1. Important Safety Instructions
Before using your WGYI 12Lt Air Fryer, please read all instructions carefully and retain them for future reference. Failure to follow these instructions may result in electric shock, fire, or serious injury.
- Always ensure the appliance is unplugged from the power outlet before cleaning or when not in use.
- Do not immerse the main unit, cord, or plug in water or any other liquid.
- Keep the appliance and its cord out of reach of children.
- Do not operate the appliance if the cord or plug is damaged, or if the appliance malfunctions or has been damaged in any way.
- Place the air fryer on a stable, heat-resistant surface, away from walls and other appliances to allow for adequate air circulation.
- Do not block the air inlet or outlet vents during operation.
- The exterior surfaces of the air fryer may become hot during use. Use oven mitts when handling hot components.
- Never leave the appliance unattended while in operation.
- This appliance is for household use only. Do not use outdoors or for commercial purposes.
2. Product Overview
Familiarize yourself with the components of your WGYI 12Lt Air Fryer.
Image 1: The WGYI 12Lt Air Fryer with its cooking drawer pulled out, revealing the interior. The top features a sleek digital touch control panel with various cooking icons and an LED display.
Components:
- Main Unit: Houses the heating element and fan.
- Digital Touch Control Panel: Located on the top, features an LED display for time and temperature, and intuitive icons for preset cooking modes.
- Cooking Drawer: Removable drawer with an ergonomic handle for loading and unloading food.
- Cooking Basket: Sits inside the drawer, designed for optimal air circulation around food.
- Viewing Window: Allows monitoring of food during cooking without opening the drawer.
- Air Inlet/Outlet Vents: Located on the top and back for proper air circulation.
3. Setup and First Use
Unpacking:
- Remove all packaging materials, stickers, and labels from the air fryer.
- Check that all components are present and undamaged.
Placement:
- Place the air fryer on a stable, level, and heat-resistant surface.
- Ensure there is at least 10 cm (4 inches) of clear space around the back and sides of the appliance for proper ventilation.
- Do not place the air fryer near flammable materials or heat sources.
Image 2: The WGYI 12Lt Air Fryer positioned on a kitchen counter, demonstrating appropriate placement with clear space around it.
Initial Cleaning:
- Wipe the exterior of the air fryer with a damp cloth.
- Wash the cooking drawer and basket with hot water, dish soap, and a non-abrasive sponge. Rinse thoroughly and dry completely.
First Use (Burn-off):
During the first few uses, a slight odor may be present. This is normal and will dissipate. To minimize this, run the air fryer empty for about 10-15 minutes at 180°C (350°F) before cooking food.
4. Operating Instructions
Your air fryer features a digital touch control panel for easy operation.
Image 3: A detailed view of the WGYI 12Lt Air Fryer's digital touch control panel, showing the LED display and various preset cooking icons.
Basic Operation:
- Plug In: Connect the power cord to a grounded electrical outlet. The display will illuminate.
- Prepare Food: Place your ingredients into the cooking basket. Do not overfill the basket to ensure even cooking.
- Insert Drawer: Slide the cooking drawer firmly back into the main unit.
- Power On: Press the power icon on the digital touch panel.
- Set Temperature: Use the temperature control icons (usually '+' and '-') to adjust the temperature between 80°C and 200°C.
- Set Time: Use the timer control icons (usually '+' and '-') to set the desired cooking time.
- Start Cooking: Press the start/pause icon to begin the cooking cycle. The fan and heating element will activate.
- Monitor Progress: Use the viewing window to check on your food without interrupting the cooking process.
- Shake/Turn Food: For best results, some foods may require shaking or turning halfway through the cooking time. Carefully pull out the drawer, shake/turn, and reinsert. The air fryer will resume cooking automatically.
- Finish Cooking: The air fryer will beep when the set time has elapsed and automatically shut off. Carefully pull out the drawer and remove the cooked food.
- Power Off: Press the power icon to turn off the appliance if it's not already off. Unplug from the wall outlet.
Using Preset Cooking Modes:
Your air fryer includes multiple preset cooking modes for common dishes. To use a preset:
- After powering on, select the desired preset icon (e.g., chips, meat, fish).
- The air fryer will automatically set the recommended temperature and time for that food type.
- You can manually adjust the temperature and time after selecting a preset if needed.
- Press the start/pause icon to begin cooking.
5. Cleaning and Maintenance
Regular cleaning ensures optimal performance and extends the life of your air fryer.
- Unplug and Cool: Always unplug the air fryer and allow it to cool completely before cleaning.
- Clean Drawer and Basket: Remove the cooking drawer and basket. Wash them with hot water, dish soap, and a non-abrasive sponge. For stubborn residue, soak in warm soapy water for 10-15 minutes. Rinse thoroughly and dry completely.
- Clean Interior: Wipe the interior of the air fryer with a damp cloth. If necessary, use a mild detergent. Avoid abrasive cleaners or metal scouring pads.
- Clean Exterior: Wipe the exterior with a damp cloth. Do not use harsh chemicals or abrasive materials.
- Heating Element: Gently clean the heating element with a soft brush to remove any food residue.
- Storage: Ensure all parts are clean and dry before storing the air fryer in a cool, dry place.
6. Troubleshooting
If you encounter issues with your air fryer, refer to the following common problems and solutions:
| Problem | Possible Cause | Solution |
|---|---|---|
| Air fryer does not turn on. | Not plugged in; power outlet issue; drawer not fully closed. | Ensure the power cord is securely plugged into a working outlet. Push the cooking drawer completely into the unit. |
| Food is not cooked evenly. | Basket overloaded; food not shaken/turned; incorrect temperature/time. | Do not overload the basket. Shake or turn food halfway through cooking. Adjust temperature and time as needed. |
| White smoke coming from the air fryer. | Greasy food; residue from previous cooking; oil/fat dripping onto heating element. | Clean the basket and drawer thoroughly. Remove excess oil from food before cooking. |
| Food is not crispy. | Too much moisture; not enough oil; basket overloaded. | Pat food dry before cooking. Lightly coat with oil. Do not overload the basket. |
If the problem persists after trying these solutions, please contact customer support.
7. Specifications
- Model: 3605
- Brand: Generic
- Capacity: 12 Liters
- Power / Wattage: 2400 Watts
- Temperature Range: 80-200°C
- Material: Plastic, Stainless Steel
- Dimensions (Product): 30D x 20W x 20H centimetres
- Item Weight: 4.5 kg
- Special Features: Digital Touch Display, Large Viewing Window, LED Display, Multiple Cooking Presets, Temperature Control
8. Warranty and Support
Specific warranty information for this product is not provided in the available details. For warranty claims or technical support, please contact the retailer or seller from whom you purchased the WGYI 12Lt Air Fryer (Model 3605).
Always retain your proof of purchase for any warranty-related inquiries.
