1. Introducción
This manual provides essential instructions for the safe and efficient installation, operation, and maintenance of your kalifon 60-inch Commercial Sandwich Salad Prep Table Refrigerator. Please read this manual completely before using the product to ensure proper function and longevity. Keep this manual for future reference.
Información importante de seguridad
Always follow basic safety precautions when using electrical appliances to reduce the risk of fire, electric shock, and injury. This appliance is designed for commercial use and should be operated by trained personnel.
- Asegúrese de que la unidad esté correctamente conectada a tierra.
- No almacene sustancias explosivas como latas de aerosol con propulsor inflamable en este aparato.
- Mantenga las aberturas de ventilación en el gabinete del aparato o en la estructura incorporada libres de obstrucciones.
- No utilice dispositivos mecánicos ni otros medios para acelerar el proceso de descongelación, distintos de los recomendados por el fabricante.
- No dañe el circuito refrigerante.
- No utilice aparatos eléctricos dentro de los compartimentos de almacenamiento de alimentos del aparato, a menos que sean del tipo recomendado por el fabricante.
2. Características del producto
The kalifon 60-inch Commercial Sandwich Salad Prep Table Refrigerator is designed for efficient food preparation and storage in commercial settings. Key features include:
Sistema de enfriamiento eficiente
This unit features a 115V/60Hz power supply, providing rapid and consistent cooling. The Carle controller allows for easy digital temperature adjustment between 33°F to 41°F (0.5°C to 5°C), ensuring food freshness. It utilizes a fan cooling system and automatic defrost, eliminating the need for an additional condensate line.

Image: Digital temperature control panel for precise temperature management.

Image: Air-cooled frost-free system ensures uniform cooling and prevents ice buildup.
Spacious Storage and Organization
With 16.4 cubic feet of storage capacity, this refrigerator efficiently stores ingredients and prepared foods. It includes 16 1/6 plastic food trays for organized and quick access to ingredients, reducing prep time. Two height-adjustable shelves are provided, each capable of holding up to 150 lbs.

Image: Top section with 16 food pans for organized ingredient storage.

Image: Interior shelves are adjustable to accommodate various item sizes.
Durable Construction and Smart Design
Constructed with food-grade stainless steel inside and out, the unit is resistant to fingerprints, simplifying cleaning. It features a Cubigel compressor for reliable performance. A removable chopping board is included for convenience, and heavy-duty wheels with brakes allow for easy movement and secure placement. The doors have standardized locks and keys for security and feature a 90-degree automatic closing mechanism with removable door seals for easy maintenance.

Image: Thickened load-bearing materials ensure durability and stability.

Image: Lockable swivel casters provide mobility and secure positioning.
Vídeo: Terminadoview of the kalifon Refrigerator Sandwich Salad Prep Table, highlighting its features and design.
3. Instrucciones de configuración
3.1 Desembalaje e inspección
- Retire con cuidado todo el embalaje. Inspeccione la unidad para detectar posibles daños durante el envío. Informe inmediatamente al transportista y al proveedor sobre cualquier daño.
- Retire todas las películas protectoras de las superficies de acero inoxidable.
- Locate the user manual and keys, typically found inside the unit.
Video: Demonstrates unpacking and initial setup steps for the kalifon Commercial Refrigerator Sandwich Salad Prep Table.
3.2 Colocación
- Coloque la unidad sobre una superficie fuerte y nivelada capaz de soportar su peso cuando esté completamente cargada.
- Ensure adequate ventilation around the unit. Maintain at least 6 inches (15 cm) of clearance from walls or other equipment to allow for proper airflow to the condenser.
- Avoid placing the unit in direct sunlight or near heat-generating equipment (e.g., ovens, stoves) to maintain cooling efficiency.
3.3 Caster Installation and Locking
- The unit comes with pre-installed casters. Ensure they are securely fastened.
- To move the unit, unlock all casters by pressing the lever upwards.
- Once in the desired position, lock the casters by pressing the lever downwards to prevent accidental movement.
3.4 Instalación de estantes y bandejas
- Install the wire shelves into the desired positions within the refrigerator compartments. The shelves are adjustable; ensure they are level and securely seated on the support brackets.
- Place the 1/6 plastic food trays into the top prep section.
3.5 Limpieza inicial
Before first use, clean the interior and exterior of the unit with a mild soap and water solution. Rinse thoroughly and dry with a soft cloth. Do not use abrasive cleaners or pads.
3.6 Conexión de alimentación
Connect the unit to a dedicated 115V/60Hz grounded electrical outlet. Do not use extension cords or adapters. Allow the unit to run for at least 2-4 hours empty to reach the set temperature before loading food.
4. Instrucciones de funcionamiento
4.1 Control de temperatura
The unit is equipped with a digital temperature controller. Refer to the specific controller manual (included with the unit) for detailed programming instructions. Generally:
- Presione el botón 'SET' para view la temperatura establecida actual.
- Press 'SET' again, then use the up/down arrows to adjust the desired temperature.
- Press 'SET' to confirm the new setting.
El rango de temperatura de funcionamiento recomendado es de 33 °F a 41 °F (0.5 °C a 5 °C).
4.2 Carga de alimentos
Load food items into the refrigerator and prep pans. Avoid overfilling to allow for proper air circulation and efficient cooling. Ensure the lids on the prep pans are used when not actively preparing food to maintain temperature and hygiene.
4.3 Operación de la puerta
The doors are designed with a 90-degree automatic closing feature. For extended access, the doors can remain open past 90 degrees. Use the integrated door locks for security when the unit is unattended.
5. Mantenimiento
El mantenimiento regular garantiza un rendimiento óptimo y prolonga la vida útil de su refrigerador.
5.1 Limpieza
- Interior y exterior: Clean regularly with a mild soap and water solution. Wipe dry with a soft cloth. Avoid harsh chemicals or abrasive materials that can damage the stainless steel finish.
- Serpentín del condensador: The removable mounting plate allows for easier access to the condenser coil. Clean the condenser coil every 30 days or as needed to ensure efficient operation. A clogged condenser coil can lead to reduced cooling efficiency and increased energy consumption. Use a brush or vacuum cleaner to remove dust and debris.
- Sellos de puerta: The removable door seals should be cleaned regularly to maintain a tight seal. Inspect for cracks or damage and replace if necessary.
- Food Pans and Cutting Board: Remove and clean the food pans and cutting board after each use according to food safety guidelines.
5.2 Descongelación automática
This unit features an automatic defrost system. During defrost cycles, ice buildup on the evaporator coil is melted and drained. No manual defrosting is required.
6. Solución de problemas
Antes de ponerse en contacto con el servicio de atención al cliente, vuelva aview Los siguientes problemas comunes y soluciones:
| Problema | Posible causa | Solución |
|---|---|---|
| La unidad no enfría | No power; thermostat set too high; condenser coil dirty; door left open. | Check power supply; adjust thermostat; clean condenser coil; ensure doors are closed properly. |
| Ruido excesivo | Unidad desnivelada; obstrucción del ventilador; componentes sueltos. | Nivele la unidad; verifique que no haya obstrucciones alrededor de los ventiladores; ajuste las piezas sueltas. |
| Agua en el suelo | Drain line clogged; door seal damaged. | Clear drain line; inspect and replace door seal if damaged. |
| Temperatura demasiado alta | Thermostat setting; warm food loaded; frequent door openings; dirty condenser. | Lower thermostat setting; allow warm food to cool before loading; minimize door openings; clean condenser. |
If the problem persists after attempting these solutions, please contact kalifon customer service.
7. Especificaciones del producto
| Característica | Detalle |
|---|---|
| Nombre de marca | kalifon |
| Número de modelo | 2023-KSR-60B |
| Peso del artículo | 279 libras |
| Dimensiones del producto | 29.9 x 60 x 42.4 pulgadas (profundidad x ancho x alto) |
| Capacidad | 16.4 pies cúbicos |
| Consumo anual de energía | 730 kilovatios hora por año |
| Tipo de instalación | Freestanding |
| Características especiales | Estantes ajustables, descongelación automática, control digital de temperatura, cerradura de puerta, puertas con cierre automático |
| Color | Acero inoxidable |
| Volumentage | 115 voltios |
| Número de racks/estantes | 2 |
| Sistema de descongelación | Automático |
| Bisagras de puerta | Izquierda y derecha |
| Tipo de material de la puerta | Acero inoxidable |
| Tipo de estante | Adjustable Wire |
| Proceso de dar un título | Departamento de Energía, ETL |
| Componentes incluidos | Full set of Sandwich Salad Prep Table Commercial Refrigerator |
| Número de puertas | 2 |
8. Garantía y soporte
8.1 Información de garantía
kalifon products come with the following warranty:
- Compresor: 5 años de servicio postventa.
- All other add-ons (parts): 2 años de servicio postventa.
Conserve su comprobante de compra para reclamos de garantía.
8.2 Atención al cliente
For any questions during the purchase process, setup, operation, or for warranty claims, kalifon provides 7*24 hours customer service. Please contact us via the details provided at the point of purchase or on our official websitio.