, use only mild, nonabrasive soaps, or detergent applied with a sponge or soft cloth.
  16. To reduce the risk of fire in the oven cavity:
    1. Do not overcook food. Carefully attend the appliance when paper, plastic, or other combustible materials are placed inside the oven to facilitate cooking.
    2. Remove wire twist-ties from paper or plastic bags before placing bags in the oven.
    3. If material inside of the oven ignites, keep the oven door closed, turn the oven off, and disconnect the power cord, or shut off power at the fuse or circuit breaker panel.
    4. Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils, or food in the cavity when not in use.
  17. Liquids, such as water, coffee, or tea, are able to be overheated beyond the boiling point without appearing to be boiling. Visible bubbling or boiling when the container is removed from the microwave oven is not always present. THIS COULD RESULT IN VERY HOT LIQUID SUDDENLY BOILING OVER WHEN THE CONTAINER IS DISTURBED OR A UTENSIL IS INSERTED INTO THE LIQUID. To reduce the risk of injury to persons:
    1. Do not overheat the liquid.
    2. Stir the liquid both before and halfway through heating it.
    3. Do not use straight-sided containers with narrow necks.
    4. After heating, allow the container to stand in the microwave oven for a short time before removing the container.
    5. Use extreme care when inserting a spoon or other utensil into the container.
  18. Oversized food or oversized metal utensils should not be inserted in a microwave/toaster oven as they may create a fire or risk of electric shock.
  19. Do not clean with metal scouring pads. Pieces can burn off the pad and touch electrical parts involving a risk of electric shock.
  20. Do not use paper products when the appliance is operated in the toaster mode.
  21. Do not store any materials, other than manufacturer's recommended accessories, in this oven when not in use.
  22. Do not cover racks or any other part of the oven with metal foil. This will cause overheating of the oven.
  23. Clean Ventilation Hoods Frequently - Grease should not be allowed to accumulate on the hood or filter.
  24. When flaming foods under the hood, turn the fan on.
  25. Use care when cleaning the vent-hood filter. Corrosive cleaning agents, such as lye-based oven cleaners, may damage the filter.
  26. Suitable for use above both gas and electric cooking equipment.

SAVE THESE INSTRUCTIONS

Grounding Instructions

This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded.

WARNING - Improper use of grounding can result in a risk of electric shock. Consult a qualified electrician or serviceman if the grounding instructions are not completely understood, or if doubt exists as to whether the appliance is properly grounded. If it is necessary to use an extension cord, use only a 3-wire extension cord that has a 3-blade grounded plug, and a 3-slot receptacle that will accept the plug on the appliance. The marked rating of the extension cord shall be equal to or greater than the electrical rating of the appliance.

DANGER - Electric Shock Hazard: Touching some of the internal components can cause serious personal injury or death. Do not disassemble this appliance.

WARNING - Electric Shock Hazard: Improper use of grounding can result in electric shock. Do not plug into an outlet until the appliance is properly installed and grounded.

  1. A short power-supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord.
  2. Longer cord sets or extension cords are available and may be used if care is exercised in their use.
  3. If a long cord or extension cord is used:
    1. The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance.
    2. The extension cord must be a grounding-type 3-wire cord.
    3. The longer cord should be arranged so that it will not drape over the counter top or tabletop where it can be pulled on by children or tripped over unintentionally.

Radio Interference

Operation of the microwave oven may cause interference to your radio, TV, or similar equipment.

When there is interference, it may be reduced or eliminated by taking the following measures:

  1. Clean door and sealing surface of the oven.
  2. Reorient the receiving antenna of the radio or television.
  3. Relocate the microwave oven with respect to the receiver.
  4. Move the microwave oven away from the receiver.
  5. Plug the microwave oven into a different outlet so that the microwave oven and receiver are on different branch circuits.

This device complies with part 18 of the FCC Rules.

Utensils

CAUTION - Personal Injury Hazard: Tightly-closed utensils could explode. Closed containers should be opened and plastic pouches should be pierced before cooking. See the instructions on "Materials you can use in microwave oven or to be avoided in microwave oven." There may be certain non-metallic utensils that are not safe to use for microwaving. If in doubt, you can test the utensil in question following the procedure below.

Utensil Test:

  1. Fill a microwave-safe container with 1 cup of cold water (250ml) along with the utensil in question.
  2. Cook on maximum power for 1 minute.
  3. Carefully feel the utensil. If the empty utensil is warm, do not use it for microwave cooking.
  4. Do not exceed 1 minute cooking time.

Materials You Can Use in Microwave Oven

UtensilsRemarks
Browning dishFollow manufacturer* instructions. The bottom of browning dish must be at least 3/16 inch (5mm) above the turntable. Incorrect usage may cause the turntable to break.
DinnerwareMicrowave-safe only. Follow manufacturer's instructions. Do not use cracked or chipped dishes.
Glass jarsAlways remove lid. Use only to heat food until just warm. Most glass jars are not heat resistant and may break.
GlasswareHeat-resistant oven glassware only. Make sure there is no metallic trim. Do not use cracked or chipped dishes.
Oven cooking bagsFollow manufacturer* instructions. Do not close with metal tie. Make slits to allow steam to escape.
Paper plates and cupsUse for short term cooking/warming only. Do not leave oven unattended while cooking.
Paper towelsUse to cover food for reheating and absorbing fat. Use with supervision for a short-term cooking only.
Parchment paperUse as a cover to prevent splattering or a wrap for steaming.
PlasticMicrowave-safe only. Follow the manufacturer* instructions. Should be labeled "Microwave Safe". Some plastic containers soften, as the food inside gets hot. "Boiling bags" and tightly closed plastic bags should be slit, pierced or vented as directed by package.
Plastic wrapMicrowave-safe only. Use to cover food during cooking to retain moisture. Do not allow plastic wrap to touch food.
ThermometersMicrowave-safe only (meat and candy thermometers).
Wax paperUse as a cover to prevent splattering and retain moisture.

Materials to Be Avoided in Microwave Oven

UtensilsRemarks
Aluminum trayMay cause arcing. Transfer food into microwave-safe dish.
Food carton with metal handleMay cause arcing. Transfer food into microwave-safe dish.
Metal or metal-trimmed utensilsMetal shields the food from microwave energy. Metal trim may cause arcing.
Metal twist tiesMay cause arcing and could cause a fire in the oven.
Paper bagsMay cause a fire in the oven.
Plastic foamPlastic foam may melt or contaminate the liquid inside when exposed to high temperature.
WoodWood will dry out when used in the microwave oven and may split or crack.

Control Panel

The control panel features various buttons and indicators for operating the microwave oven. Key controls include:

Manual Cooking

Setting the Clock

To set the clock, for example to 10:59:

Microwave Cooking

To cook for 2 minutes at 90% power:

Setting Kitchen Timer

Your microwave oven can be used as a kitchen timer. You can set up to 99 minutes, 99 seconds. The kitchen timer can be used while the microwave oven is running.

To set for three minutes:

Power Chart

PRESSPOWER LEVELDISPLAY
POWER LEVEL x 1 or 1100%PL-HI
POWER LEVEL x 2 or 990%PL-90
POWER LEVEL x 3 or 880%PL-80
POWER LEVEL x 4 or 770%PL-70
POWER LEVEL x 5 or 660%PL-60
POWER LEVEL x 6 or 550%PL-50
POWER LEVEL x 7 or 440%PL-40
POWER LEVEL x 8 or 330%PL-30
POWER LEVEL x 9 or 220%PL-20
POWER LEVEL x 10 or 110%PL-10
POWER LEVEL x 11 or 00%PL-0

Popcorn Cooking

Press the "Popcorn" key. The LED displays 3.3 oz. You can press "Popcorn" key again to select 3.0 oz.

To cook 3.3 oz. popcorn:

Popcorn Pad Options:

Press popcorn padAmount
X13.3 oz.
X23.0 oz.

Potato Cooking

To cook a potato:

Sensor Cook

Bacon

Note: The weight of these menus cannot be adjusted: (Frozen Dinner, Rice, Frozen Breakfast, Fresh Veggies, Frozen Veggies).

To cook Sensor Cook X2 (e.g., Frozen Dinner):

Sensor Cook Options:

Press Sensor CookFoodAmount
X1Bacon1-3 slices
X2Frozen Dinner10 oz / 20oz
X3Rice1-2 cups
X4Frozen Breakfast8-12oz
X5Fresh Veggies1-4 cups
X6Frozen Veggies1-4 cups

Sensor Reheat

Beverage

Note: The weight of these menus cannot be adjusted: (Soup / Sauce, Dinner Plate, Casserole / Lasagna, Roll / Muffin).

To reheat Sensor Reheat X2 (e.g., Soup/Sauce):

Sensor Reheat Options:

Press Sensor ReheatFoodAmount
X1Beverage1-3 cups
X2Soup / Sauce1 cup
X3Dinner Plate1-2 plates
X4Casserole / Lasagna10.5oz
X5Roll / Muffin1-3 slices

Melt/Soften

The oven uses low power to melt and soften items. See the following table.

To melt 2 sticks of Butter:

Melt/Soften Options:

Press Melt Soften padFoodAmount
X1Melt Butter1/2 stick
X2Melt Chocolate2/4/8 oz
X3Soften Ice CreamPint/1.5 Quart
X4Soften Cream Cheese3/8 oz

Manual Cooking - Snack Menu

There are 3 options (Hot dogs, Meal In A Cup, Frozen Kids Meal) under the snack menu.

To reheat Hot dogs:

Snack Menu Options:

Press snack menu padFoodAmount
X3Hot Dogs1-6 pieces
X4Meal in a cup2.9Oz
X5Frozen Kids Meal8.8Oz

For (Meal In A Cup, Frozen Kids Meal):

Manual Cooking - Stage Cook

The multi-stage cook could only start with the defrost function as the first step.

One Touch Cook - Weight Defrost

To defrost by weight:

Operating Tips for Defrosting:

Weight Conversion Table

You are probably used to measuring food in pounds and ounces that are fractions of a pound (for example, 4 ounces equals 1/4 pound). However, in order to enter food weight in Auto Defrost, you must specify pounds and tenths of a pound.

If the weight on the food package is in fractions of a pound, you can use the following table to convert the weight to decimals.

OUNCESDECIMAL WEIGHT
1.6.10
3.2.20
4.0.25 One-Quarter Pound
4.8.30
6.4.40
8.0.50 One-Half Pound
9.6.60
11.2.70
12.0.75 Three-Quarters Pound
12.8.80
14.4.90
16.01.0 One Pound

NOTES: If between two decimal weights, choose the lower weight for the best defrosting results.

One Touch Cook - Time Defrost

To defrost by time:

Auto Defrost

Auto Defrost Table

NOTE: Meat of irregular shape and large, fatty cuts of meat should have the narrow or fatty areas shielded with foil at the beginning of the defrost sequence.

Meat Settings
FOODSETTINGAT BEEPSPECIAL INSTRUCTIONS
BEEF
Ground Beef, Bulk
MEATRemove thawed portions with fork. Turn over. Return remainder to oven.Do not defrost less than 1/4 lb. Freeze in ball shape.
Ground Beef, PattiesMEATSeparate and rearrange.Do not defrost less than 2 oz. patties. Depress center when freezing.
Round SteakMEATTurn over. Cover warm areas with aluminum foil.Place in a microwave safe dish.
Tenderloin SteakMEATTurn over. Cover warm areas with aluminum foil.Place in a microwave safe dish.
Stew BeefMEATRemove thawed portions with fork. Separate remainder.Place in a microwave safe dish.
Pot Roast, Chuck RoastMEATReturn remainder to oven.Place in a microwave safe dish.
Rib RoastMEATTurn over. Cover warm areas with aluminum foil.Place in a microwave safe dish.
Rolled Rump RoastMEATTurn over. Cover warm areas with aluminum foil.Place in a microwave safe dish.
LAMB
Cubes for Stew
MEATTurn over. Cover warm areas with aluminum foil.Place in a microwave safe dish.
Chops (1 inch thick)MEATRemove thawed portions with fork. Return remainder to oven.Place in a microwave safe dish.
PORK
Chops (1/2 inch thick)
MEATSeparate and rearrange.Place in a microwave safe dish.
Hot DogsMEATSeparate and rearrange.Place in a microwave safe dish.
Spareribs Country-style RibsMEATTurn over. Cover warm areas with aluminum foil.Place in a microwave safe dish.
Sausage, LinksMEATSeparate and rearrange.Place in a microwave safe dish.
Sausage, BulkMEATRemove thawed portions with fork. Turn over. Return remainder to oven.Place in a microwave safe dish.
Loin Roast, BonelessMEATTurn over. Cover warm areas with aluminum foil.Place in a microwave safe dish.
Poultry Settings
FOODSETTINGAT BEEPSPECIAL INSTRUCTIONS
CHICKEN
Whole (up to 6 lbs)
POULTRYTurn over breast side down. Cover warm areas with aluminum foil.Place chicken breast-side up in a microwave safe dish. Finish defrosting by immersing in cold water. Remove giblets when chicken is partially defrosted.
Cut-upPOULTRYSeparate pieces and rearrange. Turn over. Cover warm areas with aluminum foil.Place in a microwave safe dish. Finish defrosting by immersing in cold water.
CORNISH HENS
Whole
POULTRYTurn over. Cover warm areas with aluminum foil.Place in a microwave safe dish. Finish defrosting by immersing in cold water.
TURKEY
Breast (up to 6 lbs)
POULTRYTurn over. Cover warm areas with aluminum foil.Place in a microwave safe dish. Finish defrosting by immersing in cold water.

Defrosting Tips

One Touch Cook - Speed Cooking

Press number pads "1-9" to start cooking with corresponding time for 100% power level directly. For example, cooking with 6 minutes for 100% power level.

The oven should be opened and closed within 5 minutes before speed cooking, otherwise, operating as below.

One Touch Cook - Light

The pad controls the 2-luminance light. If the light is OFF, the first touch of the light pad will turn the light on HIGH, second touch LOW, and third touch OFF.

To set the light for ON from the OFF position:

One Touch Cook - Vent Fan

The pad controls the 2-speed vent fan. If the vent fan is OFF, the first touch of the Vent pad will turn the fan on HIGH, second touch LOW, and third touch OFF.

To set the vent fan speed to LOW from the OFF position:

One Touch Cook - Turntable ON/OFF

In turntable-on mode:

One Touch Cook - Eco Function

To enter ECO mode:

To cancel ECO mode:

One Touch Cook - Inquiring Function

  1. If the clock or timer has been set, the corresponding time will display for 2 seconds by pressing "Timer/Clock" in the cooking state.
  2. In the microwave cooking state, press "Power Level" to inquire the power level. It will display for 2 seconds. In multi-stage cooking state, the inquiring way can be done by the same way as above.

One Touch Cook - USER PREF

User Preferences

KeySetting
USER PREFx1Volume Hi / Med /Low/Off
USER PREFx2Weight lb/kg
USER PREFx3Clock Display Off/On
USER PREFx4Demo Mode

Volume Low/nor/Hi/Off

In waiting state:

One Touch Cook - Weight (lbs / kg)

In waiting state:

One Touch Cook - Clock Display Off/On

In waiting state:

One Touch Cook - Child Lock

One Touch Cook - DEMO SETTING

In waiting state:

Maintenance - Troubleshooting

Check your problem by using the chart below and try the solutions for each problem. If the microwave oven still does not work properly, contact the nearest authorized service center.

TROUBLEPOSSIBLE CAUSEPOSSIBLE REMEDY
Oven will not starta. Electrical cord for oven is not plugged in.
b. Door is open.
c. Wrong operation is set.
a. Plug into the outlet.
b. Close the door and try again.
c. Check instructions.
Arcing or sparkinga. Materials to be avoided in microwave oven were used.
b. The oven is operated when empty.
c. Spilled food remains in the cavity.
a. Use microwave-safe cookware only.
b. Do not operate with oven empty.
c. Clean cavity with wet towel.
Unevenly cooked foodsa. Materials to be avoided in microwave oven were used.
b. Food is not defrosted completely.
c. Cooking time, power level is not suitable.
d. Food is not turned or stirred.
a. Use microwave-safe cookware only.
b. Completely defrost food.
c. Use correct cooking time, power level.
d. Turn or stir food.
Overcooked foodsCooking time, power level is not suitable.Use correct cooking time, power level.
Undercooked foodsa. Materials to be avoided in microwave oven were used.
b. Food is not defrosted completely.
c. Oven ventilation ports are restricted.
d. Cooking time, power level is not suitable.
a. Use microwave-safe cookware only.
b. Completely defrost food.
c. Check to see that oven ventilation ports are not restricted.
d. Use correct cooking time, power level.
Improper defrostinga. Materials to be avoided in microwave oven were used.
b. Cooking time, power level is not suitable.
c. Food is not turned or stirred.
a. Use microwave-safe cookware only.
b. Use correct cooking time, power level.
c. Turn or stir food.

PN:

Manual Cooking - Auto Cook

Scrambled Eggs, Hot Cereal, Frozen Pizza

Auto Cook Options:

Press auto cookFoodAmount
X1Scrambled Eggs1-6 Eggs
X2Hot Cereal1-3 Servings
X3Frozen Pizza1(4Oz)-3
X4Fudge Brownies1(4Oz)-3
X5Garlic ShrimpPer Recipe
X6Stuffed MushroomsPer Recipe
X7Asiago Red PotatoesPer Recipe
X8Roasted Vegetable MedleyPer Recipe
X9Lemon Shrimp RisottoPer Recipe

Fudge Brownies, Garlic Shrimp, Stuffed Mushrooms, Asiago Red Potatoes, Roasted Vegetable Medley, Lemon Shrimp Risotto

Models: TM034KYY, VG8TM034KYY, TM034K6GE Microwave Oven, TM034K6GE, Microwave Oven

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