Cleverio Induction Cooker

Overview

The induction cooker features a control panel with the following elements:

• 1. On/Standby: Power button to turn the unit on or off.
• 2. Timer: Button to set the cooking timer.
• 3. Temperature: Button to select temperature settings for internal or external thermometers.
• 4. Power level: Button to enter power mode and adjust heat intensity.
• 5. Select presets: Button to choose pre-set heat levels (Heat I, Heat II, Cook, Fry).
• 6. + Button: Increases power level or temperature.
• 7. - Button: Decreases power level or temperature.
• 8. LED display: Shows current settings, temperature, or timer.
• 9. Preset Heat I, level 1: Pre-set for gentle heating.
• 10. Preset Heat II, level 2: Pre-set for moderate heating.
• 11. Direct function, cook level 8: Pre-set for boiling.
• 12. Direct function, fry level 10: Pre-set for frying.

Caution: Hot surface

Specifications

Use

Start the induction cooker

Insert the power plug into a wall socket. The unit will emit a signal, and indicators will light up, indicating standby mode. The plate temperature is displayed as 'L' (low, below 50 °C) or 'H' (high, over 50 °C). Place a pot or frying pan on the plate. Press the On/Standby button (1).

Power mode

Press the Power button (4) to enter power mode. Power level 8 is preselected, and the plate begins to heat. Adjust the power level from 1 to 12 using the + (6) and - (7) buttons. If no pan is detected within 15 seconds, the plate will automatically turn off.

Temperature mode for thermometers

The induction cooker is equipped with two thermometers. Press the Temperature button (3) to select a temperature setting for either the internal or external thermometer. If the external thermometer is not connected, the setting defaults to the internal thermometer.

Internal thermometer

The internal thermometer controls and measures the plate's temperature. The default temperature is 120 °C. Use the + and - buttons (6, 7) to select a temperature between 60 °C and 240 °C.

External thermometer

Use the external thermometer for precise cooking, allowing you to monitor the exact temperature of food or liquid. It can maintain a set temperature or heat food to a specific temperature before automatically shutting off.

Thermometer mode I

This mode helps heat food to a desired temperature and maintains it, ideal for slow cooking, sous vide, or keeping food warm. Connect the probe thermometer to the input on the lower right side of the hob and place it inside your cooking vessel. Press the Temperature button (3) to activate mode I. The default temperature is 40 °C. Use the + and - buttons (6, 7) to set your desired temperature between 40 °C and 160 °C (in 1 °C increments). The current temperature is displayed. Press the Temperature button again to view or adjust the set temperature. The hob will heat to and maintain the chosen temperature. Press the On/Standby button to stop heating.

Thermometer mode II

This mode heats food to a desired temperature and automatically turns off once that temperature is reached, perfect for precise cooking of meat or fish. Connect the probe thermometer to the input on the lower right side of the hob and insert it into the food. Press and hold the Temperature button (3) for three seconds to activate mode II. The default temperature is 65 °C. Use the + and - buttons (6, 7) to set your desired temperature between 40 °C and 160 °C (in 1 °C increments). Press the Power level button (4) to manually set a power level or use presets (5, 9-12) to adjust cooking time. The current temperature is displayed. Press the Temperature button again to view or adjust the set temperature. Press the Power level button again to view or adjust the set power level. When the target temperature is reached, heating stops, and the display shows "END".

Countdown timer

Press the Timer button (2) to set the timer. Use the + and - buttons (6, 7) to choose a time between 1 to 180 minutes (in 1-minute steps). The induction cooker will enter standby mode automatically when the set time expires. You can adjust the timer at any time.

Preset heat levels

Press the Preset button (5) to select a pre-set heat level. The corresponding indicator light will illuminate.

Pots and frying pans

Overheating protection

The overheating protection activates if the temperature rises to approximately 270 °C. The display will show the error code "E05", and the plate will turn off automatically. Unplug the power cord if this error code appears. This protection can be triggered, for example, by heating an empty pot.

Cleaning

Always unplug the power cord before cleaning the hob. Clean the hob and thermometer after each use. Wait until the plate has cooled down. Use a mild detergent and a damp cloth. Allow to dry. Never immerse the induction hob in water.

Safety Information

• Be aware that the plate becomes hot during use and remains warm for some time afterward.
• The hob may require up to 2100 W. Avoid using extension cords not rated for this high power.
• Do not move the hob while it is in use or while it is hot.
• Do not boil dry.
• Do not place metal objects such as knives, cutlery, or lids on the plate. Never place paper or other flammable materials on the plate.
• Do not use the hob if the glass surface is cracked or damaged.
• Do not block the air vents and ensure free airflow.
• Do not use the hob near objects affected by magnetism, such as radios, TV sets, or credit cards.
• Do not immerse the induction hob in water.
• Do not leave the hob unsupervised when in use.
• Children should not play with the appliance.
• If the power cord is damaged, it must be replaced by the manufacturer, its service agent, or similarly qualified persons to avoid a hazard.
• Persons with pacemakers should maintain a distance of at least 60 cm from an active plate.