Generic Commercial Manual Can Sealing Machine Instruction Manual (Model KYIPPBZDP)

1. Introduction

This manual provides detailed instructions for the safe and efficient operation, setup, and maintenance of your Generic Commercial Manual Can Sealing Machine, Model KYIPPBZDP. This hand-cranked device is designed for sealing various beverage cans, including 330ml and 500ml sizes, with a 55mm diameter, making it suitable for home use, cafes, bars, and other commercial settings.

2. Safety Instructions

Read all instructions carefully before operating the machine.
Ensure the machine is securely mounted to a stable surface before use to prevent tipping or movement during operation.
Keep hands and loose clothing away from moving parts, especially the sealing rollers and crank handle, during operation.
Do not attempt to seal damaged or improperly sized cans.
Supervise children and individuals unfamiliar with the machine to prevent accidents.
Clean the machine regularly according to maintenance instructions to ensure hygiene and proper function.

3. Product Overview and Components

The Generic Commercial Manual Can Sealing Machine is constructed from durable aluminum alloy, designed for robust and stable operation. Key components include the main frame, hand crank, sealing head, adjustable can holder, and countertop screw mount base.

Diagram of the Manual Can Sealing Machine with dimensions

Figure 3.1: Machine Dimensions and Key Components. This image displays the overall dimensions of the manual can sealing machine, including its height (400mm), width (180mm), and depth (140mm). It also highlights the main parts such as the hand crank, sealing head, and can holder. The product name is listed as "Manual screw machine," sealing diameter as "55mm," and weight as "10KG."

Hand Crank: Used to initiate and complete the sealing process.
Sealing Head: Contains the rollers that crimp the can lid onto the can body.
Adjustable Can Holder: Supports the can during sealing and allows for height adjustment.
Countertop Screw Mount Base: Provides stability by allowing the machine to be securely fastened to a surface.

4. Setup Instructions

Unpack the Machine: Carefully remove all components from the packaging. Verify that all parts are present and undamaged.
Choose a Stable Location: Select a sturdy, flat countertop or workbench for installation.
Secure the Base: Use the integrated screw mount base to firmly attach the machine to your chosen surface. This ensures stability during operation.
Adjust Can Holder Height: The machine features a liftable shaft for adjusting the can holder's height. Loosen the adjustment mechanism and position the can holder so that the top of your can (without the lid) sits just below the sealing head. Tighten the mechanism to secure the height. This adjustment accommodates cans with heights between 30mm and 170mm.

Close-up of the machine's base and can holder

Figure 4.1: Base and Can Holder. This image provides a close-up view of the machine's base, highlighting the sturdy construction and the lever used to adjust the can holder's position. The can holder itself is visible, ready to receive a can for sealing.

5. Operating Instructions

Follow these steps to safely and effectively seal your cans:

Step-by-step guide for using the manual can sealer

Figure 5.1: Manual Can Sealer Operation Steps. This image illustrates the three main steps for operating the manual can sealer. Step 1 shows placing a can on the holder. Step 2 depicts turning a lever to lift the can into position. Step 3 demonstrates using the hand crank to seal the can.

Prepare the Can: Fill your can with the desired contents and place the lid securely on top. Ensure the can is one of the compatible sizes (330ml or 500ml) with a 55mm diameter.
Place the Can: Place the prepared can onto the can holder. Ensure it is centered and stable.
Lift the Can: Turn the lever located at the base to lift the can upwards. Continue lifting until the can and its lid are firmly pressed against the sealing head's top roller.
Initiate Sealing: Begin turning the hand crank clockwise. The sealing rollers will engage, progressively crimping the lid onto the can. Apply steady, even pressure.
Complete Sealing: Continue turning the hand crank until the sealing process is complete and the lid is securely attached. You should feel a distinct resistance and then a slight release as the seal is formed.
Remove the Can: Turn the lever at the base counter-clockwise to lower the can holder. Carefully remove the sealed can.

Manual can sealing machine in operation with a can being sealed

Figure 5.2: Machine in Operation. This image shows the manual can sealing machine actively sealing a can. A beverage can is positioned within the machine, and the hand crank is engaged, demonstrating the sealing process in progress.

Compatible Can Sizes

This machine is designed to seal cans with a diameter of 55mm and capacities of 330ml or 500ml. The adjustable height mechanism accommodates various can heights within the 30-170mm range.

Diagram showing compatible 330ml and 500ml can sizes with dimensions

Figure 5.3: Compatible Can Sizes. This image displays examples of 330ml and 500ml cans, both clear and opaque, along with their respective dimensions (heights of 11.5cm and 17cm, and a common diameter of 5.5cm). This illustrates the types of cans suitable for use with the sealing machine.

6. Maintenance

Cleaning: After each use, wipe down all surfaces of the machine with a damp cloth. For stubborn residues, use a mild detergent and rinse thoroughly. Ensure no liquid enters the internal mechanisms.
Lubrication: Periodically apply a small amount of food-grade lubricant to the moving parts, such as the hand crank shaft and the can holder adjustment mechanism, to ensure smooth operation.
Inspection: Regularly inspect the sealing rollers for wear or damage. If any part appears worn or damaged, contact the seller for replacement parts or service.
Storage: Store the machine in a clean, dry environment when not in use.

7. Troubleshooting

Problem	Possible Cause	Solution
Can not sealing properly / Loose seal	Can holder height incorrect Insufficient pressure on hand crank Damaged sealing rollers Incorrect can size/lid	Adjust can holder height to ensure firm contact with sealing head. Apply more consistent and firm pressure while turning the hand crank. Inspect rollers for wear; contact seller for replacement if damaged. Ensure cans and lids match the specified diameter (55mm) and are compatible.
Machine difficult to operate / Stiff crank	Lack of lubrication Accumulated debris	Apply food-grade lubricant to moving parts. Clean the machine thoroughly, especially around the crank and sealing head.
Can gets stuck	Can holder height too low or too high Can not centered	Re-adjust can holder height to ensure smooth engagement and disengagement. Ensure the can is perfectly centered on the holder before lifting.

8. Specifications

Feature	Detail
Model Number	KYIPPBZDP
Brand	Generic
Material	Aluminum Alloy
Operation Mode	Manual
Power Source	Manual
Applicable Can Sealing Height	30-170mm
Applicable Can Diameter	55mm (2.2 inches)
Compatible Can Capacities	330ml, 500ml
Net Weight	10 kg (22 pounds)
Product Dimensions (L x W x H)	140mm x 180mm x 400mm (5.51 x 7.09 x 15.75 inches)

9. Warranty and Support

For specific warranty information, please refer to the documentation provided at the time of purchase or contact the seller directly. The manufacturer, Generic, does not provide public warranty details in this manual.

For technical support, replacement parts, or any inquiries regarding your Commercial Manual Can Sealing Machine, please contact your point of purchase or the seller, YIPINYI EU STORE, through the platform where the product was acquired.