1. Introduction
This manual provides essential instructions for the safe and efficient operation, maintenance, and troubleshooting of your Generic Commercial Food Dehydrator Machine. Please read this manual thoroughly before first use and retain it for future reference.
The food dehydrator is designed to remove moisture from various foods, including fruits, vegetables, meats, and herbs, preserving their nutrients and extending their shelf life. It features a stainless steel construction, adjustable timer and temperature controls, and a 360° hot air circulation system for even drying.
3. Product Overview
The Generic Commercial Food Dehydrator Machine is constructed from durable stainless steel, featuring a glass front door for easy monitoring. It includes 8 or 10 food-grade 304 stainless steel trays, each measuring 11.8 x 11 inches (300 x 280 mm).

Image: Close-up view of the dehydrator's internal trays, carrying handle, and glass front door, highlighting its design and components.
Key Features:
- 8/10 Stainless Steel Trays: Food-grade 304 stainless steel trays (11.8 x 11 inches) for ample drying capacity.
- Durable Construction: Corrosion-resistant 201 stainless steel body with a glass front door and built-in LED light.
- Adjustable Timer & Temperature: Control panel allows setting time from 0.5 to 24 hours and temperature from 86-194°F (30-90°C).
- 360° Hot Air Circulation: Rear-mounted 800W drying fan ensures even drying without tray rotation.
- Touch-Control LED Display: For easy operation and monitoring.
What's in the Box:
- Stainless Steel Food Dehydrator Unit
- Stainless Steel Mesh Screens (included with trays)
- Fruit Trays
- Other Accessories (as specified by manufacturer)
9. Warranty and Support
For warranty information and customer support, please refer to the documentation provided with your purchase or contact the retailer directly. Specific warranty terms may vary based on the point of purchase and region.