Blackstone 2386 22" Omnivore Flexfold Griddle Instruction Manual

1. Introduction

This manual provides essential information for the safe and efficient use of your Blackstone 2386 22" Omnivore Flexfold Griddle. This griddle is designed for versatile outdoor cooking, featuring a spacious cooking surface and portable design. Please read all instructions carefully before assembly and operation.

Image: The Blackstone 2386 22" Omnivore Flexfold Griddle in Alpine Green, showcasing its compact design and griddle top.

2. Safety Information

Always follow these safety guidelines to prevent injury or damage:

• Use the griddle outdoors only in a well-ventilated area.
• Keep the griddle away from combustible materials.
• Ensure all gas connections are tight and leak-free before operation.
• Do not store propane cylinders indoors.
• Keep children and pets away from the hot griddle.
• Always wear protective gloves when handling hot surfaces.
• Never leave the griddle unattended while in use.
• Refer to the included user manual for detailed safety warnings.

3. Package Contents

Verify that all components are present before beginning assembly:

• Blackstone 22" Omnivore Flexfold Griddle Unit
• Griddle Top
• Flexfold Legs with Wheels
• Protective Hood
• Side Shelf
• Rear Grease Management System Components
• User Manual

4. Setup

Assembly is required for this griddle. Follow these general steps:

1. Unpack all components and ensure no parts are missing or damaged.
2. Attach the Flexfold legs to the main griddle unit. The 'Roll & Go' design allows for easy setup and takedown.
3. Secure the griddle top onto the main unit.
4. Install the side shelf and the rear grease management system.
5. Connect the propane tank (not included) to the griddle's gas inlet. Ensure a secure connection to prevent leaks.

Image: The Blackstone 22" Omnivore Flexfold Griddle fully assembled and ready for use in an outdoor setting.

Image: A detailed diagram highlighting key features such as the 22" Omnivore Griddle Plate, Rear Grease Management, Protective Hood, Secure Latch for Travel, Flexfold Legs, Side Shelf, Non-Slip Handles, and Piezo Ignition.

5. Seasoning the Griddle

Before first use, and periodically thereafter, it is crucial to season the griddle top. This process creates a natural non-stick surface and protects against rust.

1. Clean the griddle surface thoroughly with hot, soapy water and rinse completely. Dry immediately.
2. Apply a thin, even layer of high-heat cooking oil (such as flaxseed, grapeseed, or a dedicated griddle seasoning product) to the entire griddle surface.
3. Heat the griddle on high until the oil smokes and burns off, turning the surface dark.
4. Repeat steps 2 and 3 several times until a dark, even, non-stick layer is formed.

6. Operating Instructions

Your Blackstone griddle features two independently controlled burners, allowing for multiple heat zones and versatile cooking.

1. Ensure the propane tank is connected and the gas supply is open.
2. Turn the control knob for the desired burner to the 'HIGH' position and push the igniter button.
3. Once lit, adjust the heat to your desired cooking temperature.
4. The Omnivore Griddle Plate is designed for even heat distribution and efficient fuel use.
5. Use the spacious 361 square inch cooking surface to prepare various meals simultaneously.

Image: An illustration demonstrating the two independent heat zones of the griddle, highlighting the 22¼" x 16¼" cooking area and 361 square inches of total cooking space.

Image: A visual guide to the griddle's capacity, showing it can accommodate 33 bacon slices, 23 fried eggs, 10 pancakes, 60 hot dogs, 14 burgers, or 12 NY strips.

7. Cleaning and Maintenance

Proper cleaning and maintenance extend the life of your griddle and ensure optimal cooking performance.

• After each use, scrape food residue from the griddle surface.
• Utilize the Blackstone-patented Rear Grease Management System for easy disposal of cooking grease.
• Wipe the griddle surface clean with a paper towel while it is still warm.
• Reapply a thin layer of cooking oil to maintain seasoning and prevent rust.
• Clean the exterior surfaces with a damp cloth and mild detergent.
• The built-in hood protects the griddle top from scratching and keeps it clean between uses.

8. Storage

The Flexfold legs and 'Roll & Go' design make storing and transporting your griddle convenient.

• Allow the griddle to cool completely before folding and storing.
• Fold the Flexfold legs for compact storage.
• Use the 'Roll & Go' feature to easily move the griddle to its storage location.
• Ensure the secure latch for travel is engaged to keep the griddle stable during transport.
• Store the griddle in a dry, protected area.

Image: A person demonstrating the 'Roll & Go' feature, easily transporting the folded griddle across a grassy area.

9. Troubleshooting

If you encounter issues with your griddle, refer to these common troubleshooting tips:

• Burner Not Lighting: Check propane tank level, ensure gas valve is fully open, and verify igniter is sparking. Clean burner ports if clogged.
• Uneven Heat: Ensure the griddle is level. Clean burner tubes and griddle surface.
• Gas Leak Smell: Immediately turn off the gas supply. Check all connections for tightness. Do not operate if a leak is suspected.
• Excessive Smoke: This may indicate too much oil or grease on the griddle. Reduce oil application and clean the surface.

For persistent issues, contact customer support.

10. Specifications

Image: The Blackstone 22" Omnivore Flexfold Griddle with key dimensions (44½ inches width, 38½ inches height, 23¾ inches depth) indicated.

11. Warranty and Support

North Atlantic Imports, the manufacturer of Blackstone products, offers a 1-year warranty on most outdoor cooking equipment that is not consumable. For more details, please visit the official Blackstone website at blackstoneproducts.com/pages/warranty.

For customer support, product inquiries, or assistance with troubleshooting, please refer to the contact information provided in your product packaging or on the official Blackstone website.