COOK WITH COLOR WAF08 BLK
COOK WITH COLOR Digital Air Fryer Instruction Manual
Model: WAF08 BLK
Important Safety Information
Please read all instructions carefully before using this appliance. Failure to follow these instructions may result in electric shock, fire, or serious injury.
- Always place the air fryer on a stable, heat-resistant surface.
- Do not immerse the cord, plug, or housing in water or other liquid.
- Close supervision is necessary when any appliance is used by or near children.
- Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts.
- Do not operate any appliance with a damaged cord or plug, or after the appliance malfunctions or has been damaged in any manner.
- Do not use accessories not recommended by the appliance manufacturer.
- Do not place the air fryer against a wall or other appliances. Leave at least 4 inches of free space on the back and sides and 4 inches of free space above the appliance.
- Do not cover the air inlet or air outlet vents while the appliance is operating.
- Do not fill the pan with oil. This could cause a fire hazard.
- Always return the basket and tray to the air fryer before operating.
- Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
- Do not touch hot surfaces. Use handles or knobs.
- The appliance is not intended to be operated by means of an external timer or separate remote-control system.
Product Overview
Familiarize yourself with the components of your COOK WITH COLOR Digital Air Fryer.

Figure 1: Labeled diagram showing the digital control panel, stainless steel design, 8.5qt large basket with see-through window, cool touch handle, and frying tray with non-stick coating.
- Digital Control Panel: Touch-sensitive interface for setting temperature, time, and selecting presets.
- Air Inlet Vent: Located on the top, allows air to enter for circulation.
- Air Outlet Vent: Located on the back, releases hot air.
- 8.5QT Frying Basket: Large capacity basket for holding food, features a clear viewing window.
- Non-Stick Frying Tray: Sits inside the basket, designed for optimal air circulation and easy food release.
- Cool-Touch Handle: Ergonomically designed handle for safe removal of the basket.
- Power Cord: Connects the appliance to an electrical outlet.
Before First Use & Setup
Before using your new air fryer for the first time, please follow these steps:
- Unpack: Carefully remove all packaging materials and promotional labels from the air fryer.
- Clean Components: Wash the frying basket and frying tray thoroughly with hot water, dish soap, and a non-abrasive sponge. The basket and tray are dishwasher safe. Wipe the inside and outside of the appliance with a damp cloth.
- Dry Completely: Ensure all parts are completely dry before assembly.
- Initial Run (Optional but Recommended): To eliminate any manufacturing odors, place the empty basket and tray back into the air fryer. Plug in the appliance and run it at 400°F (200°C) for about 10-15 minutes. A slight odor may be present, which is normal. Ensure the area is well-ventilated.
- Placement: Place the air fryer on a stable, level, heat-resistant surface, away from walls or other appliances to allow for proper air circulation.
Operating Instructions
General Operation
- Place the air fryer on a stable, level, heat-resistant surface.
- Pull out the frying basket by the cool-touch handle.
- Place the non-stick frying tray inside the basket.
- Place your ingredients onto the frying tray. Do not overfill the basket to ensure even cooking.
- Slide the frying basket back into the air fryer until it clicks into place.
- Plug the power cord into a grounded electrical outlet. The digital display will illuminate.
- Press the Power button (⏻) to turn on the appliance.
- Select a preset cooking program or manually set the temperature and time.
- Press the Start button (▶) to begin cooking.
- During cooking, you can pull out the basket to shake or flip ingredients. The air fryer will pause automatically and resume when the basket is reinserted.
- When cooking is complete, the air fryer will beep and automatically shut off. Carefully pull out the basket and remove food using tongs.
Using Presets
The COOK WITH COLOR Digital Air Fryer features 10 one-touch preset programs for common dishes. Simply press the desired preset icon on the digital control panel. The air fryer will automatically set the optimal temperature and time for that food type.

Figure 2: The digital control panel with various preset icons and manual controls.
Available presets include (but are not limited to): Fries, Chicken, Fish, Meat, Dehydrate, and more. Refer to the icons on your specific unit for the full list.
Manual Temperature and Time Control
For custom cooking, you can manually adjust the temperature and time:
- After pressing the Power button, use the Temperature (− / +) buttons to set the desired temperature between 175°F and 400°F.
- Use the Time (− / +) buttons to set the cooking time, up to 60 minutes.
- Press the Start button to begin cooking.
Preheat Function
The air fryer includes a preheat function. Press the "PREHEAT" button to preheat the unit to a set temperature before adding food. This can help achieve crispier results.
Shake Reminder
For certain recipes, the air fryer may prompt a "SHAKE" reminder during cooking. This indicates that it's time to shake or flip your ingredients for more even cooking. Simply pull out the basket, shake or flip, and reinsert.
Cooking Guide & Tips
Achieve optimal results with these general guidelines:
- Oil Usage: While air frying requires significantly less oil than deep frying, a small amount of oil (1-2 tablespoons) can enhance crispiness and flavor for some foods. Use cooking spray or toss ingredients with oil before placing them in the basket.
- Batch Cooking: For best results, cook food in smaller batches if necessary, rather than overcrowding the basket. Overcrowding can lead to uneven cooking.
- Shaking/Flipping: Shake smaller ingredients (like fries) or flip larger items (like chicken wings) halfway through cooking to ensure even browning and crispiness.
- Parchment Paper/Foil: You can use parchment paper or aluminum foil in the basket to prevent sticking and make cleanup easier, but ensure it does not block the air circulation.
- Doneness: Always check the internal temperature of meats and poultry to ensure they are cooked to a safe level.

Figure 3: Examples of quick and delicious meals prepared using the air fryer, including chicken, brussels sprouts, salmon, and roasted potatoes.
Cleaning and Maintenance
Regular cleaning ensures optimal performance and extends the life of your air fryer.
- Unplug and Cool: Always unplug the air fryer from the power outlet and allow it to cool completely before cleaning.
- Clean Basket and Tray: The non-stick frying basket and frying tray are dishwasher safe. Alternatively, wash them with hot water, dish soap, and a non-abrasive sponge. For stubborn residue, soak them in warm, soapy water for 10-15 minutes.
- Clean Interior: Wipe the interior of the air fryer with a damp cloth and mild detergent. Avoid abrasive cleaners or scouring pads.
- Clean Exterior: Wipe the exterior of the air fryer with a damp cloth. Do not immerse the main unit in water.
- Heating Element: Gently clean the heating element with a cleaning brush to remove any food residue.
- Storage: Ensure all parts are completely dry before storing the air fryer in a cool, dry place.

Figure 4: The non-stick basket and tray are designed for easy cleaning after cooking.
Troubleshooting
If you encounter issues with your air fryer, consult the following table:
| Problem | Possible Cause | Solution |
|---|---|---|
| Air fryer does not turn on. | Not plugged in; Power button not pressed; Basket not fully inserted. | Ensure the power cord is securely plugged into a working outlet. Press the Power button. Push the basket firmly until it clicks into place. |
| Food is not cooked evenly. | Basket is overcrowded; Food not shaken/flipped. | Cook in smaller batches. Shake or flip ingredients halfway through cooking. |
| White smoke coming from the appliance. | Greasy residue from previous use; High-fat food cooking. | Clean the basket and tray thoroughly after each use. For high-fat foods, drain excess fat from the basket during cooking. |
| Food is not crispy. | Not enough oil; Temperature too low; Cooking time too short; Basket overcrowded. | Lightly coat food with oil. Increase temperature or cooking time. Cook in smaller batches. |
| Appliance smells during first use. | Manufacturing residue burning off. | This is normal. Run the air fryer empty for 10-15 minutes in a well-ventilated area before first use. |
Specifications
- Model: WAF08 BLK
- Capacity: 8.5 Quarts
- Power: 1500 Watts
- Voltage: AC 110V, 60Hz
- Temperature Range: 175°F - 400°F (80°C - 200°C)
- Timer: Up to 60 minutes
- Control Method: Digital Touch Control
- Material: Stainless Steel, Polypropylene
- Dimensions (Approx.): 18"D x 14"W x 8"H
- Non-Stick Coating: Yes (Basket & Tray)
- Dishwasher Safe Parts: Yes (Basket & Tray)
Warranty and Support
For warranty information or technical support, please contact COOK WITH COLOR customer service. Keep your purchase receipt as proof of purchase.
For further assistance, visit the official COOK WITH COLOR store on Amazon: COOK WITH COLOR Store
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